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PEMERIKSAAN DAN PENYULUHAN KADAR KOLESTROL SEBAGAI PENCEGAHAN DINI HIPERTENSI, STROKE DAN ATHEROSCLEROTIC CARDIOVASCULAR DISEASE DI DESA SINDANGSARI KECAMATAN LEUWIGOONG KABUPATEN GARUT Muhammad Hadi Sulhan; Gina Nafsa Mutmainna; Mamay
Jurnal Pengabdian Masyarakat DEDIKASI Vol 2 No 02 (2021): Jurnal Pengabdian Masyarakat
Publisher : LP4M STIKes Karsa Husada Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (515.883 KB) | DOI: 10.33482/ddk.v2i02.15

Abstract

Increased levels of cholesterol in the blood are the main precusors associated with coroner's artery disease, sudden death syndrome and atherosclerosis. Atherosclerosis is a common disorder caused by fat, cholesterol, and calcium deposits in the lining of the arteries. The purpose of examination and cholesterol levels in Sindangsari Village, Leuwigoong Subdistrict, Garut Regency is: Knowing cholesterol levels in the community, Increasing public knowledge about the dangers and complications of high cholesterol levels, Providing knowledge General and specific symptoms when cholesterol levels in the blood are high, provide knowledge about handling when indicated high cholesterol levels, socialize a healthy lifestyle to the community for the prevention of high cholesterol levels, The implementation method used is the examination of cholesterol levels in the community and direct public education during the examination to the citizens, namely as many as 60 people. From this community service activity can be concluded, the extension and extension of cholesterol is very beneficial for the cisereuh village community. The information conveyed is better understood by the public because of communicative methods with the achievement of 86% understanding of the material provided and 14% less understanding of the material. The data obtained is more accurate in describing the condition of the cholesterol levels of the community Kp. Cisereuh Ds Sindangsari Kec Leuwigoong.
PEMERIKSAAN TEKANAN DARAH PADA PROGRAM PEMBANGUNAN KESEHATAN MASYARAKAT DESA (PPKMD) Muhammad Hadi Sulhan; Tantri Puspita; Mamay; Gina Nafsa Mutmainna; Sri Yekti Widadi
Jurnal Pengabdian Masyarakat DEDIKASI Vol 1 No 02 (2020): Jurnal Pengabdian Masyarakat
Publisher : LP4M STIKes Karsa Husada Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (269.771 KB) | DOI: 10.33482/ddk.v1i02.33

Abstract

Hypertension is often called the "silent killer" because often people with hypertension go for years without feeling any disturbances or symptoms. Without realizing it, patients experience complications in vital organs such as the heart, brain or kidneys. This activity uses a direct inspection approach to the residents present. The target of community service is residents who are in RT 02/RW 02 Darmaraja Village. Checking blood pressure using a digital sphygmomanometer/tensimeter. The participants who took part in the activity were 16 (sixteen) elderly participants. From this community service activity, it can be concluded that health education about hypertension is needed and routine and ongoing health checks obtained from the results of activities including hypertension as much as 75% or 12 (twelve) residents, 6.25% or 1 (one) citizen. suffering from heart disease, 6.25% or 1 (one) resident suffering from gout, 6.25% or 1 (one) resident suffering from gastritis/stomach, 6.25% or 1 (one) resident suffering from diabetes.
EDUKASI KESEHATAN MAKANAN BEBAS TOKSIK DALAM MENGHADAPI PANDEMI COVID-19 Mamay; Muhammad Hadi Sulhan; N. Ai Erlinawati
Jurnal Pengabdian Masyarakat DEDIKASI Vol 2 No 01 (2021): Jurnal Pengabdian Masyarakat
Publisher : LP4M STIKes Karsa Husada Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33482/ddk.v2i01.38

Abstract

The COVID-19 pandemic outbreak has occurred over the past year throughout the country. In addition to maintaining distance, washing hands and wearing masks, another way to prevent COVID19 is to increase or body immunity. The use of additives in food has a toxic impact. The risk of using food additives in large quantities will pose a big risk to the immune system or the body's immunity against various disorders and diseases so that it is easy to contract COVID-19. Therefore, it is important to consume toxic-free foods that do not reduce immunity so that it is not easy to contract diseases in the face of COVID -19. The method of implementing this community service goes through 3 stages, namely: preparation, implementation and documentation. Implementation of community service through the zoom application to reduce and prevent the transmission of COVID-19. Participants who attended were 68 high school and vocational high school students. Health education for high school and vocational high school students was successfully carried out as an activity to prevent and control COVID-19 by increasing the body's immunity through consuming toxic-free foods that reduce the risk of contracting COVID-19.
PEDULI COVID-19” PRODUKSI HAND SANITIZER, MASKER DAN PEMBERIAN BANTUAN SEMBAKO UNTUK MASYARAKAT GARUT YANG TERIMBAS KORONA VIRUS Diah Wardani; Nurul; Gina Nafsa Mutmainna; Mamay; N. Ai Erlinawati; Hasbi Taobah Ramdani; Desy Syswianti; Andhika Lungguh Perceka
Jurnal Pengabdian Masyarakat DEDIKASI Vol 2 No 01 (2021): Jurnal Pengabdian Masyarakat
Publisher : LP4M STIKes Karsa Husada Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33482/ddk.v2i01.63

Abstract

The increasing cases of Covid-19 in Indonesia have a sizable health impact on the community. The growth of the Covid-19 virus sticks to hands every day through physical contact with the environment, and among other things it can cause/cause various diseases. For this reason, these microorganisms need to be destroyed or prevented from spreading. One of the easiest and most appropriate ways is to wash your hands with soap and clean running water. Preventive efforts are needed to deal with it, bearing in mind that this outbreak cannot be considered an ordinary pandemic. In order to anticipate wider spread, the Lecturer Team for the D3 Pharmacy Study Program and D3 Health Analyst and in collaboration with LP4M STIKes Karsa Husada Garut made hand sanitizers which will be distributed to residents around Jayaraga, Tarogong Kidul, Garut. Hand sanitizer is a prevention effort by washing hands and soap, if there is no water and soap you can use a hand sanitizer. Some time ago, the supply of hand sanitizers was very limited, so to help the community as well as self-use, they made their own hand sanitizers. Staple food is one of the main and most important things which as a form of concern for STIKes Karsa Husada Garut is always present in the community. Moreover, assistance in the form of groceries is able to ease the burden on the community, especially in the midst of a sluggish economy due to the corona virus.