Article Per Year (5 Year)
p-Index From 2019 - 2024
0.23
P-Index
This Author published in this journals
All Journal Fusion : Jurnal Pengabdian Kepada Masyarakat
Muammar Al-Qadri
Desa Bukit Selamat Kecamatan Besitang
Education Public Health Social Sciences Other

Published : 1 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search

 1 
Pelatihan Pembuatan Makanan Keripik Sebagai Ide Kewirausahaan Bagi Masyarakat Di Desa Bukit Selamat Kecamatan Besitang Muammar Al-Qadri; Abdul Halim; Dedy Syafrizal; Intan Fadhilla; Khairunnisa
Fusion: Jurnal Pengabdian kepada Masyarakat Vol. 1 No. 2 (2023): Maret
Publisher : peduli riset dan pengabdian masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (330.317 KB)

Abstract

The problem with this activity was that there was a complaint from one of the hamlet heads that there were difficult job opportunities in the village and a lack of insight into starting a business, not only in the village but also for the chip business in Bukit Selamat. The implementation of this activity, firstly, aims to add insight from tubers that can be utilized as an activity or business, where this training is easy to learn and much interested in becoming one of the relevant businesses and secondly, with this training the community be able to utilize and understand the importance of ideas to add to the main livelihood of the results of entrepreneurship in a sphere both social, individual, and also community. The results of the activity show that the implementation of the training on making food (chip) as an entrepreneurial idea has the main goal of expecting the community to take advantage of this entrepreneurial idea as one of the additional insights to make businesses such as to increase basic livelihoods and create jobs.
Co-Authors Abdul Halim Dedy Syafrizal Intan Fadhilla Khairunnisa