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Gambaran Karakteristik Bidan Dalam Pencegahan Infeksi Masa pandemi Covid-19 di Wilayah Kabupaten Sukoharjo Fitria Hayu Palupi; Etik Sulistyorini
Public Health and Safety International Journal Vol. 2 No. 02 (2022): Public Health and Safety International Journal (PHASIJ)
Publisher : YCMM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55642/phasij.v2i02.235

Abstract

During the pandemic, government policies have had an impact on health workers in the prevention of infection and the spread of COVID-19. Midwives as one of the health workers who directly provide health services to pregnant women, during childbirth and the post partum period are the spearhead in breaking the Covid-19 chain. It is undeniable that the practice of independent midwives is the most accessible health service for rural communities. Based on field observation data, there are still discrepancies in the implementation of the Covid 19 Infectious Disease Prevention based on the characteristics of the midwife. Descriptive research design with accidental sampling method on 32 respondents. Characteristics of the majority of respondents aged 41-50 years with the latest education, namely Diploma IV or S1.
Pengetahuan Ibu Tentang Gizi Berhubungan Dengan Kejadian Stunting Pada Balita Umur 24-36 Bulan Fitria Hayu Palupi; Yuniars Renowening; Himmatunnisak Mahmudah
Jurnal Kesehatan Mahardika Vol. 10 No. 1 (2023): Jurnal Kesehatan Mahardika
Publisher : LPPM ITEKES Mahardika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54867/jkm.v10i1.145

Abstract

The problem of stunting in the city of Bandung is a priority, because the incidence of stunting in the city of Bandung is one of the highest in West Java, which is 6.63%. Stunting can be prevented by increasing maternal knowledge about stunting prevention. The purpose of this study was to analyze the relationship between maternal knowledge about nutrition and the incidence of stunting in toddlers aged 24-36 months. This research uses quantitative methods and cross-sectional design. The population of this study was mothers who had toddlers aged 24-36 months who lived in the working area of the Cipadung Health Center. The number of samples in this study was 108 respondents. Sampling uses a simple random sample technique. The statistical test used in this study is the chi square test. There are 32.4% of toddlers who are stunted, and most mothers have a high knowledge of nutrition at 62%. There is a relationship between maternal knowledge about nutrition and the incidence of stunting (p=0.027, and OR=2.7). Mothers who have low knowledge of nutrition are 2.7 times more likely to have stunted children compared to mothers who have high knowledge of nutrition