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All Journal Kreativasi: Journal of Community Empowerment
Izharudin
Universitas Bengkulu
Religion Humanities Education Social Sciences Other

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Upaya Preventif Penanggulangan Penyebaran Virus Covid-19 di Kelurahan Beringin Raya Izharudin; Antoni Sitorus; Romi Gunawan
Kreativasi : Journal of Community Empowerment Vol. 1 No. 1 (2022): Vol.1 No. 1, 2022 : Juni 2022
Publisher : UNIB Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33369/kreativasi.v1i1.23889

Abstract

Beringin Raya has a vulnerability to the spread of the covid-19. This is because Beringin Raya come from various regions, especially boarding house residents, this area is the entrance to Bengkulu City which is directly adjacent to Mukomuko to West Sumatra Province. The purpose of this activity is as an effort to prevent the spread of the Covid-19 in the Beringin Raya Village and to support government programs in overcoming the Covid-19. The activity is in the form of socialization about California papaya cultivation which has benefits for the health (nutrition) of the residents of the Beringin Raya Village. The results that the community in Beringin Raya understands and uses the California Papaya as a medicinal plant in preventing the spread of the covid-19.
Wirausaha Abon Ikan Tuna : Peningkatan Pendapatan Disabilitas Kota Bengkulu Barika Barika; Eka Dewi Anggraini; Izharudin
Kreativasi : Journal of Community Empowerment Vol. 1 No. 4 (2023): Vol.1 No. 4, 2023 : Maret 2023
Publisher : UNIB Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33369/kreativasi.v1i4.25129

Abstract

Tuna is a marine product that is mostly produced by fishermen in the city of Bengkulu at a relatively affordable price. The training activities for making shredded tuna business generally aim as a source of fulfilling nutrition, the nutrients contained in tuna fish are able to meet the nutritional needs of families in the disabled group. In addition to fulfilling family nutrition, the processing of shredded tuna produced will be able to become a source of income for people with disabilities. This community service activity is carried out using counseling methods and training in making shredded tuna. From the activities carried out it can be seen that the participants were enthusiastic to take part in the activities both in the delivery of material and practice from people with disabilities in Bengkulu City.
Co-Authors Antoni Sitorus Barika Barika Eka Dewi Anggraini Romi Gunawan