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Dodi Widiyanto
Graduate School of Environmental Studies, Nagoya University, Furo-cho, Chikusa-ku, Nagoya, 464-8601
Earth & Planetary Sciences

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An Exploration of Food Insecurity, Poverty, Livelihood and Local Food Potentials in Kulon Progo Regency, Indonesia Dodi Widiyanto
Forum Geografi Vol 32, No 1 (2018): July 2018
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/forgeo.v32i1.5818

Abstract

Kulon Progo has been struggled to cope with the issues of poverty and food insecurity. The provincial and local governments pay a lot of attention to tackling these deprivation problems. The BKPP DIY developed a composite index which concluded that poverty is the primary cause of the deprivation. Therefore, this paper aims to explore the rural deprivation in Kulon Progo by assessing its aspects including poverty, food insecurity conditions, livelihoods, and local food potentials. Several methods, including typology, livelihood calculation, and resource possibility mapping are introduced for the preliminary analysis of this deprivation. The findings show that in Kulon Progo, (1) most of the deprived areas are located in the typology of upland region, (2) based on its of five assets, in general, the livelihood condition in Kulon Progo needs an improvement on financial, natural, and physical capitals, and (3) presenting the local food clusters based on its local food plantation area and production, so that these findings could give alternatives for the decision makers to develop the rural (deprived) areas.
Erratum: An Exploration of Food Insecurity, Poverty, Livelihood and Local Food Potentials in Kulon Progo Regency, Indonesia Dodi Widiyanto
Forum Geografi Vol 32, No 2 (2018): December 2018
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/forgeo.v32i2.7235

Abstract

This erratum aims to revise a mistake from the previous article (Widiyanto, 2018). The mistake is mainly about the presentation of a table for the Appendix 3, i.e. Local Food Production Potential. There was a mistake for the Ngestiharjo village Local Food Production Potential figure, particularly for the tuber/uwi (column 8th). The correct value for this is provided here.
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