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Journal : Southeast Asia Journal of Graduate of Islamic Business and Economics

PENGEMBANGAN KAWASAN WISATA PANTAI TEMAJUK MEALUI PEMBATASAN SAMPAH PLASTIK Wulan Purnamasari; Fani Heru Wismono; Uray Juniardi
SOUTHEAST ASIA JOURNAL oF GRADUATE OF ISLAMIC BUSINESS AND ECONOMICS Vol. 1 No. 1 (2022): SAJGIBE MEI
Publisher : Pascasarjana, Institut Agama Islam Sultan Muhammad Syafiuddin Sambas

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Abstract

Coastal tourism development activities in Temajuk provide economic benefits to the community around the coast. However, on the other hand, the beach faces a very disturbing problem of plastic waste, plastic waste around Temajuk Beach is mostly contributed by household waste and also garbage from the ocean. Active and collaborative involvement of various parties in helping to limit the use of plastic waste in the Temajuk Beach Area is very much needed. Interviews with stakeholders and literature studies on existing data such as the government and other institutions involved to get quick wins for plastic waste activities in the Temajuk Beach Tourism Area. So based on the mapping of the problems found in the field, a lot of information is then divided into three parts. The first is the problem that occurred, then followed by various solutions to the problem in brief, and the last part is the expectation regarding the handling of waste management in the Temajuk Beach Tourism Area. Based on the mapping, it can be seen that the waste problem that appears in the Temajuk Tourism Area is not only a problem of waste generation, especially plastic waste. However, the problems that arise are related to the overall management of solid waste management which is still not optimally perceived by the community.
MANAGEMENT VILLAGE OWNED BUSINESS ENTITIES IN IMPROVING VILLAGE ORIGINAL INCOME ISLAMIC ECONOMIC PERSPEC: PENGELOLAAN BADAN USAHA MILIK DESA DALAM MENINGKATKAN PENDAPATAN ASLI DESA PERSPEKTIF EKONOMI ISLAM (STUDI PADA BADAN USAHA MILIK DESA MAJU BERSAMA) Rudi M; Wulan Purnamasari; Jaelani
SOUTHEAST ASIA JOURNAL oF GRADUATE OF ISLAMIC BUSINESS AND ECONOMICS Vol. 1 No. 2 (2022): September
Publisher : Pascasarjana, Institut Agama Islam Sultan Muhammad Syafiuddin Sambas

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Abstract

ABSTRAK Badan Usaha Milik Desa di wilayah Kabupaten Sambas masih banyak yang belum dikelola secara maksimal sehingga Badan Usaha Milik Desa di Kabupaten Sambas hanya sekitar 10% dalam kondisi sehat secara pengelolaan. Hal ini mengakibatkan banyaknya modal yang telah digelontorkan olah pemerintah desa tidak sebanding dengan Pendapatan Asli Desa yang diterima oleh Pemerintah Desa. Penelitian ini menggunakan pendekatan kualitatif dengan jenis penelitian deskriptif. Teknik pengumpulan data dengan wawancara, observasi, dan dokumentasi. Analisis data menggunakan analisis Teknik Miles dan Hubermen dan Analisis SWOT. Hasil penelitian ini menunjukkan bahwa BUM Desa Maju Bersama Sejiram menerapkan Pengelolaan berupa Perencanaan, pengorganisasian, Pelaksanaan dan pertanggungjawaban sesuai regulasi yang ada. Berdasarkan kekuatan, kelemahan, peluang, dan ancaman yang ada di lapangan, beberapa alternatif strategi yang dapat diterapkan dalam pengelolaan BUMDesa, yaitu strategi Ekspansi unit usaha unggulan, pengembangan SDM dan kelembagaan, strategi pengembangan Mitra Bisnis dan Inovasi usaha, serta strategi Penindakan usaha Ilegal. Pengelolaan BUMDesa Maju Bersama dalam hal meningkatkan Pendapatan Asli Desa menggunakan konsep kepemilikan, keadilan dan keseimbangan ABSTRACT There are still many Village Owned Enterprises in the Sambas Regency area that have not been managed optimally so that only 10% of Village Owned Enterprises in Sambas Regency are in a healthy condition in terms of management. This resulted in the amount of capital that had been disbursed by the village government was not proportional to the Village Original Income received by the Village Government. This study uses a qualitative approach with a descriptive type of research. Data collection techniques with interviews, observation, and documentation. Data analysis used Miles and Hubermen technique analysis and SWOT analysis. The results of this study indicate that BUM Desa Maju Bersama Sejiram applies management in the form of planning, organizing, implementing and being accountable according to existing regulations. Based on the strengths, weaknesses, opportunities, and threats that exist in the field, several alternative strategies can be applied in the management of BUMDes, namely the expansion strategy of leading business units, human and institutional development, business partner development strategies and business innovation, and illegal business action strategies. BUMDes Management Forward Together in terms of increasing Village Original Income using the concepts of ownership, justice and balance
UNDERSTANDING OF CULINARY MICRO, SMALL AND MEDIUM ENTERPRISES ACTORS ON HALAL FOOD PRODUCTS IN SAMBAS REGENCY Miswinda; Zarul Arifin; Wulan Purnamasari
SOUTHEAST ASIA JOURNAL oF GRADUATE OF ISLAMIC BUSINESS AND ECONOMICS Vol. 1 No. 3 (2023): Januari
Publisher : Pascasarjana, Institut Agama Islam Sultan Muhammad Syafiuddin Sambas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37567/sajgibe.v1i3.1521

