JCES (Journal of Character Education Society)
Vol 5, No 4 (2022): October

PEMBERDAYAAN PELAKU USAHA PERIKANAN BERBASIS TEKNOLOGI DIGITAL

Arafat Febriandirza (Universitas Muhammadiyah Prof. Dr. Hamka)
Maesaroh Maesaroh (Universitas Muhammadiyah Prof. Dr. Hamka)
Eka Kartikawati (Universitas Muhammadiyah Prof. Dr. Hamka)
Irdalisa Irdalisa (Universitas Muhammadiyah Prof. Dr. Hamka)
Mega Elvianasti (Universitas Muhammadiyah Prof. Dr. Hamka)
Widia Anggraeni (Universitas Muhammadiyah Prof. Dr. Hamka)



Article Info

Publish Date
25 Oct 2022

Abstract

Abstrak: Kelompok usaha pindang bandeng di Kabupaten Bekasi memulai usaha dalam bidang perikanan sekitar 20 tahun. Selama perjalanan usahanya, produk pindang ikan bandeng diproduksi dan distribusikan secara konvensional. Sumber daya manusia merupakan salah satu keterbatasan dalam pengembangan usaha pindang bandeng. Kegiatan ini dilaksanakan untuk memberikan pemahaman dan keterampilan bagi pelaku usaha pindang bandeng terkait pemanfaatan teknologi digigal untu mendukung aktivitas usaha. Metode yang digunakan dalam kegiatan yaitu berupa seminar pemberian materi dan workshop keterampilan teknologi digital. Hasil evaluasi kegiatan menunjukkan bahwa terdapat perubahan pengetahuan dalam proses pengemasan produk dan pemasaran menggunakan digital marketing. Seluruh peserta kegiatan menyatakan bahwa pendampingan pelaku usaha perikanan ini bermanfaat untuk mereka. Melalui kegiatan ini para peserta memeroleh pengetahuan, dan keterampilan tentang proses produksi dan pemasaran usaha pindang menggunakan teknologi digital. Diperlukannya tindak lanjut dan waktu pendampingan yang lebih panjang dalam upaya membuat pelaku usaha lebih mudah beradaptasi dan mandiri.Abstract:  Pindang bandeng business group in Bekasi Regency started a business in the fishery sector for about 20 years. During the course of its business, milkfish pindang products were produced and distributed conventionally. Human resources are one of the limitations in the development of milkfish pindang business. This activity is carried out to provide understanding and skills for milkfish pindang business actors regarding the use of digital technology to support business activities. The method used in the activity is in the form of seminars on providing material and workshops on digital technology skills. The results of the activity evaluation show that there is a change in knowledge in the process of product packaging and marketing using digital marketing. All participants of the activity stated that the assistance of fishery business actors was beneficial for them. Through this activity, participants gain knowledge and skills about the production process and marketing of pindang businesses using digital technology. The need for follow-up and longer mentoring time in an effort to make business actors more adaptable and independent.

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Journal Info

Abbrev

JCES

Publisher

Subject

Education

Description

Journal of Character Education Society (JCES) | ISSN 2614-3666, is one of the devotion journals managed by the Faculty of Teacher Training and Education of Muhammadiyah University of Mataram and published every January and July. The publication of JCES aims to disseminate conceptual thinking and ...