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Pendapatan dan Sikap Wanita Tani dalam Bercocok Tanam Sayuran Sawi di Kelurahan Anawai Kecamatan Wua-Wua Kota Kendari Elisabeth Yanti Pasarang; Dasmin Sidu; Mardin Mardin
Jurnal Ilmiah Penyuluhan dan Pengembangan Masyarakat Vol 2, No 1 (2022)
Publisher : Fakultas Pertanian Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (299.197 KB) | DOI: 10.56189/jippm.v2i1.24124

Abstract

This research aimed to: (1) Determine the income earned in farming mustard greens in Anawai Village, Wua-Wua District, Kendari City, and (2) The attitude of women farmers in in farming mustard greens in Anawai Village, Wua-Wua District. Kendari City. This research was conducted in Anawai Village, Wua-Wua District, Kendari City, and was carried out from September to November 2021 with a total of 20 samples that selected through census. The data was analyzed using descriptive descriptive method that was processed using the income of women farmers, and processed using the bloom taxonomy percentage formula to determine the attitudes of women farmers. The results showed that (1) The income earned by women farmers in farming mustard greens in Anawai Village, Wua-wua District, Kendari City, is Rp 2.372.000/farming season with an average income of Rp 118.600, and was obtained from total revenue in the form of sales of mustard greens production, and total expenses in the form of fixed costs and variable costs. (2) The attitude of women farmers in farming mustard greens in Anawai Village, Wua-Wua District, Kendari City, which is more dominant is at the organizational level (A4) with a total of 12 respondents with a percentage of 60%.
Analisis Pendapatan dan Efektivitas Pengolahan Kopra Putih Sistem Tradisional di Desa Laea Kecamatan Poleang Selatan Kabupaten Bombana La Ode Sarmedi; La Nalefo; Dasmin Sidu
Jurnal Ilmiah Penyuluhan dan Pengembangan Masyarakat Vol 1, No 4 (2021)
Publisher : Fakultas Pertanian Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (500.538 KB) | DOI: 10.56189/jippm.v1i3.22202

Abstract

Kopra merupakan salah satu produk kelapa yang banyak diusahakan oleh masyarakat yang dimanah kopra menjadi salah satu bahan utama untuk pembuatan minyak goreng. Untuk satu 1 kilo gram kopra dibutuhkan 4 buah kelapa sedang. Pengolahan kopra yang dilakukan di Desa Laea Kecamatan Poleang Selatan Kabupaten Bombana masih dilakukan secara tradisional dimanah kopra dikupas, dibelah lalu dijemur dibawa terik sinar matahari. Efektifitas pada pengolahan kopra putih dari segi tenaga kerja, waktu dan produksi sangat mempengaruhi putaran produksi dalam setiap tahunnya. Penelitian ini pertujuan untuk mengetahui sebarapa besar pendapatan dan nilai tingkat efektifitas pada pengolahan kopra putih di Desa Laea Kecamatan Poleang Selatan Kabupaten Bombana. Penelitian ini dilaksanakan di Desa Laea Kecamatan Poleang Selatan Kabupaten Bombana pada bulan April sampai dengan bulan November 2021 dengan alasan Desa Laea merupakan daerah penghasil kopra terbesar di Kecamatan Poleang Selatan. Populasi dan sampel mengunakan metode sampling jenuh sebanyak 8 Responden. Hasil Penelitian Menunjukan pendapatan pengolahan kopra putih sebesar Rp.5.241.752 per produksi sengan jumlah kelapa sebanyak 20.675 buah dengan biaya produksi sebesar Rp.56.933.248. Nilai tingkat efektifitas pada tenaga kerja pengupasan kelapa dikategorikan efektif, pembelahan buah kelapa dikategorikan efektif dan penyungkilan daging kelapa dikategorikan  cukup efektif. Nilai tingkat efektifitas pada waktu produksi dikategorkan tidak efektif. Nilai tingkat efektifitas produksi dikategorikan sangat efektif.
Kinerja Penyuluh Pertanian dalam Melaksanakan Kegiatan Penyuluhan Hortikultura di Kecamatan Wua-Wua Kota Kendari Wayan Widiana; Dasmin Sidu; Sitti Nur Isnian
Jurnal Ilmiah Penyuluhan dan Pengembangan Masyarakat Vol 1, No 4 (2021)
Publisher : Fakultas Pertanian Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (826.411 KB) | DOI: 10.56189/jippm.v1i3.22204

Abstract

This study aims to: (1) determine the performance of agricultural extension workers in carrying out horticultural extension activities, (2) determine the income earned by horticultural farmers. This research was conducted in Wua-Wua District, Kendari City, which was carried out from February to July 2021 with a total of 22 samples determined by proportional random sampling using the Slovin formula. The data in this study were analyzed quantitatively. The data from the research show that (1) the performance of agricultural extension workers in Wua-Wua District, Kendari City still needs to be improved, especially at the stage of implementing agricultural extension (2) the income earned by horticultural farmers in Wua-Wua District, Kendari City, which is IDR 2.598.000/ planting season, for kale, mustard greens, and spinach, the income is below the average salary of Kendari City's UMR.
PENGETAHUAN TRADISIONAL MASYARAKAT DALAM BUDIDAYA TANAMAN KELAPA DI DESA TINDOI KECAMATAN WANGI-WANGI KABUPATEN WAKATOBI Nesti Werdiani; Dasmin Sidu; Mardin Mardin
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol 1, No 2 (2022): Edisi April 2022
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v1i2.25286

