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ANALISIS PELAKSANAAN PROGRAM TRIPEL ELIMINASI DI PUSKESMAS Pratama Putra, Bayu; Nilam Sari, Atriany; Mauludiyah, Zaida; Noorma, Nilam; Herliani, Deska
Ensiklopedia of Journal Vol 6, No 3 (2024): Vol. 6 No. 3 Edisi 1 April 2024
Publisher : Lembaga Penelitian dan Penerbitan Hasil Penelitian Ensiklopedia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33559/eoj.v6i3.2265

Abstract

The health problems currently being faced by Indonesia are infectious diseases such as HIV/AIDS, Syphilis and Hepatitis B. Initial surveys and document searches have been conducted. In general, it was found that the implementation of the transmission elimination program at Puskesmas Tenayan Raya had not been effective. The purpose of the study was to analyze the implementation of the triple elimination program at the puskesmas. Qualitative research with a descriptive approach. The research was conducted at Tenayan Raya Health Center in 2022. The research instrument used interview guidelines. The results showed that the implementation of the triple elimination program at Tenayan Raya Health Center has been running, but there are still limitations or components that are not in accordance with SOPs such as human resources, budgets and facilities and infrastructure, so it is recommended that related agencies need to increase the competence of health workers in the implementation of triple elimination through socialization and training activities.Keywords: Elimination, HIV, Health Center
Hubungan Kebiasaan Jajan Dan Pola Makan Dengan Status Gizi Anak Di Tk Asri Palembang Tahun 2022 Herliani, Deska
Humantech : Jurnal Ilmiah Multidisiplin Indonesia Vol. 1 No. 6 (2022): Humantech : Jurnal Ilmiah Multidisiplin Indonesia
Publisher : Program Studi Akuntansi IKOPIN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32670/ht.v1i6.1608

Abstract

Nutritional status is one of the important elements in shaping health status. Nutritional status is a condition caused by a balance between nutrient intake from food and the body's nutritional needs. Nutritional status is strongly influenced by nutritional intake. This study aims to determine the relationship between snacking habits and eating patterns with the nutritional status of children in TK IT ASRI Palembang in 2022. The design of this study was a quantitative method with a cross sectional design. The number of samples in this study were 48 respondents. The sample was taken using the total sampling method. The results showed that there was a relationship between snacking habits and the incidence of nutritional status with a p value of 0.002 (OR=19.429), and there was a relationship between eating patterns and nutritional status with a p value of 0.027 (OR=5.714). The results of the study concluded that there was a significant relationship between snacking habits and eating patterns with nutritional status. It is recommended to conduct a program to monitor nutritional and health status on a regular basis as well as provide counseling or education on the consumption of balanced nutritious food to parents.