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All Journal JURNAL ILMU DAN TEKNOLOGI PETERNAKAN Jurnal Peternakan Indonesia JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan

B. P. Purwanto

Unknown Affiliation

Author-ID : 473091

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Computer Science & IT Veterinary

Published : 14 Documents Claim Missing Document

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Study on the Correlation between Body Measurement and Feed Intake on the Growth Performance of Heifer and Calf at Different Topographical Locations S. Syawal; B. P. Purwanto; I. G. Permana
Jurnal Ilmu dan Teknologi Peternakan Vol. 2 No. 3 (2013)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

Environmental conditions pose direct and indirect effects on animal growth. Animal growth itself can be defined in many ways, and one of the parameters is body growth. This study was conducted to determine the dimensions of body measurements such as shoulder height (SH), body length (BL), chest width (CW), and heart girth (HG) of calves and heifer located in high land, middle land, and low land. The number of calves and heifer used in this study was 121 and 131, respectively. Calipster and rondo ribbon were used to measure the body measurements while the Gompertz model was used to predict the growth parameters of mature age. The results indicated that the maturity age of cattle raised in the high land, middle land, and low land were 347.63 - 371.52 days, 377.58 days, and 465.69 days, respectively. The growth rate for all body measurements (SH, BL, CW, HG) was higher in the high land compared to the middle land and low land. The sequences of growth development obtained from the Gompertz analysis was SH, CW, HG, and BL. Heifer reaching earlier puberty or mature age will have better body size.

Production Technology and Efficiency of Farmer’s Dairy Entreprises (A Case Study in the Regency of Bogor, Boyolali, and Pasuruan) Fuah A.M; D. J. Setyono; B. P. Purwanto; A. A. Fuah
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 13, No 2 (2011): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jpi.13.2.99-106.2011

During for the past 10 years, milk production in Indonesia has been on the increase of approximately 70% (FAO, 2002), but it can only meet 30% of domestic needs for milk. The remaining 70% is still imported, mostly from Australia and New Zealand. Milk production in Indonesia is expected to increase to achieve an average of 15-20 liters/cow/day. It is necessary to analyze dairy enterprises to assess its feasibility. The objectives of this study were: (1) to evaluate production technology of small holder dairy farm in West Java, Central Java and East Java; (2) to analyze the efficiency of the existing dairy farming. Twenty farmers from each localities with ownership less than or equal to 10 cows, consisted of small (<4 cows), medium (4-6 cows), and large (> 6 cows) scales were interviewed on their businesses. Economic analysis on net profit indicated by BC-Ratio, and IRR values. The dairy farming in West Java, Central Java and East Java was carried out traditionally without technological diversification, the main products were pasteurised fresh milk. Milk production was low (10 liters/cow/day). Net income of Rp 1,521,820/m/farmers, BC-Ratio 1.32, and IRR 17% indicated a low result. Improving cows ownership should be in line with the improved management and technology application.

Evaluasi Aspek Teknis Pemeliharaan Sapi Perah Berdasarkan Good Dairy Farming Practices (GDFP) di Peternakan Rakyat Cibungbulang Asminaya Santy Nur; B. P. Purwanto; A. Atabany; Nurlaha Nurlaha
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol 5, No 3 (2018): JITRO, September
Publisher : Universitas Halu Oleo

ABSTRAKPeningkatan produktivitas ternak dapat dicapai melalui perbaikan aspek teknis pemeliharaan yang meliputi perbaikan genetik, pakan, pengelolaan, perkandangan dan kesehatan ternak. Penelitian ini bertujuan untuk mengevaluasi penerapan aspek teknis pemeliharaan sapi perah berdasarkan Good Dairy Farming Practices (GDFP) pada peternakan sapi perah rakyat di Cibungbulang. Metode penelitian yang digunakan adalah survei dan pembagian kuisioner, observasi serta pengukuran langsung. Data dianalisis secara deskriptif dan disajikan dalam bentuk frekuensi tabulasi untuk menggambarkan karakteristik penerapan setiap aspek pemeliharaan sapi perah. Hasil penelitian menunjukkan bahwa pelaksanaan aspek teknis pemeliharaan sapi perah berdasarkan Good Dairy Farming Practices (GDFP) di peternakan rakyat Cibungbulang sebesar 69,75% pada musim hujan dan 67,25% pada musim kemarau. Aspek kesehatan ternak memperlihatkan nilai yang sangat rendah baik pada musim hujan maupun musim kemarau sehingga perlu mendapatkan perhatian khusus agar produktivitas ternak dapat ditingkatkan secara optimal.Kata kunci: biji kecipir, Trichoderma viride, pH, suhu, protein, serat kasarABSTRACTIncreased dairy cow productivity can be achieved through improving the technical aspects of maintenance which include genetic improvement, feed, management, housing and dairy cow health. This study was done to evaluate the application of the technical aspects of dairy cow maintenance based on the Good Dairy Farming Practices (GDFP) on smallholder dairy farm in Cibungbulang. The research method used was a survey and distribution of questionnaires, observations and direct measurements. Data were analyzed descriptively and presented in frequency tabulations to describe the characteristics and application each aspect of dairy cow maintenance. The results showed that the implementation of technical aspects of dairy cow maintenance was based on the Good Dairy Farming Practices (GDFP) at smallholder dairy farm in Cibungbulang i.e 69.75% in rainy season and 67.25% in dry season. The health aspect of dairy cow shows a very low value both in rainy and dry season so need special attention to increased productivity optimally.Keywords: dairy cow, technical aspects of maintenance, GDFP

