Jurnal Pangan dan Agroindustri
Vol. 4 No. 2 (2016)

POTENSI KAROTENOID DOMINAN UBI JALAR (Ipomoea batatas L.) SEBAGAI PANGAN FUNGSIONAL: KAJIAN PUSTAKA

Maria Ika Putri Soegiarto (Jurusan Teknologi Hasil Pertanian Fakultas Teknologi Pertanian Universitas Brawijaya)
Widya Dwi Rukmi Putri (Unknown)
Endrika Widyastuti (Unknown)

Article Info

Publish Date
23 Sep 2015

Abstract

Abstrak

Copyrights © 2016




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Journal Info
Jurnal Pangan dan Agroindustri
Website

Abbrev

JPA

Publisher

Universitas Brawijaya

Subject

Agriculture, Biological Sciences & Forestry

Description

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