Lempuk: Jurnal Ilmu Kelautan dan Perikanan


Analisis kegiatan penggemukan kepiting bakau (Scylla serrata) di Desa Tanjangawan pada Musim Barat dan Musim Timur

Dimas Armansyah (Program Studi Budidaya Perikanan, Fakultas Pertanian, Universitas Muhammadiyah Gresik)
Nur Maulida Safitri (Program Studi Budidaya Perikanan, Fakultas Pertanian, Universitas Muhammadiyah Gresik)
farikhah farikhah (universitas muhammadiyah gresik)



Article Info

Publish Date
02 Jul 2024

Abstract

Introduction: This study aims to determine the differences in fattening results for mud crabs during the west and east seasons.. Method: The research was conducted in Tanjangawan Village, Ujungpangkah District, Gresik Regency, using an exploratory descriptive research method. A total of three ponds with a total of four plots were studied in the west and east seasons, namely in June 2021, December 2021, and May-July 2022. Data collection was carried out in the form of primary data collection using observation, interviews, and active participation. Data were analyzed using Microsoft Excel 2013.The fattening ratio of mud crabs in the west season and the east season was analyzed by t-test (α=5%). Result: The results of this study obtained from data analysis of the Specific Growth Rate of Mud Crabs (Scylla serrata) in Tanjangawan Village, Ujungpangkah District, Gesik Regency, it was found that the growth rate from the west season was higher (1.2%) compared to the growth rate from the east season (0.41%). The survival value in the west season is 95% higher than the east season, with a value of 92.8%. Conclusion: The different conditions between in the west season and east season obtained in this study indicate mud crabs have larger carapace width and weight in the west season due to increased sunlight exposure.

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Journal Info

Abbrev

lempuk

Publisher

Subject

Agriculture, Biological Sciences & Forestry Other

Description

"Lempuk: Jurnal Ilmu Kelautan dan Perikanan" presents research articles covering the application of fisheries sciences (fisheries biology, fisheries resource management, fisheries cultivation) and fisheries product technology related to fisheries product handling, application of traditional and new ...