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All Journal Asia Pacific Journal of Sustainable Agriculture, Food and Energy (APJSAFE)
Alhassan Bawa
Department of Sustainable Agriculture, Tamale Technical University, Tamale
Agriculture, Biological Sciences & Forestry Chemical Engineering, Chemistry & Bioengineering Energy Environmental Science

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Maize Production and Food Security in Garu District of Upper East Region, Ghana Alhassan Bawa; Denis Asampambila
Asia Pacific Journal of Sustainable Agriculture, Food and Energy Vol. 10 No. 2 (2022): December 2022
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy Network (SAFE Network)

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Abstract

Agriculture is the dominant occupation in the Garu district that employs over 95 percent of households. However, yields of maize in the district are perpetually low. This might be due to intermittent drought (erratic rainfall pattern), low soil fertility, invasion of diseases and pests, inadequate technical know-how, inadequate credit facilities to expand production and the use of inappropriate farming practices and techniques. The objective of the study was to assess the effect of maize production on food security in Garu district of the Upper East region of Ghana. Purposive sampling technique was used to select Garu district out of the thirteen districts in the Upper East region of Ghana. The purposive sampling technique was again used to select 10 predominantly maize farming communities within the Garu district. The stratified sampling technique was used to selects respondents from the ten communities, while simple random sampling was used to select Agricultural Extension Agents for the study. In all, 124 respondents were selected for the study. The study revealed that over 50% of household members had enough maize to feed on throughout the 12 months period of the year. The study further established that most household made good use of maize as their main diet and nutrition throughout the year. It is recommended that capacity building of farmers on agronomic practices and improved modern methods of farming should be intensified to further sharping the skills of farmers for increased productivity and hence, improved food security. It is also recommended that the Department of Agriculture should ensure effective extension services delivery to increase yields of maize from the average of 4-6 100kg bags per acre to 10 bags per acre.
Response of Fonio (Digitaria exilis) Accessions to Fertilizer Application Alhassan Bawa; Isaac Kwahene Addai; Konlan B. Bisuki
Asia Pacific Journal of Sustainable Agriculture, Food and Energy Vol. 10 No. 2 (2022): December 2022
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy Network (SAFE Network)

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Abstract

Fonio is one of the lost crops of Africa, and part of the reasons it has been neglected is inadequate information on Fonio growth and yield potential across its growing areas, hence the need to assess the response of available germplasm to fertilizer application. The objectives of the study were to determine the growth and yield response of Fonio accessions to fertilizer application, and to evaluate the interactive effect of fertilizer and Fonio accession on growth and yield. The study was conducted in Northern Ghana, during the 2019 cropping season. The research used a 4 x 5 (four fertilizer levels and five accessions) factorial experiment in a randomized complete block design with three replications. The finding showed that growth and yield parameters were significantly (P< 0.05) affected by fertilizer application. The result also revealed that accession OUSAI recorded the highest grain yield of 1015.10 kg/ha and NFAS4 recorded the least grain yield of 713.23 kg/ha. Also, the most lodged accession was OUAS1 which recorded 65% lodging of its total plant population and the least lodged accessions (NFAS4 and EYAS5) recorded about 10% lodging each. There was significant (P ˂ 0.05) variations among accessions for most of the attributes measured. The interactive effect of fertilizer and accession was significant ((P˂0.05) for most of the traits studied.
Co-Authors Denis Asampambila Isaac Kwahene Addai Konlan B. Bisuki