Article Per Year (5 Year)
p-Index From 2019 - 2024
0.23
P-Index
This Author published in this journals
All Journal PUSAKA: Journal of Tourism, Hospitality, Travel and Business Event
Femmy Indiany Dalimunthe
Tourism Planning and Development, Medan Tourism Polytechnic-Indonesia
Decision Sciences, Operations Research & Management Education Public Health Other

Published : 1 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search

 1 
Tourism Potential Resources Measurement: The Talaga Pancar Lake Case Aceng Gima Sugiama; Femmy Indiany Dalimunthe; Rinjani Sastrowati
Pusaka: Journal of Tourism, Hospitality, Travel and Business Event Vol 4 No 1: Februari – Juli 2022
Publisher : Politeknik Pariwisata Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (336.134 KB) | DOI: 10.33649/pusaka.v4i1.112

Abstract

This paper is aimed to measure the potential resources of tourism based on the criteria of tourist attraction, accessibility, infrastructure and facilities, and environmental degradation. The research using a case study in Talaga Pancar Lake based on qualitative and quantitative data with a descriptive explanation. Data through depth interviews were obtained from the manager and operator, while observed and measuring the potential tourism resource by using a rating scale. Results showed that tourist attractions were a medium category, that's the existing natural tourist attractions were sufficient to be used as potential as natural tourist attractions. The available accessibility was a potential medium, that the place has sufficient infrastructure and superstructure for tourists to reach the place. The level of environmental degradation was medium, that the impact of damage to environmental assets conditions was insufficiently maintained. Infrastructure assets were a high category, which means that the availability of assets is much complete. While the availability of supporting facilities was not sufficient by the adequacy standard for tourism destination services.
Co-Authors Aceng Gima Sugiama Rinjani Sastrowati