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All Journal JURNAL ILMU DAN TEKNOLOGI PETERNAKAN Jurnal Peternakan Indonesia JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
B. P. Purwanto
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Computer Science & IT Veterinary

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Journal : Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan

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Produksi dan Kualitas Susu Sapi FH Laktasi yang Diberi Pakan Daun Pelepah Sawit P. Riski; B. P. Purwanto; A. Atabany
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 4 No. 3 (2016): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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This study was done to determine milk production and its quality of FH cows fed oil palm frond (OPF) for 3 months in UPT of Livestock Breeding Station Kampar Riau. 4 x 4 Latin Square design was used in the present study using 4 lactating FH cows and 4 combination of elephant grass and OPF as feeding treatments. The animals were kept in individual stanchion and fed with waste of tofu as concentrate (40% dry matter base) and roughage (60% dry matter base). The feeding treatments were 100% EG, 75% EG + 25% OPF, 50% EG + 50% OPF and 25% EG + 75% OPF. Parameters Measured were feed consumption, milk production and milk quality (density, total solid, fat, solid non-fat and protein). The results showed that feeding of OPF signiicantly inluenced (P<0.01) in dry matter and crude protein intakes. Feeding OPF by 75% signiicantly decreased (P<0.01) milk production. However, there was no effect of any OPF consumption level on milk quality. In was concluded that feeding OPF as feed source of roughage for lactating cow up to 50% of the total roughage able to maintain milk production and its quality.
Respon Fisiologi Sapi FH Laktasi dengan Substitusi Pakan Pelepah Sawit dengan Jumlah yang Berbeda A. Ghiardien; B. P. Purwanto; A. Atabany
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 4 No. 3 (2016): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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This study was done to determine milk production and its quality of FH cows fed oil palm frond (OPF) for 3 months in UPT of Livestock Breeding Station Kampar Riau.This research used Fresh OPF chopping with different percentage as feed substitution in dairy feed to see the physiological responses of dairy cattle. The feeding treatments were 100% EG, 75% EG + 25% OPF, 50% EG + 50% OPF and 25% EG + 75% OPF. This research was designed by Latin Square Design (RBSL) and analyzed by ANOVA with physiological responses which is skin temperature, body temperture,rectal temperature, respiration, and heart rate as observed variables. The results showed that cage condition and environmental could potentially caused stress (THI : 68–90). chopping fresh OPF with different percentage subtitution did not signiicantly effect to physiological response except heart rate where the highest value is 75% OPF with 72,1±1,98 beat/min compared with control, 25% and 50%. Overall, OPF can be used as feed resourch subtitution because did not give a negative effect for physiological responses for dairy cattle.
Performa Reproduksi Sapi Perah Friesian Holstein (FH) Pada Generasi Induk dan Generasi Keturunannya A. Atabany; B. P. Purwanto; T. Toharmat; A. Anggraeni
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 1 No. 1 (2013): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Efisiensi Produksi Sapi Frisian Holstein pada Generasi Induk dan Generasi Keturunannya A. Atabany; B. P. Purwanto; T. Toharmat; A. Anggraeni
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 1 No. 2 (2013): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Respon Fisiologis dan Produksi Susu Sapi Perah FH pada Pemberian Rumput Gajah (Pennisetum purpureum) dengan Ukuran Pemotongan yang Berbeda J. Novianti; B. P. Purwanto; A. Atabany
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 1 No. 3 (2013): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Abstract

Fresh milk production in the country has not been able to fullfill national needs due to low productivity of livestock. Animal feed and mode of administration in accordance with the needs of livestock can support livestock productivity . Provision of superior grass cut without causing a lot of wasted parts , cutting the size to see the physiological responses of cattle and increase feed intake and increased milk production . The study was conducted in July-October 2013 in the Laboratory of Field Husbandry IPB using first lactation dairy cows four tails . The design used is RBSL and analyzed by ANOVA on the four- stage treatment with physiological responses , intake and milk production as observed variables .The results showed that stable conditions and environmental stress could potentially cause mild to moderate stress ( THI : 68-90 ) . Size grass clippings do not significantly affect the response of heart rate and respiration rate with the highest value on the size of the piece 10 cm each - respectively 71.7 ± 3.4 beats / min ; 44.6 ± 5.5 beats / min compared to the size of the control pieces , 5 cm and 15 cm . Rectal temperatures were statistically significantly different from the size of the pieces of 5 and 10 cm higher than the control and 15 cm . However, the surface temperature and body temperature were not significantly different . Treatment is not real grass cutting its effect on feed intake and milk production ( P> 0:05 ) .Based on the research it can be said that the grass- cutting measure physiological responses of cattle does not affect the size of the cuts but can increase feed intake LB 0.2-0.9 kg / head / day and milk production of 0.2-0.5 liters per day as well as the efficiency of milk protein by 2.3 - 3.1 %
Efisiensi Produksi Susu dan Kecernaan Rumput Gajah (Pennisetum purpureum) pada Sapi Perah FH dengan Pemberian Ukuran Potongan yang Berbeda J. Novianti; B. P. Purwanto; A. Atabany
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 2 No. 1 (2014): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Abstract

