Indonesian Journal of Science and Pharmacy
Vol. 1 No. 1 (2023): Indonesian Journal of Science and Pharmacy

Simplicia Characteristics and Phytochemical Screening of Buni Fruit (Antidesma bunius L. Spreng)

Anggitha Ningtias (Department of Pharmacy, Faculty of Pharmacy, Universitas Muslim Nusantara Al Washliyah)
Zulmai Rani (Department of Pharmacy, Faculty of Pharmacy, Universitas Muslim Nusantara Al Washliyah)

Article Info

Publish Date
24 Aug 2023

Abstract

ABSTRACT Buni fruit is a plant that produces secondary and antibacterial metabolites. The purpose of this study was to identify the characteristics of the berry simplicia and the content of phytochemical compounds in the berry fruit. Starting with the maceration method using 96% ethanol, this study carried out phytochemical screening and characterization tests. The results of the phytochemical screening study showed that compounds such as flavonoids, tannins, saponins, alkaloids, and steroids were found in the ethanol extract of buni fruit. Due to the simplicia characterization, we found a water content of 9.3%, a water-soluble extract of 11.51%, an ethanol-soluble extract of 17.19%, a total ash content of 8.1%, and an acid-insoluble ash content (0.7 %).        

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Journal Info
Indonesian Journal of Science and Pharmacy
Website

Abbrev

IJSP

Publisher

Pustaka Media Publishing

Subject

Biochemistry, Genetics & Molecular Biology Chemistry Immunology & microbiology Medicine & Pharmacology

Description

Indonesian Journal of Science and Pharmacy (IJSP) accepts scientific articles as original research articles, short communication, reviews, and mini-reviews from anyone without any discrimination, as long as they submit articles that meet scientific principles. Indonesian Journal of Science and ...