Claim Missing Document
Check
Articles

Found 2 Documents
Search

Optimalisasi Penggunaan MS. Word dan MS. Excel Pada Siswa SMP PGRI Astra Insani Bekasi Sari, Rafika; Fitriyani, Aida; Prabandari, Rosiana Disiati
Jurnal Abdimas UBJ (Pengabdian Kepada Masyarakat) Vol. 3 No. 2 (2020): Juni 2020
Publisher : Lembaga Penelitian Pengabdian kepada Masyarakat dan Publikasi Universitas Bhayangkara Jakarta Raya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (862.798 KB) | DOI: 10.31599/jabdimas.v3i2.184

Abstract

The utility of information technology in this case Computers in the world of education are very important. The use of information technology, in this case, is to utilize the use of word and data processing software applications that are easy and powerful while still making it easier for students and teachers to do material editing. As one of the schools that is concerned in creating a systematic, interesting and friendly learning process, SMP PGRI Astra Insani Bekasi, has a computer practice room that is used to deliver learning material every day. Microsoft Office Word and Excel can be maximized by using the facilities in it. The optimization program for the two Microsoft Office applications aims to explore and explore more about the features that exist in the two Microsoft Office applications, which students may not have been familiar with before. By utilizing and maximizing features on find text, replace text, autocorrect, create and edit tables, introduce MS features. Excel and activate the menus that are in it, so that it helps the teacher's role in maximizing student knowledge of the lessons delivered. Keywords: computer training, MS. Word, MS. Excel, junior school student Abstrak Peran teknologi informasi dalam hal ini komputer di dunia pendidikan sangatlah penting. Penggunaan teknologi informasi dalam kasus ini adalah dengan memanfaatkan penggunaan software aplikasi pengolah kata dan data yang mudah dan powerfull dengan tetap mempermudah siswa dan guru untuk melakukan editing materi. Sebagai salah satu sekolah yang konsen dalam menciptakan proses pembelajaran yang sistematis, menarik, dan penuh keramahan, SMP PGRI Astra Insani Bekasi, telah memiliki ruang praktek komputer yang digunakan untuk menyampaikan materi pelajaran setiap harinya. Microsoft Office Word dan Excel dapat dimaksimalkan penggunaanya dengan memanfaatkan fasilitas-fasilitas di dalamnya. Program pelatihan pengoptimalan dua aplikasi Microsoft Office ini bertujuan untuk menggali dan mengeksplorasi lebih jauh mengenai fitur-fitur yang ada pada dua aplikasi Microsoft Office tersebut, yang mungkin sebelumnya siswa-siswi belum mengenal fitur-fitur tersebut. Dengan memanfaatkan dan memaksimalkan fitur pada find text, replace text, auto correct, membuat dan menyunting tabel, pengenalan fitur-fitur pada MS. Excel serta mengaktikan menu-menu yang ada didalamnya, sehingga turut membantu peran guru dalam memaksimalkan pengetahuan siswa terhadap pelajaran yang disampaikan. Kata kunci: pelatihan komputer, MS. Word, MS. Excel, siswa SMP
The Simulation of Heat Propagation Rate in Smart Roasting Process Using Finite Difference Method Sari, Rafika; Lubis, Nuraina Fika; Fitriyani, Aida; Mayadi, Mayadi
PIKSEL : Penelitian Ilmu Komputer Sistem Embedded and Logic Vol 8 No 1 (2020): Maret 2020
Publisher : LPPM Universitas Islam 45 Bekasi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33558/piksel.v8i1.2020

Abstract

In the industrial 4.0 era, there have been many developments in daily equipment that have been transformed into more sophisticated tools both in terms of how they are used, the efficiency of their work and the quality of the results obtained due to the digitization process that is easily accessed by many people. Therefore, As the early step, the paper discusses the computational modeling in the automatic cooking methods, namely the smart roaster system. The cooking method in the form of granules by using a roasting process, which generally utilizes heated sand, is interesting to learn since there are two mechanisms of heat propagation from the pan to the food object, namely the mechanism of heat propagation by conduction and radiation, but in this study, the heat propagation due to temporary convection was ignored. The first mechanism is accommodated by Fourier's Law, while the second is by Stefan-Boltzmann's Law. For simplification, the system is discussed in one dimension with the same grain size, but the object can have a different size. The composition of the pan walls, grains of sand, empty space, and food objects can be randomized so that various configurations can be created. Discussed how the process of heat propagation can occur in the roasting process and also radiation to the surrounding space on the top of the sand surface. The numerical analysis method is used with the finite difference method and the Matlab programming language for simulation.