Animal feeds with the requirements were given to support production and productivity of livestock. Production and productivity were related with feed consumption and digestibility. Superior grass that was given without cutted causing a lot of wasted parts, so the grass size would be cutted to see an increase in feed consumption and digestibility, and milk production efficiency. The study was conducted on July-October 2013 in Field Laboratory of Animal Husbandry IPB, using four lactation dairy cattle. The research designs were RBSL and analyzed by ANOVA on the four stage treatment with feed consumption, digestibility, and milk production efficiency as observed variables. The results showed that cage condition and environmental could potentially caused mild to moderate stress (THI : 68–90), the size of grass cutted were not significant effect to the digestibility of Dry Material (BK), Crude Fat (LK), Crude Fiber (SK), BETN and TDN but significant effect to the digestibility of crude protein (P<0.05). Digestibility of proteins on cutting size in 5 cm (66.35 ± 5.29%) and 15 cm (67.44 ± 4.83%) higher than controls (63.40 ± 7.65%) and 10 cm (64.61 ± 5.92%). Treatments of the grass cutting were not significant effect to dry material and feces, as well as the efficiency of dry material, crude protein and crude fat were not significantly affect the size of elephant grass clippings. The size pieces of grass were not effect to feed consumption, efficiency and nutrient digestibility of feed but effect on protein digestibility.
Kajian Potensi Whey Yoghurt sebagai Bahan Alami Pencegah Jerawat A. Rahman; E. Taufik; S. Purwantiningasih; B. P. Purwanto
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 2 No. 1 (2014): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Cheese processing always produce a liquid by product, called as whey. Whey contains 50% of milk nutrients, but currently in Indonesia whey is not used optimally. Whey contained some lactose, and can be used as fermented media. This study used cheese whey as a fermented media for Streptococcus thermopillus (StRRM01) and Lactobacillus bulgaricus (Lb-RRM01) called as Whey Yogurt (WY). WY compared to fresh whey (control) on this study for skin care, include of acne treatment. Data were analyzed by T-test on SPSS statictical program. The research showed that WY inhibited the growth of bacteria Propionibacterim acnes 4.35 mm, while there was no inhibition on control (P <0.05). Fermentation process increased the antioxidant activity for 27.7%. WY had the good potential for the acne treatment. This study showed that whey had a value-added,furthermore in the future might be used to develop into a natural ingredient cosmetics for skin care.
Dosis Penggunaan Mikroorganisme Lokal (MOL) Ragi Tempe dan Isi Rumen untuk Pengomposan F. Firdaus; B. P. Purwanto; Salundik Salundik
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 2 No. 1 (2014): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Abstract

The bioactivator was required to accelerate the composting process. Local micro-organism (LMO) tempe yeast and rumen content were an alternative of bioactivator that could be easily obtained and made. Bacterias and fungis in the tempe yeast and the rumen content could decomposed the organic matters. The objectives of this research  was to study: 1) growth media which good for both local micro-organism (LMO)  tempe yeast and rumen content and 2) optimal dose of LMOtempe yeast and rumen content for composting. Growth media used was soybean and rice bran, ands for level dosage using 1%, 2%, 3%. Variables observed were total colonied of bacteria, yeast, and mold. Compost quality includes the value of C-organic, Nitrogen, Phosphor and Kalium. Data analysis conducted by ANOVA by using completely randomized design factorial with two factor (LMO and dosage), and continued with Tukey test. The result showed the good media for LMO growth was soy bean which harvested at third day, whereas the best dosage to use is 3%.
Akurasi Estimasi Produksi Susu Test Interval Method sebagai Alternatif Seleksi Sapi Peranakan Friesian Holstein di Area Tropika Basah S. Prabowo; A. Atabany; I. Komala; A. Yani; L. Cyrilla; A. Murfi; B. P. Purwanto
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 1 No. 3 (2013): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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The objective of this research was to assess test interval method for estimation of milk yield of Friesian Holstein Breed in tropical condition for alternative selection in herd. Purposive sampling method was used in this research. Milk yield data were collected base on daily yield from 3 heads lactating cows. Estimated milk yield from test interval method and actual milk yield were analyzed using statistical correlation analysis. The results showed that estimated milk yield significantly correlated (P<0.01) to actual milk yield (r = 0.991). The estimation of milk yield of individual cows was lower or higher than that of their actual milk yield at 305 days never more than that of 0.29 to 0.79 %. It was concluded that test interval methodcould be used accurately to estimate milk yield and in addition could be used for selection of Friesian Holstein Breed in wet tropic area
Umur Beranak Pertama terhadap Produktivitas Sapi Perah Periode Laktasi Pertama dan Selang Beranak Pertama K. Murdani; B. P. Purwanto; A. Atabany
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 5 No. 3 (2017): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Dairy cattle productive period is the best time to earned income. This is strongly influenced by the age factor of the first calving and the milk yield production. Based on that, this research conducted to analyze the differences effect of the age of first calving and calving interval on lactation period. The performance of the productivity period dairy cattle to the age of the first calving, calving interval, the empty period, the dry period and the milk yield. This research uses recorded production data from Dairy Cattle Breeding Center (BPT-SP and HMT) Cikole. The data consists of 42 productive dairy cows during the 2011-2017 maintenance period. The data were grouped by age of first calving K1: age of first calving 22-25 months; K2: age of first calving 26-29 months; K3: age of first calving 30-33 months; K4: age of first calving 34-37 months. The results showed that grouping of the first age calving was significanly in each group K1, K2, K3 and K4. The was significanly effect also exists on total milk production of first and second lactation periods in K1 and K2 more than K3 and K4.The results of the analysis the first calving relationship with the production of first and second lactation  decreased milk yield production during the lactation period.
Co-Authors A. A. Fuah A. Anggraeni A. Atabany A. Ghiardien A. Murfi A. Rahman A. Yani D. J. Setyono D. Ratnasari E. Taufik F. Firdaus Fuah A.M I. G. Permana I. Komala J. Novianti K. Murdani L. B. Salma L. Cyrilla Nur Santy Asminaya Nurlaha Nurlaha P. Riski S. Prabowo S. Purwantiningasih S. Syawal Salundik Salundik T. Toharmat