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All Journal E-Dimas: Jurnal Pengabdian kepada Masyarakat Jurnal Inovasi Bisnis (Inovbiz) Fokus Ekonomi Jurnal Dinamika Sosial Budaya Journal of Dedicators Community SOLUSI Budimas : Jurnal Pengabdian Masyarakat Jurnal Cakrawala Ilmiah Jurnal Pengabdian Mandiri Jurnal Riptek Jurnal REKOMEN (Riset Ekonomi Manajemen) Jurnal Pengabdian Tri Bhakti
Widiastuti, C Tri
Fakultas Ekonomi Universitas Semarang
Religion Arts Humanities Economics, Econometrics & Finance Education Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Transportation Other

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Journal : Journal of Dedicators Community

 1 
Peningkatan Kesejahteraan Keluarga Melalui Pelatihan Wirausaha Produk Camilan Sehat Stik Seafood bagi Ibu Rumah Tangga di Kelurahan Mlatibaru Semarang Tri Widiastuti; Anandha Anandha; Rahmatya Widyaswati
Journal of Dedicators Community Vol 2, No 1 (2018)
Publisher : Universitas Islam Nahdlatul Ulama Jepara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34001/jdc.v2i1.682

Abstract

Community empowerment is done to improve people's welfare. Through training activities to make a healthy snack sticks made from raw fish, is expected to explore the potential of people who have high selling value. Development of training conducted in Mlatibaru Semarang village residents so that citizens have a wide repertoire of products related to healthy snacks made from raw fish and simple bookkeeping of the undertakings to be more organized in managing their business finances. Community devotion aims to empower the community to develop expertise in entrepreneurship independently so that it can help improve the quality of life of Mlatibaru Semarang village residents. The result of the devotion is known that the mothers of the citizens of Mlatibaru Semarang village are very motivated to entrepreneurship, by making a healthy snack sticks made from raw fish so that it can supplement family income and can make financial administration in orderly and orderly by making financial bookkeeping.
Strategi Pengemasan dan Pelabelan Produk Jajanan Jadul di Kelurahan Siwalan Kecamatan Gayamsari Semarang Rita Meiriyanti; C. Tri Widiastuti; Rahmatya Widyaswati
Journal of Dedicators Community Vol 4, No 2 (2020)
Publisher : Universitas Islam Nahdlatul Ulama Jepara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34001/jdc.v4i2.1090

Abstract

Businessman of old snack in Thematic Village, Siwalan Village, their marketing is still very limited and traditionally managed. Business actors also didn’t have proper product packaging and labeling. The aim of the Community Service Program is businessman of old snack able to implement packaging and labeling strategies in developing their products and spreading their market. This dedication activity is carried out with marketing management counseling methods, assistance in making packaging and labeling. The results of this activity are the businessman mastery of the packaging and labeling strategy and can apply simply online based marketing.  Businessman of old snack are very enthusiastic to participate in this community service
Co-Authors Anandha Anandha Anandha Anandha Anandha Anandha Aprih Santoso Asih Niati Diaz Fajar Ilyasa Fatkhur Dina Kharisma Dina Kharisma Elisa Teguh Prasetyani Guruh Mulia Widayat Irene Nathalia Setiawan Laili Nur Fitriani Rita Meiriyanti Tiara Bulqis Wahyu Puspitasari Widyaswati, Rahmatya