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ANALISIS FAKTOR RISIKO YANG BERHUBUNGAN DENGAN KEJADIAN HIPERTENSI PADA TENAGA KERJA PERUSAHAAN Dwi Wahyuni, Maria Magdalena; Sahalessy, Yona; Blongkod, Fitriani Rahmatismi; Claartje, Masrikat Maya D.; Zil Fauzi, Ahmad
Ensiklopedia of Journal Vol 6, No 3 (2024): Vol. 6 No. 3 Edisi 3 April 2024
Publisher : Lembaga Penelitian dan Penerbitan Hasil Penelitian Ensiklopedia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33559/eoj.v6i3.2445

Abstract

Hypertension is a disease defined as a persistent increase in blood pressure. Employees who work in large companies such as PT Hutama Karya Infrastructure undergo work, namely moving, pushing, lifting, and other activities that can increase blood pressure. Based on the absence of medical assessment of 147 workers, there are 10 workers (6.8%) experiencing hypertension. The purpose of the study was to determine the factors associated with the occurrence of hypertension in workers at PT Hutama Karya Insfrastruktur. The sample amounted to 137 people. Data collection tools using a research questionnaire. Data analysis was carried out univariate and bivariate. The results showed that there was a relationship between work duration (p value 0.000), sleep patterns (p value 0.000), and diet (p value 0.000) to the incidence of hypertension. It is recommended that the company cooperate with the health team to be able to conduct regular health checks on all workers at PT. Hutama Karya Infrastruktur, make SOPs in accordance with the provisions, especially regarding work shifts and implement them.Keywords: Work Duration, Hypertension, Workers.
Pendidikan Kesehatan dan Peningkatan Pengetahuan, Support Tentang Inspeksi Visual Asam Asetat Test Pada Komunitas Ibu Usia Reproduktif Handayani, Sri; Nurlaeli, Nurlaeli; Sahalessy, Yona; Subani, Natalia Debi
Sahabat Sosial: Jurnal Pengabdian Masyarakat Vol. 2 No. 4 (2024): Sahabat Sosial: Jurnal Pengabdian Masyarakat (September)
Publisher : Asosiasi Guru dan Dosen Seluruh Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59585/sosisabdimas.v2i4.452

Abstract

Cervical cancer is a disease characterized by uncontrolled cell growth and abnormal cell spread. The leading cause of death in women is Cervical Cancer. One way to prevent cervical cancer is by conducting a Visual Inspection Acetic Acid Test on the cervix, this is a government recommendation to reduce cancer cases. The purpose of this community service activity is to increase the knowledge and motivation of participants, namely reproductive-age mothers, about the Visual Inspection Acetic Acid Test. The form of community service activities is through health education. The target of the activity is reproductive-age mothers who visit the Manisa Health Center, Manisa Village. The implementation time is May 24, 2023. The media used is leaflets. The evaluation method is a pretest and posttest regarding participants' knowledge of the Visual Inspection Acetic Acid Test. The instrument for evaluation is a questionnaire distributed before and after the health education activity. Community service activities through health education that have been carried out have a positive impact on knowledge and motivation about the Visual Inspection Acetic Acid Test in reproductive-age mothers at the Manisa Health Center, Manisa Village. It is expected that participants can further increase their awareness and motivation to be able to carry out IVA examinations.
The Relationship between Cariogenic Food Consumption and the Incidence of Dental Caries in Grade 5 Children of Public Elementary School 10 in Kampung Baru Prastyo, Eko; Belangi, Siska Putri; Sahalessy, Yona; Listina, Osie; Yulis, Dian Meiliani; Utari, Utari
International Journal of Health Sciences Vol. 2 No. 3 (2024): International Journal of Health Sciences
Publisher : Asosiasi Guru dan Dosen Seluruh Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59585/ijhs.v2i3.448

Abstract

Cariogenic foods are foods that contain lots of carbohydrates, are sticky and break down easily in the mouth. Dental caries is damage to hard tooth tissue caused by acids contained in carbohydrates through microorganisms contained in saliva. The aim of this study was to determine the relationship between consumption of cariogenic foods and the incidence of dental caries in grade 5 children at SD Negeri 10 Kampung Baru r. The type of research used is analytical descriptive research using a cross sectional design. The population in this study was 95 people and the sampling technique used Consecutive Sampling technique, the total sample was 77 respondents. Data was collected using a questionnaire, the collected data was then processed and analyzed using Microsoft Excel and the SPSS program. Data analysis includes univariate analysis by looking for frequency distributions, bivariate analysis with the Chi-Square test (α=0.05) to determine the relationship between variables. The research results show that based on the results of the Chi-Square test, the value obtained is p=0.003. The conclusion of this research is that there is a relationship between the consumption of cariogenic foods and the incidence of dental caries in grade 5 children at SD Negeri 10 Kampung Baru.