Warta IHP (Warta Industri Hasil Pertanian)
Vol 24, No 02 (2007)

(Study on Additional Effect of Butylated Hdroxy Toluene (BHT) on extraction Quality of crudel, Degummed, and Bleached Castor Oil)

Alamsyah, Rizal ( Balai Besar Industri Agro)
Isyanti, Mirna ( Balai Besar Industri Agro)
-, Peri ( Balai Besar Industri Agro)



Article Info

Publish Date
07 Jul 2017

Abstract

The study of additional effect of butylated hydroxy toluene (BHT)on extraction quality of crude,degummed,and bleached castor oil has been conducted.This study was aimed at elaborating the effect of BHT addition on every castor oil processing step e.g crude oil extraction,oil degumming,and oil bleaching.Such results were compared to those without BHT addition.To know the quality reduction of these oil extraction some parameters were treated namely FFA level and peroxide value.The BHT concentrations applied were 0.1 and 0,2% and the effect of these addition were monitored during 4 hours with 1 hour testing interval.The result shows that FFA level and feroxide value on bleaching step were lower than those of crude oil extraction and degummuing process.However antioxidant of BHT addition was able to reduce FFA and peroxide value compared to those wihout BHT and these data is very beautiful to know earlier if the oil processed can be processed better further and to prevent unwanted product.

Copyrights © 2007






Journal Info

Abbrev

ihp

Publisher

Subject

Agriculture, Biological Sciences & Forestry Industrial & Manufacturing Engineering

Description

Warta IHP (Industri Hasil Pertanian) is a Scientific Journal which is sourced from research papers, new theoretical/interpretive findings, and critical studies or reviews (by invitation) in the agro-based industry scope that cover any discipline such as: food science and technology, agricultural ...