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All Journal Agrisocionomics: Jurnal Sosial Ekonomi Pertanian JURNAL AGRIBISNIS DAN KOMUNIKASI PERTANIAN (Journal of Agribusiness and Agricultural Communication)
Muhamad Rusliyadi
Polytechnic Of Agricultural Development Yogyakarta-Magelang, Agricultural Extension And Human Resource Development Agency, Ministry Of Agriculture, Indonesia
Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Environmental Science Social Sciences

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RESPONS PETERNAK SAPI PERAH TERHADAP PEMBUATAN YOGHURT SUSU SAPI DENGAN PENAMBAHAN PUREE UBI JALAR (Ipomea batatas) DI DESA GEDAWANG KECAMATAN BANYUMANIK KOTA SEMARANG (The Response of Dairy Cow Farmer’s to Cow’s Milk Yoghurt Production With The Additional Sweet Potatoes Puree (Ipomea batatas) In Gedawang Village Banyumanik District Semarang City) ROSALIA ROSALIA; MUHAMAD RUSLIYADI; SUNARSIH SUNARSIH
JURNAL AGRIBISNIS DAN KOMUNIKASI PERTANIAN (Journal of Agribusiness and Agricultural Communication) JAKP, Volume 5, Nomor 2, Oktober 2022
Publisher : Universitas Mulawarman (University of Mulawarman)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35941/jakp.5.2.2022.8992.119-127

Abstract

The objectives of the research were to find out: 1) the response of dairy cow farmers to cow's milk yogurt production with the addition of sweet potato puree; 2) the factors (age, education level, experience of breeding and intensity of extension) that affect the response of dairy cow farmers; 3) the effectiveness of extension and the effectiveness of behavior shift of dairy cow farmers. This research used one group pretest-posttest design and the sampling technique used was the saturated sample technique (census) so that 30 respondents were obtained. The results of data analysis showed that the response of dairy cow farmers inGedawang Village, Banyumanik District was in the "high" category. The variables of age, education level, experience of raising livestock, and intensity of extension simultaneously have a very significant effect on increasing the response of dairy cow farmers in making cow's milk yogurt with the addition of sweet potato puree, with a significant value of 0.000 (P<0.01). Meanwhile, the variable of breeding experience had no significant effect on the response of dairy cow farmers in making cow's milk yogurt with the addition of sweet potato puree. The effectiveness of extension was categorized as effective with a score of 82.17% and the effectiveness of behavior shift was categorized as effective too with a score of 68.52%.
FOOD SECURITY POLICY ANALYSIS PERPECTIVE ON FOOD SELF-SUFFICIENCY VILLAGE PROGRAMME CASE IN CENTRAL JAVA INDONESIA Muhamad Rusliyadi
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 7, No 1 (2023): March 2023
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v7i1.16148

Abstract

This purpose of the research is analyses of the Food Security Policy In Indonesia Case Food Self-Sufficiency Village Programme (DMP Programme) in terms of the role, implementation and impact of the DMP Programme. This analysis method was used a policy strategy using SWOT analysis. The expected benefit of the analysis is to provide a description of the output national and grassroots levels. Furthermore, of analysis was used the Analytic Hierarchy Process (AHP) method. The result of the result is on the impact of the program on village level revealed that the total score of (S) - (W) factor value of 0.24 and the total score (O) - (T) factor is 0.17. These positive values mean that the impact of the program generally showed relative success in terms of making some improvements. However, because of the severe conditions of poor households, the impact of the Programme has not been significant enough in changing the wellbeing of the community. The conclusion of the research are first, pay more attention to ensure community involvement and active participation in the Programme: the focus should be on poor households, because most of these are not active in the village. Second, in the short term, the Programme has very significant impacts: it can contribute to increased income and food security of poor households but the villages have been running the Programme only for about four years and there is a need to ensure the sustainability of the Programme. Third, the sustainability of the Programme at village level is needed and more effort needs to be made for farmer groups not to become too dependent on fund assistance. 
THE FACTORS INFLUENCING TECHNOLOGY ADOPTION PROCESS OF FARMERS IN TERM OF AGRICULTURAL EXTENSION POLICY CASE IN CENTRAL JAVA INDONESIA Muhamad Rusliyadi; Yanuar Wahyu Yudistira Ardi; Kodrad Winarno
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 7, No 2 (2023): June 2023
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v7i2.16147

Abstract

Agricultural extension activities as a form of educational facilities for the community, especially farmers have an important role in making changes with innovations delivered to farmers and making faster adoption to the field. The adoption problem process of innovation can affect the occurrence of behavior changes that can be observed directly or indirectly and give some different gap adoption to the farmer. The study aims to define the application of binary logistics regression in analyzing the factors which that influence the adoption process of innovative technology in vegetable farmers. The research method was used descriptive analysis and binary logistic regression analysis are utilized to analyze the data used in the assessment's implementation. The results of the research after some analysis of stages such as the formation of the initial model test, simultaneous tests, partial test, and model match test obtained.  The results of the factors that affect the adoption process of technology is a factor in the number of livestock and vegetable with a value of 0.006 (p < 0.05)  was a significance, an intensity factor of extension with the value of 0.039 (p < 0.05) was a significance, a factor in the distance of residential of women farmers groups to the source of innovation with value of 0.020 (p < 0.05) was a significance, and the distance factor of the residential of farmers to the source of capital with a value of 0.010 (p < 0.05) was a significance. The research showed that the probability factor influencing of the process technology adoption base on the distance farmer from the capital and sources innovation, the intensity of extensions and also number of livestock and vegetable.
Co-Authors Kodrad Winarno Rosalia Rosalia Sunarsih Sunarsih Yanuar Wahyu Yudistira Ardi