JURNAL ILMIAH KESEHATAN SANDI HUSADA
Vol 10 No 1 (2021): Jurnal Ilmiah Kesehatan Sandi Husada

Aktivitas Anti-Inflamasi Bawang Hitam (Allium sativum L.)

Qotrunnada Salsabila (Unknown)
Hendri Busman (Universitas Lampung)



Article Info

Publish Date
30 Jun 2021

Abstract

Introduction: Inflammation is a series of non-specific innate processes that are activated by the body in response to foreign invasion, tissue damage, or both. Purpose: To determine the anti-inflammatory activity of black onions. Methods: using literature studies from national and international journals by summarizing discussion topics and comparing the results in articles. Results: Black onions have anti-inflammatory activity through their bioactive components S-allyl cysteine, polyphenols, and flavonoids and can be used as an alternative anti-inflammatory agent in phytopharmaca. Conclusion; The fermentation process carried out by heat treatment at certain humidity in garlic will produce an end product in the form of black garlic or aged black garlic

Copyrights © 2021






Journal Info

Abbrev

JIKSH

Publisher

Subject

Health Professions Nursing Public Health

Description

Jurnal Ilmiah Kesehatan Sandi Husada bertujuan untuk memberikan akses publikasi hasil penelitian maupun studi kasus para dosen dan mahasiswa dalam mempublikasikan artikelnya. Jurnal Ilmiah Kesehatan Sandi Husada adalah akses terbuka, jurnal peer-review yang mencakup semua aspek dari ilmu Kesehatan ...