Article Per Year (5 Year)
p-Index From 2019 - 2024
0.444
P-Index
This Author published in this journals
All Journal Jurnal Ekonomika Dan Bisnis Jurnal Pelita Manajemen
Setiani, Rijki Indah
Unknown Affiliation
Economics, Econometrics & Finance Social Sciences

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
Dampak Neraca Perdagangan, Inflasi dan Tingkat Investasi Terhadap Pertumbuhan Ekonomi Indonesia Setiani, Rijki Indah; Dasman, Sunita
JURNAL PELITA MANAJEMEN Vol. 1 No. 01 (2022): Mei 2022
Publisher : DPPM Universitas Pelita Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (244.396 KB) | DOI: 10.37366/jpm.v1i01.1147

Abstract

Pembangunan ekonomi sebuah negara menjadi salah satu poin penting yang harus diperhatikan oleh pemerintah. Pertumbuhan ekonomi juga dapat dilihat dari segi pembangunannya baik dari segi ekonomi, infrastruktur maupun peningkatan teknologi suatu negara. Pasalnya ada banyak aspek yang dapat mempengaruhi pertumbuhan ekonomi sehingga kita harus menelaah aspek mana saja yang lebih berdampak terhadap pertumbuhan ekonomi Indonesia. Penelitan ini dilakukan untuk mengetahui apakah pengaruh Ekspor, Impor, Inflasi, Penerimaan Modal Asing dan Penerimaan Modal Dalam Negeri terhadap Pertumbuhan Ekonomi Indonesia. Metode pengambilan sampel menggunakan purposive sampling dengan kriteria data nasional Indonesia, dan data time series diambil dari tahun 2011-2020. Hasil penelitian ini menunjukkan variabel Ekspor dan Impor secara parsial berpengaruh signifikan terhadap Pertumbuhan Ekonomi Indonesia, Inflasi tidak berpengaruh signifikan terhadap Pertumbuhan Ekonomi Indonesia, Penanaman Modal Asing dan Penanaman Modal Dalam Negeri berpengaruh signifikan terhadap Pertumbuhan Ekonomi Indonesia.
Pengaruh Persepsi Harga, Cita Rasa Dan Kualitas Pelayanan Terhadap Kepuasan Konsumen Rumah Makan Kuningan Hegarmukti Setiani, Rijki Indah; Aming, Aming; Sopian, Ahmad; Anggoro, Thomas; Prasetya, Denny Dwi
Jurnal Ekonomika Dan Bisnis Vol. 4 No. 4 (2024): Juli-Agustus
Publisher : CV. ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47233/jebs.v4i2.1834

Abstract

The culinary industry has become a global issue for business operators, offering promising opportunities, especially in today's rapidly developing world. Food has evolved into a culinary industry that not only provides taste but also fulfills socializing needs and aspirations. The tent industry is rapidly growing in Cikarang City. One small business in the food industry located in Central Cikarang, known as Warung Makan Kuningan, exemplifies this trend. The proliferation of food vendors in this city indicates intense competition. With consumers having more alternatives, their evaluations of products against their expectations or satisfaction levels increase competition. This study aims to determine whether there is an influence of price perception, taste, and service quality on customer satisfaction, using a quantitative research approach with an associative design. The sampling method employed in this research is nonprobability sampling with incidental sampling, involving 100 respondents. The analysis method utilizes partial least squares (PLS) with SmartPLS 3.2.9 software. The study findings reveal that price perception, taste, and service quality significantly and positively impact customer satisfaction.
Co-Authors Ahmad Sopian, Ahmad Aming, Aming Anggoro, Thomas Dasman, Sunita Prasetya, Denny Dwi