Produksi dan Kualitas Susu Sapi FH Laktasi yang Diberi Pakan Daun Pelepah Sawit P. Riski; B. P. Purwanto; A. Atabany
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 4 No. 3 (2016): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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This study was done to determine milk production and its quality of FH cows fed oil palm frond (OPF) for 3 months in UPT of Livestock Breeding Station Kampar Riau. 4 x 4 Latin Square design was used in the present study using 4 lactating FH cows and 4 combination of elephant grass and OPF as feeding treatments. The animals were kept in individual stanchion and fed with waste of tofu as concentrate (40% dry matter base) and roughage (60% dry matter base). The feeding treatments were 100% EG, 75% EG + 25% OPF, 50% EG + 50% OPF and 25% EG + 75% OPF. Parameters Measured were feed consumption, milk production and milk quality (density, total solid, fat, solid non-fat and protein). The results showed that feeding of OPF signiicantly inluenced (P<0.01) in dry matter and crude protein intakes. Feeding OPF by 75% signiicantly decreased (P<0.01) milk production. However, there was no effect of any OPF consumption level on milk quality. In was concluded that feeding OPF as feed source of roughage for lactating cow up to 50% of the total roughage able to maintain milk production and its quality.

Respon Fisiologi Sapi FH Laktasi dengan Substitusi Pakan Pelepah Sawit dengan Jumlah yang Berbeda A. Ghiardien; B. P. Purwanto; A. Atabany
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 4 No. 3 (2016): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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This study was done to determine milk production and its quality of FH cows fed oil palm frond (OPF) for 3 months in UPT of Livestock Breeding Station Kampar Riau.This research used Fresh OPF chopping with different percentage as feed substitution in dairy feed to see the physiological responses of dairy cattle. The feeding treatments were 100% EG, 75% EG + 25% OPF, 50% EG + 50% OPF and 25% EG + 75% OPF. This research was designed by Latin Square Design (RBSL) and analyzed by ANOVA with physiological responses which is skin temperature, body temperture,rectal temperature, respiration, and heart rate as observed variables. The results showed that cage condition and environmental could potentially caused stress (THI : 68–90). chopping fresh OPF with different percentage subtitution did not signiicantly effect to physiological response except heart rate where the highest value is 75% OPF with 72,1±1,98 beat/min compared with control, 25% and 50%. Overall, OPF can be used as feed resourch subtitution because did not give a negative effect for physiological responses for dairy cattle.