Abstract

This research is motivated by a lack of understanding of halal products and foods, therefore researchers feel interested in researching the challenge of understanding the halalness of food so that culinary micro, small and medium enterprises actors are not careless in serving food to consumers. This study aims to obtain clear information about: 1) Knowing the understanding of culinary micro, small and medium enterprises actors on halal food products in Sambas Regency, 2) Knowing the application of culinary micro, small and medium enterprises actors to halal food products in Sambas Regency, 3) Knowing the benefits of understanding halal food products for culinary micro, small and medium enterprises actors in Sambas County. The subjects in the study were culinary micro, small and medium enterprises actors who had attended halal supervisor training in Sambas district. To obtain data related to the focus of the study, researchers conduct interviews, observations and documentation. The data validity check techniques used are: 1) Triangulation Technique, 2) Member Check Technique. The results of the study can be concluded: 1) Understanding of culinary micro, small and medium enterprises actors on halal food products in Sambas Regency, namely the understanding that micro, small and medium enterprises actors have met halal standards in Islam by referring to Halal Product Assurance Organizing Agency and the Indonesian Ulema Council and evidenced by the issuance of halal certificates on existing culinary micro, small and medium enterprises products Kabulaten Sambas. 2) The application of culinary micro, small and medium enterprises actors (businesses, micro and medium) to halal food products in Sambas Regency is carried out by paying attention to cleanliness in food, paying attention to packaging and how to serve food, always preparing hand washing before entering the food place. 3) The benefits for culinary micro, small and medium enterprises actors (businesses, micro and medium) in halal food products in Sambas Regency are that the body becomes healthy both physically and spiritually, the food that will eat is always maintained for comfort, security, and safety in consuming goods and/or services.
Influencing Factors Customer's Interest In Transaction The Mudharabah Savings Product The Syariah Banking Sambas Regency (Study On Iais Sambas Employees) Muslimin; Munadi; Wulan Purnamasari
SOUTHEAST ASIA JOURNAL oF GRADUATE OF ISLAMIC BUSINESS AND ECONOMICS Vol. 2 No. 1 (2023): Mei
Publisher : Pascasarjana, Institut Agama Islam Sultan Muhammad Syafiuddin Sambas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37567/sajgibe.v2i1.2222

Abstract

The purpose of this study to determine the income that affects the interest of employees IAIS Sambas transact and use Islamic banking services in Sambas. To determine the influence of banking services IAIS Sambas employees in using Islamic banking services Sambas regency. To determine the religious level of IAIS Sambas employees in using Islamic banking services in Sambas. To determine the significant effect of variables X1, X2, X3 on variable Y in Mudharabah savings products in Islamic Banking Sambas regency. The method used in this study is the type of research used in this study is a field study using a quantitative approach. The data collection is done by research that will be conducted using indirect observation techniques because it only uses questionnaires (questionnaires) as material for data retrieval. The source of data in this study is the employees of IAIS Sambas amounting to p as many as 140 employees. The data analysis techniques in this study descriptive analysis, test research instruments, Partially, variable Islamic banking services (X1) has a value of t-count > t Table is equal to 2.419 > 1.659 and a GIS value of 0.008. Based on the hypothesis, H1 is accepted and H01 is rejected so that Sharia banking services partially affect the interest in saving. Employee income variable (X2) has a t-count value of 2.813 > 1.659 and a GIS value of 0, 043. Based on the hypothesis that H2 is accepted and h02 is rejected so that employee income partially affects the interest in saving. Employee religious variable (X3) has a t-count value of 2.380 > 1.659 and a GIS value of 0.006. Based on the hypothesis that H3 is accepted and h03 is rejected so that the employee's religion partially affects the interest in saving. In the F test (simultaneous), based on the results of the F test on the Anova table shows that the value of F is 3,232 with a probability value of 0,000 so < 0.05. Then f count > F table is 3,232 > 2,461 so that based on the hypothesis used in this study means h3 accepted and h03 rejected. Thus, employee income, Sharia banking services and employee religion simultaneously affect the interest in saving.