Galuh Permatasari
Sekolah Tinggi Ilmu Kesehatan Griya Husada Sumbawa

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PENGARUH PENYULUHAN GIZI SEIMBANG TERHADAP PENGETAHUAN DAN SIKAP REMAJA Rini Mustikasari Kurnia Pratama; Gladeva Yugi Antari; Ayu Mustika Handayani; Galuh Permatasari; Luh Putu Sri Yuliastuti
Jurnal Mutiara Kesehatan Masyarakat Vol 7 No 2 (2022): Jurnal Mutiara Kesehatan Masyarakat
Publisher : Program Studi Kesehatan Masyarakat Universitas Sari Mutiara Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51544/jmkm.v7i2.3532

Abstract

Nutritional problems that arise at a young age are triggered by various factors such as poor eating habits, wrong understanding of nutrition, excessive preferences for food types, excessive promotion of food product graphics in the mass media and imported food products. Knowledge of food and nutrition is also one of the factors that influence nutritional status, so formal and non-formal nutrition education is needed. The level of knowledge is very flexible, young people will be positive when choosing the best alternative and tend to do good things. Knowledge is also one of a person's considerations in choosing and consuming food. The purpose of this research is to find out effect of balanced nutrition counseling on Adolescent knowledge and attitudes. This study used a one group pretest-posttest design. Total population of 173 respondents, sampling using probability sampling, namely proportional stratified random sampling, with a total of 63 respondents. Data analysis using t-test. The results of this study found that there was an effect of balanced nutrition counseling on knowledge (p-value 0.000) and attitudes (p-value 0.000) of adolescents. The conclusion that can be drawn from this study is that there is an influence of balanced nutrition counseling coupled with the knowledge and attitudes of adolescents.
Peningkatan Pengetahuan Remaja Putri Tentang Anemia dan Pentingnya Konsumsi Tablet Tambah Darah Pada Siswi MTs N 1 Sumbawa Fitri Setianingsih; Yunita Lestari; Galuh Permatasari; Desy Fadilah Adina Putri
Jurnal Pengabdian Masyarakat Sains dan Teknologi Vol. 2 No. 2 (2023): Juni : Jurnal Pengabdian Masyarakat Sains dan Teknologi
Publisher : Fakultas Teknik Universitas Cenderawasih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58169/jpmsaintek.v2i2.133

Abstract

Anemia is a health problem throughout the world, especially in developing countries where an estimated 30% of the world's population suffers from anemia. In Indonesia, one of the problems faced by adolescents is the problem of micronutrient nutrition, namely around 12% of male adolescents and 23% of female adolescents experience anemia, which is mostly due to iron deficiency (iron deficiency anemia. Anemia in adolescents specifically experienced by female adolescents will have a more serious impact, considering they are prospective mothers who will become pregnant and give birth to a baby, thus increasing the risk of maternal death, premature birth and low birth weight babies (LBW).The government has a routine program related to the distribution of iron tablets for women of childbearing age (WUS ), including adolescents and pregnant women. To support this program requires a good understanding for young women regarding anemia and the importance of blood-supplementing tablets, one of which is providing counseling to students at MTs N 1 Sumbawa with the aim of increasing knowledge about the dangers of anemia and the importance of taking tablets added blood. This community service activity was carried out on May 26 with the result that the knowledge and understanding of students about anemia was getting better, students also knew that taking iron tablets was important. Students are also motivated to meet their nutritional needs and increase adherence in taking iron tablets regularly.