Performa Reproduksi Sapi Perah Friesian Holstein (FH) Pada Generasi Induk dan Generasi Keturunannya A. Atabany; B. P. Purwanto; T. Toharmat; A. Anggraeni
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 1 No. 1 (2013): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Efisiensi Produksi Sapi Frisian Holstein pada Generasi Induk dan Generasi Keturunannya A. Atabany; B. P. Purwanto; T. Toharmat; A. Anggraeni
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 1 No. 2 (2013): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Respon Fisiologis dan Produksi Susu Sapi Perah FH pada Pemberian Rumput Gajah (Pennisetum purpureum) dengan Ukuran Pemotongan yang Berbeda J. Novianti; B. P. Purwanto; A. Atabany
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 1 No. 3 (2013): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Fresh milk production in the country has not been able to fullfill national needs due to low productivity of livestock. Animal feed and mode of administration in accordance with the needs of livestock can support livestock productivity . Provision of superior grass cut without causing a lot of wasted parts , cutting the size to see the physiological responses of cattle and increase feed intake and increased milk production . The study was conducted in July-October 2013 in the Laboratory of Field Husbandry IPB using first lactation dairy cows four tails . The design used is RBSL and analyzed by ANOVA on the four- stage treatment with physiological responses , intake and milk production as observed variables .The results showed that stable conditions and environmental stress could potentially cause mild to moderate stress ( THI : 68-90 ) . Size grass clippings do not significantly affect the response of heart rate and respiration rate with the highest value on the size of the piece 10 cm each - respectively 71.7 ± 3.4 beats / min ; 44.6 ± 5.5 beats / min compared to the size of the control pieces , 5 cm and 15 cm . Rectal temperatures were statistically significantly different from the size of the pieces of 5 and 10 cm higher than the control and 15 cm . However, the surface temperature and body temperature were not significantly different . Treatment is not real grass cutting its effect on feed intake and milk production ( P> 0:05 ) .Based on the research it can be said that the grass- cutting measure physiological responses of cattle does not affect the size of the cuts but can increase feed intake LB 0.2-0.9 kg / head / day and milk production of 0.2-0.5 liters per day as well as the efficiency of milk protein by 2.3 - 3.1 %

Efisiensi Produksi Susu dan Kecernaan Rumput Gajah (Pennisetum purpureum) pada Sapi Perah FH dengan Pemberian Ukuran Potongan yang Berbeda J. Novianti; B. P. Purwanto; A. Atabany
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 2 No. 1 (2014): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Animal feeds with the requirements were given to support production and productivity of livestock. Production and productivity were related with feed consumption and digestibility. Superior grass that was given without cutted causing a lot of wasted parts, so the grass size would be cutted to see an increase in feed consumption and digestibility, and milk production efficiency. The study was conducted on July-October 2013 in Field Laboratory of Animal Husbandry IPB, using four lactation dairy cattle. The research designs were RBSL and analyzed by ANOVA on the four stage treatment with feed consumption, digestibility, and milk production efficiency as observed variables. The results showed that cage condition and environmental could potentially caused mild to moderate stress (THI : 68–90), the size of grass cutted were not significant effect to the digestibility of Dry Material (BK), Crude Fat (LK), Crude Fiber (SK), BETN and TDN but significant effect to the digestibility of crude protein (P<0.05). Digestibility of proteins on cutting size in 5 cm (66.35 ± 5.29%) and 15 cm (67.44 ± 4.83%) higher than controls (63.40 ± 7.65%) and 10 cm (64.61 ± 5.92%). Treatments of the grass cutting were not significant effect to dry material and feces, as well as the efficiency of dry material, crude protein and crude fat were not significantly affect the size of elephant grass clippings. The size pieces of grass were not effect to feed consumption, efficiency and nutrient digestibility of feed but effect on protein digestibility.

Kajian Potensi Whey Yoghurt sebagai Bahan Alami Pencegah Jerawat A. Rahman; E. Taufik; S. Purwantiningasih; B. P. Purwanto
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 2 No. 1 (2014): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Cheese processing always produce a liquid by product, called as whey. Whey contains 50% of milk nutrients, but currently in Indonesia whey is not used optimally. Whey contained some lactose, and can be used as fermented media. This study used cheese whey as a fermented media for Streptococcus thermopillus (StRRM01) and Lactobacillus bulgaricus (Lb-RRM01) called as Whey Yogurt (WY). WY compared to fresh whey (control) on this study for skin care, include of acne treatment. Data were analyzed by T-test on SPSS statictical program. The research showed that WY inhibited the growth of bacteria Propionibacterim acnes 4.35 mm, while there was no inhibition on control (P <0.05). Fermentation process increased the antioxidant activity for 27.7%. WY had the good potential for the acne treatment. This study showed that whey had a value-added,furthermore in the future might be used to develop into a natural ingredient cosmetics for skin care.

Co-Authors A. A. Fuah A. Anggraeni A. Atabany A. Ghiardien A. Murfi A. Rahman A. Yani D. J. Setyono D. Ratnasari E. Taufik F. Firdaus Fuah A.M I. G. Permana I. Komala J. Novianti K. Murdani L. B. Salma L. Cyrilla Nur Santy Asminaya Nurlaha Nurlaha P. Riski S. Prabowo S. Purwantiningasih S. Syawal Salundik Salundik T. Toharmat

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