Abstract

This study aims to determine the traditional knowledge of the community in coconut cultivation in Tindoi Village, Wangi-Wangi District, Wakatobi Regency. The number of respondents in this study were 6 people who were determined using the snowball technique. The results of this study shows that: (1) Land provision for coconut cultivation does not arbitrarily chosen by the community in Tindoi Village Wangi-Wangi District Wakatobi Regency,Kaindea forest and Padangkuku forest are options the main community in the cultivation of coconut plants. (2) Tindoi Village community usually clearing forest land is done first slashing shrubs but before slashing the community first in the past, reading a mantra or prayer, the people there used to call it designation Batata. (3) Provision of coconut seeds by the Village community Tindoi, namely coconut seeds, can be directly taken from the mother tree, which is healthy and good. (4) The people of Tindoi Village before planting coconut first of all, you have to determine the good day,which is the good day is on yhe full moon that the people of Tindoi Village call it as Komba Ompulu Lolima which has the largest moon meaning of the moon another month.(5) The people of Tindoi Village have traditional knowledge in planting coconuts, namely in the process of planting coconuts must be male and planting during the day.When diong one has to sit on the ground and one has to carry one child behind him. (6) The people of Tindoi Village use coconut dregs or what they call kosea as fertilizer. Coconut or kosea dregs this is obtained from the juice of coconut milk and they use it as fertilizer usually they throw the kosea or coconut dregs to the coconut plant.
TINGKAT PENGETAHUAN DAN MOTIVASI PETANI DALAM BERCOCOK TANAM NILAM DI DESA LEREPAKO KECAMATAN LAEYA KABUPATEN KONAWE SELATAN Arjun Arjun; Dasmin Sidu; Mardin Mardin
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol 1, No 1 (2022): Edisi Januari 2022
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v1i1.23486

Abstract

This study aims to: (1) determine the level of knowledge of farmers in patchouli cultivation, (2) determine the types of motivation in patchouli cultivation, (3) determine the income of farmers in patchouli cultivation. This research was conducted in Lerepako Village, Laeya District, South Konawe Regency which was carried out from July 2021 to September 2021 with a total of 20 respondents selected by census. Data analysis in this study used a descriptive method. The results of this study indicate that (1) The level of knowledge of farmers in Lerepako Village in patchouli cultivation, all farmers are already at the level of knowledge of evaluating and some farmers are already at the level of knowledge of creating. (2) The motivation of farmers in patchouli cultivation in Lerepako Village is divided into two types of motivation, namely intrinsic motivation and extrinsic motivation, intrinsic motivation is dominated by fulfilling economic needs and interest in work  while extrinsic motivation is dominated by price  and a soil condition with a percentage. (3) The average income of farmers in patchouli cultivation in Lerepako Village, Laeya District, Konawe Selatan Regency from patchouli oil income is Rp. 61,445,000/planting season.
PERAN FASILITATOR DALAM PEMBERDAYAAN KELOMPOK TANI PESERTA PROGRAM READSI DI DESA TRIMULYA KECAMATAN ONEMBUTE KABUPATEN KOLAKA TIMUR Gion Junaidi; Dasmin Sidu; Putu Arimbawa
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol 1, No 4 (2022): Edisi Oktober
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v1i4.31519

Abstract

The objective of this investigation is to examine the facilitator's function in enhancing the participation of farmer groups in the READSI program and to establish the correlation between the facilitator's role and the empowerment of farmer groups involved in the READSI program. The study was conducted in March 2022. The population of the investigation consisted of all members of the farmer group involved in the READSI program. The sample size was determined using the Proportional Random Sampling technique, and it included 45 individuals. The analysis of the data was performed using descriptive statistics and Spearman Rank Correlation analysis. The findings indicated that the facilitator's role in Trimulya Village, Onembute District, Konawe Regency, was of excellent quality. The farmer groups' empowerment was demonstrated by their capacity to handle the received information, make decisions concerning their farming, manage farming activities, market their farming products, and apply agricultural innovation technologies. There is a significant correlation between the facilitator's role and the empowerment of farmer groups.
PENGETAHUAN PETANI DALAM MEMBUDIDAYAKAN TANAMAN JAGUNG HIBRIDA DI DESA WAKONTU KECAMATAN WADAGA KABUPATEN MUNA BARAT Srofela Srofela; Dasmin Sidu; Sukmawati Abdullah
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol 2, No 2 (2023): Edisi April 2023
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v2i2.29250

Abstract

Corn is one of the most important crops in the world along with wheat and rice. People living in many areas of Indonesia also use corn as a solid food as well as a source of carbohydrates, and this genetically engineered corn is now grown as a pharmaceutical product. Farmers' knowledge is everything that farmers know about crop business and business opportunities or job opportunities for farmers. This study aims to: Find out how the level of knowledge of farmers in cultivating hybrid corn plants in Wakontu Village, Wadaga District, West Muna Regency. This research was conducted in Wakontu Village, Wadaga District, West Muna Regency which was carried out from May to June 2022 with a total of 21 farmer respondents who were determined using the Slovin formula. Data analysis in this study used quantitative methods. The results showed that the level of knowledge of farmers in cultivating hybrid corn was in the medium category. where there are still some deficiencies in hybrid corn farming. This can be seen from the process of planting, maintenance to pest control.