International Journal of Social Science
Vol. 2 No. 6: April 2023

INOVASI BANK SAMPAH PERAMPUAN HEBAT DENGAN PENDEKATAN EKONOMI SIRKULAR KELOLA ORGANIC WASTE MENJADI PRODUK EKONOMI KREATIF

Zaenafi Ariani (Universitas Muhammadiyah Mataram, Indonesia)



Article Info

Publish Date
01 Apr 2023

Abstract

Several issues that are interesting and integrated with courses and the industrial world are related to the environment and waste with a circular economy approach. The results of the 2021 campus and city waste research show that the type of food and drink most often consumed on campus and in households in the form of packaged rice dominates 65.8% and plastic packaging 49.4% (Nurjannah S, 2021). The high percentage of these types of food and beverages has an impact on the generated waste. The waste generated by the campus is a scourge in health and environmental aspects. Efforts to encourage a circular economy transition in Indonesia to achieve sustainable development or Sustainable Development Goals (SDGs). The circular economy will take on a bigger role, especially in relation to the increasing commitment to zero waste within the Muhammadiyah University of Mataram campus environment, and in the future it can realize zero waste West Nusa Tenggara. Therefore, circular economy is the most appropriate model in waste management. In 2022, we are likely to see a stronger push for the transition to a circular economy in anticipation of the climate crisis.

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Journal Info

Abbrev

IJSS

Publisher

Subject

Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Medicine & Pharmacology Public Health Social Sciences Other

Description

"IJSS” for International Journal of Sosial Science, published by Bajang Instiute. Published in two formats, printed version of ISSN:2798-3463 and the online version of ISSN:2798-4079, both of which are published six times in one year. The scope of the journal studies broadly includes: Culture (a ...