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All Journal Jurnal Ilmu dan Teknologi Peternakan Tropis
Ilham Nur Ihsan
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Veterinary

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The Effect of Cellulase Addition to Rice Bran Tempeh Containing Diet on Performance, Body Dimension and Carcass Quality in Broilers Raised on the Coastal Area Urip Santoso; Bieng Brata; Kususiyah Kususiyah; Muhammad Dani; Ilham Nur Ihsan; Mica Firdiansyah; Robi Antomi
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol 10, No 1 (2023): JITRO, January 2023
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jitro.v10i1.28563

Abstract

This study evaluated the effect of cellulase enzymes addition to a rice bran tempeh-containing diet on performance, body dimension, and carcass quality. Two hundred broilers aged 15 days were divided into 4 treatment groups of 5 replications each, as follows: P1=20% rice bran tempeh plus 0% cellulase; P2 =20% rice bran tempeh plus 0.05% cellulase; P3=20% rice bran tempeh plus 0.1% cellulase, and P4=20% rice bran tempeh plus 0.15% cellulase. The results showed that the addition of cellulase had no significant effect on body weight, body weight gain, feed intake, feed conversion ratio, internal organ weight, carcass quality, and meat organoleptic properties (P>0.05) but significantly affected beak length, neck length, shank circumference, body length, tibia length (P
Co-Authors Bieng Brata Kususiyah Kususiyah Mica Firdiansyah Muhammad Dani Robi Antomi Urip Santoso