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All Journal Kisi Berkelanjutan: Sains Medis dan Kesehatan Jurnal Stunting Pesisir dan Aplikasinya
Nirmala, Intan Ria
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Dentistry Education Health Professions Medicine & Pharmacology Nursing Public Health

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Journal : Jurnal Stunting Pesisir dan Aplikasinya

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Peran Makanan Laut Sumber Protein dan Anak Stunting di Wilayah Pesisir Nirmala, Intan Ria; Octavia, Lestari
Jurnal Stunting Pesisir dan Aplikasinya Vol 1 No 2 (2022): Juli-Desember
Publisher : Poltekkes Kemenkes Kendari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36990/jspa.v1i2.707

Abstract

This paper explains the importance of using local food from sea catch fish in Southeast Sulawesi as a source of protein and its relation to reducing stunting prevalence in children. The article's source is a literature review related to seafood and stunting in children. This study explains the shift in children's eating patterns, barriers to consuming seafood as a protein source and promoting seafood as a protein source into a sustainable nutrition program. Multisectoral cooperation will aid in reducing the prevalence of malnutrition in vulnerable groups. Recognizing local resources that can be optimized as sources of food intake for vulnerable groups is also a must to be included in program preparation. This paper is confirmed by the results of ongoing studies and observations to help ensure the right program design to reduce stunting in coastal areas.
Co-Authors Askrening Hariani Hariani, Hariani Octavia, Lestari Suwarni Suwarni Teguh Fathurrahman, Teguh Wiralis Wiralis