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Financial Management of Students with Special Needs in Increasing Guardian Trust Krista Alifa Setyaningrum; Afiful Ikhwan; Rabiyatul Jasiyah
EKSYAR : Jurnal Ekonomi Syari'ah & Bisnis Islam (e-Journal) Vol. 10 No. 1 (2023): EKSYAR : Jurnal Ekonomi Syari'ah & Bisnis Islam
Publisher : Study Program Ekonomi Syari'ah, Sekolah Tinggi Agama Islam Muhammadiyah Tulungagung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54956/eksyar.v10i1.440

Abstract

Children with special needs must be educated informally and formally to develop their intellectual skills. Before putting children with special needs into school, parents need to find the right school by looking at various aspects, one of which is related to financing and financial management. In this case, researchers conducted research at the ‘Aisyiyah Ponorogo Special School to know the school's financial management in order to be able to increase the trust of student guardians. This study used a descriptive qualitative method. Researchers obtained data using observation, interviews, and documentation. The focus of the problem in this study is financial management, financing, and the trust of student guardians at 'Aisyiyah Ponorogo Special School. Based on the data obtained, the financial management of students with special needs at ‘Aisyiyah Ponorogo Special School is carried out by making a budget plan, clear transparency of funds to student guardians, and evaluation meetings at the end of each school budget year. Sources of funds were obtained from voluntary donations from students, assistance from the Ponorogo Regency Education Office, the Smart Indonesia Program, and the 'Aisyiyah Foundation.
Ginger Milk: Innovation in Pure Milk Processing in Improving the Economy of Dairy Farmers Krista Alifa Setyaningrum; Muhammad Fathi Alfalah; Lut Fatullatifah; Wawan Kusnawan
Jurnal Inovasi dan Pengembangan Hasil Pengabdian Masyarakat Vol. 1 No. 1 (2023): Jurnal Inovasi dan Pengembangan Hasil Pengabdian Masyarakat
Publisher : CV. BImbingan Belajar Assyfa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61650/jip-dimas.v1i1.21

Abstract

Wagir Kidul Village, Pulung District, Ponorogo Regency, is the 2nd largest milk-producing village in Ponorogo. In this case, group 2 of the KKN Muhammadiyah University of Ponorogo has the opportunity to serve and work in the community by creating an innovation work program for processing superior village products. In this case, we have an idea to help improve the people's economy in the village by making innovations in processing pure cow's milk. We mix pure cow's milk with ginger and other flavors. The method used in this research is community education and training. This innovation produces results where processed milk has a higher nutritional content than pure milk. Apart from that, the selling value of processed milk has increased more than that of pure milk's, where profits have increased by almost 20%. Based on this, it can be seen that the innovation of processing pure cow's milk into Ginger Milk has positively impacted the community's economy, especially for cattle breeders in Wagir Kidul village, Pulung District, Ponorogo Regency.