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All Journal jurnal ilmiah hospitality Jurnal Ilmiah Kebidanan Imelda Journal Research Midwifery Politeknik Tegal
Nilatul Izah
Politeknik Muhammadiyah Tegal
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JARAK KEHAMILAN UMUR DAN PARITAS DENGAN LAMA PERSALINAN KALA III Nina Mari Desi; Nilatul Izah
Jurnal Ilmiah Hospitality Vol 12 No 1: Juni 2023
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jih.v12i1.2654

Abstract

Persalinan merupakan keadaan fisiologis yang dialami oleh ibu. Kelahiran seorang bayi merupakan peristiwa sosial bagi ibu dan keluarga. Ketika persalinan dimulai, peranan seorang ibu adalah untuk melahirkan bayinya.Dalam hal ini peran tenaga kesehatan adalah memantau persalinan untuk mendeteksi dini adanya komplikasi, disamping itu memberikan bantuan dan dukungan pada ibu agar seluruh rangkaian Persalinan berlangsung aman baik bagi ibu maupun bagi bayi yang dilahirkan. Kala I persalinan dimulai sejak terjadinya kontraksi uterus dan pembukaan servik hingga mencapai pembukaan lengkap (10 cm). Persalinan kala satu dibagi 2 fase, yaitu fase laten dan fase aktif.Jenis penelitian ini adalah kuantitatif analitik dengan pendekatan Cross Sectional. Penelitian kuantitatifanalitik adalah penelitian ilmiah yang sistematis terhadap bagian-bagian dan fenomena serta hubungan-hubungan. Tujuan penelitian kuantitatif adalah mengembangkan dan menggunakan model-model matematis, teori-teori dan atau hipotesis yang berkaitan dengan fenomena alam. Adapun uji yang digunakan pada penelitian ini adalah uji Chi Square.
EFEKTIVITAS KONSUMSI PROTEIN HEWANI (TELUR DAN IKAN) SEBAGAI STRATEGI PENUNTASAN STUNTING Nilatul Izah; Nina Maria Desi
Jurnal Ilmiah Kebidanan Imelda Vol. 9 No. 2 (2023): Jurnal Ilmiah Kebidanan Imelda
Publisher : Program Studi S1 & DIII-Kebidanan Universitas Imelda Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52943/jikebi.v9i2.1352

Abstract

Nutritional problems in Indonesia result in more than 80 (%) child deaths. Based on the 2022 Indonesian Nutrition Status Study (SSGI) survey, the national prevalence of stunting was 21.6%, Central Java province was 20.8% and in the Central Java region the highest stunting toddler was Brebes Regency, which was 29.1%. Stunting is a condition where a toddler has a length or height that is less than his age. Providing additional food especially for vulnerable groups is one of the supplementation strategies in overcoming nutritional problems. Providing additional food to infants is an effort to meet the nutritional needs of infants so that infants can achieve optimal growth and development.This research is a quantitative study with a cross-sectional design, which aims to determine the effectiveness of consuming animal protein (eggs and fish) for toddlers who are stunted. The study was conducted in May and June by providing food in the form of boiled chicken egg protein and fish for 30 days to 33 respondents. Univariate analysis using frequency distribution and bivariate analysis using Chi-Square. The results showed that there was an increase in nutritional status and a decrease in stunting between before and after receiving the intervention. Statistical tests obtained a p-value of 0.039 which indicated that there was an effect of animal protein (eggs and fish) on stunting.
EFFECTIVENESS OF ACCOMPANIMENT FOR ADOLESCENTS AND PREGNANT WOMEN WITH ANEMIA: ENDEAVORS IN EARLY STUNTING SCREENING DURING THE FIRST 1000 DAYS OF LIFE Nina Maria Desi; Nilatul Izah
Siklus : Journal Research Midwifery Politeknik Tegal Vol 13, No 01 (2024)
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Politeknik Harapan Bersama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30591/siklus.v13i01.5818

Abstract

The 2022 Indonesian Nutritional Status Study survey reveals that the prevalence of stunting among children under five was 21.6%. In Central Java province, the rate was 20.8%, while in Brebes Regency, it reached 29.1% (the highest in Central Java). Stunting poses a significant nutritional challenge affecting the growth and development of young children. This issue is linked to factors such as malnutrition in pregnant women, adolescents, and nursing mothers, as well as the presence of infectious diseases in mothers. The well-being of young women is crucial, as they will become the next generation of parents, shaping the nation's future. By 2030, an estimated 68% of Indonesia's economic support will come from individuals of productive age, including current adolescents who will soon become parents. This cross-sectional observational study aimed to assess the effectiveness of assisting adolescents and pregnant women with anemia as an early stunting screening initiative. The data collection involved checking hemoglobin levels in adolescents and pregnant women, assisting those with anemia for 30 days, and then re-evaluating their hemoglobin levels. Univariate frequency distribution analysis indicated increased hemoglobin levels among adolescents and anemic pregnant women. Chi-square analysis resulted in a p-value of 0.04, suggesting that assisting adolescents and pregnant women as an early stunting screening effort effectively addresses anemia.
Co-Authors Nina Mari Desi Nina Maria Desi