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All Journal Mestaka: Jurnal Pengabdian Kepada Masyarakat
Galih Pratama
Politeknik Negeri Sambas
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Sosialisasi Gemarikan (Gemar Makan Ikan) Usia Sekolah Di MTS Muhammadiyah Sejangkung: Socialization of Gemarikan (Like To Eat fish) School Age in MTS Muhammadiyah Sejangkung Nurazizah; Bintang Rahasia Ramadhan; Galih Pratama; Trijuli Winarto; Wariah
MESTAKA: Jurnal Pengabdian Kepada Masyarakat Vol. 1 No. 1 (2022): Oktober 2022
Publisher : Pakis Journal Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (456.384 KB) | DOI: 10.58184/mestaka.v1i1.3

Abstract

Fish is a food ingredient that contains rich proteins, minerals, healthy fats, omega-3s, and vitamins that the human body needs. Nutritional content found in fish is very important in childhood. Therefore, it is necessary to conduct counseling on the importance of the movement of eating fish. The activity was carried out at MTs Muhammadiyah Sejangkung, Sejangkung District, Sambas Regency on September 15, 2022 in the form of counseling with the theme "Socialization of Gemarikan (Like to Eat Fish) School Age in MTs Muhammadiyah Sejangkung". The counseling methods used are lectures, discussions, and questions and answers with students. The results of this counseling add insight and understanding to the importance of eating fish and can apply it in daily life because of the content contained in fish that is believed to be able to educate the brain.
SOSIALISASI MANFAAT MAKAN IKAN SEBAGAI UPAYA PENCEGAHAN STUNTING DI POSYANDU TULIP DESA MAKRAMPAI KECAMATAN TEBAS: Socialization of the Benefits of Eating Fish as an Effort to Prevent Stunting at Tulip Posyandu, Makrampai Village, Tebas District Anggi; Sakira Marantika; Irfansyah; Idris; Nurazizah; Wariah; Erdika Epril Saputra; Galih Pratama
MESTAKA: Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 1 (2023): Februari 2023
Publisher : Pakis Journal Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (402.353 KB) | DOI: 10.58184/mestaka.v2i1.24

Abstract

Consuming fish is something that must be done routinely to stay physically and spiritually healthy. In our lives, we also need to pay attention to a healthy lifestyle to avoid various kinds of diseases that attack our bodies and the benefits of consuming this fish can also educate the brain for mothers and children because, Consuming fish plays a role in improving children's nutrition, acting as an antioxidant, educating children and reducing the risk of heart disease and maintaining the health of the mother and fetus, and also consuming fish can help the child's body develop, such as: Protein helps stimulate the growth of toddler brain cells, Omega 3 can improve brain function and mood in children, especially in learning, memory and brain development, Calcium functions for bone growth and development of the nervous system and muscle function in children's bodies, Vitamin A can be useful in preventing blindness and improving vision in children, Socialization activities it on November 14, 2022, this socialization activity can later increase knowledge about consuming fish and the system used by distributing brochures to mothers, and also providing detailed explanations regarding the themes raised which were carried out in Mak Rampai Village, Tebas District
Co-Authors Anggi Bintang Rahasia Ramadhan Erdika Epril Saputra Idris Irfansyah Nurazizah Sakira Marantika Trijuli Winarto Wariah