cover
Contact Name
Martha Puspita Sari
Contact Email
martha.puspita6@gmail.com
Phone
-
Journal Mail Official
martha.puspita6@gmail.com
Editorial Address
Jalan Laksdya Leo Wattimena, Negeri Lama - Ambon 97233
Location
Kota ambon,
Maluku
INDONESIA
Jurnal Kesehatan Terpadu (Integrated Health Journal)
ISSN : 25979566     EISSN : 19787766     DOI : -
Core Subject : Health,
Jurnal Kesehatan Terpadu provides a forum for publishing the novel technologies and knowledge related to the health sciences. This journal encompasses original research articles, review articles, and short communications, including: Food and nutrition, Environmental health, Nursing, Midwifery & Medical laboratory. Jurnal Kesehatan Terpadu is published by Poltekkes Kemenkes Maluku and published periodically (twice a year) in May and November.
Articles 5 Documents
Search results for , issue "Vol 8 No 2 (2017): Jurnal Kesehatan Terpadu (Integrated Health Journal) November 2017" : 5 Documents clear
PENGARUH METODE PEMBELAJARAN DENGAN TUTOR TEMAN SEBAYA UNTUK MATA KULIAH PROMOSI KESEHATAN Rita Rena Pudyastuti
Jurnal Kesehatan Terpadu (Integrated Health Journal) Vol 8 No 2 (2017): Jurnal Kesehatan Terpadu (Integrated Health Journal) November 2017
Publisher : Poltekkes Kemenkes Maluku

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (307.592 KB) | DOI: 10.32695/jkt.v8i2.33

Abstract

Learning method approach is one element of increasing student achievement index. In this study will be more focused on efforts to overcome the causes of the low learning outcomes of third semester students of the second semester in the Health Promotion course in the Department of Nursing Ambon. The method used in this research is Quasi Experimental. The population in this study were students of Maluku Health Ministry Polytechnic. The sample in this study was the third semester students of the Department of Nursing at the Maluku Ministry of Nursing. Based on the results of the research, Health Promotion learning outcomes using peer tutor learning models are more effective than learning using conventional learning models in terms of improving learning outcomes. This is shown from the results of the t test or the two average difference test where the difference in the average gain value of the experiment with the average gain control value is 0.47 - 0.32 = 0.15, and when interpreted the gain value is relatively low, then from the results of the t test obtained t count = 17.94> t table (2.048) which means H1 is accepted. So it can be concluded that there are significant changes between student learning outcomes before and after using peer tutoring learning models in learning Health Promotion. Keywords: Learning methods, peer friend tutors, health promotion
KAJIAN FAKTOR LINGKUNGAN PERUMAHAN PENDERITA ISPA PADA BALITA DI WILAYAH KERJA PUSKESMAS IHA KECAMATAN HUAMUAL KABUPATEN SERAM BAGIAN BARAT Ulwia Ulwia
Jurnal Kesehatan Terpadu (Integrated Health Journal) Vol 8 No 2 (2017): Jurnal Kesehatan Terpadu (Integrated Health Journal) November 2017
Publisher : Poltekkes Kemenkes Maluku

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (244.05 KB) | DOI: 10.32695/jkt.v8i2.34

Abstract

In Maluku since 2009 Upper Respiratory Tract Infection disease was the highest disease in Maluku Health Center, with the number of cases increase until 2012. This study aims to describe the density of housing, type of floor and house ventilation with the incidence of ARI in infants. The research method is descriptive research with univariate analysis. The results showed that occupancy density, type of floor and house ventilation that did not meet the requirements showed a higher number of ARI cases compared to residential density, type of floor and house ventilation that met the requirements. It is recommended for the Puskesmas to provide more information or health education. For people who own a house with humidity, temperature, and natural lighting that is not of a good size and location, it is expected to be able to add glass tiles and repair ceilings, and open doors and windows every morning. For families with spacious but dense house occupants a spacious but dense house occupants in toddler, rooms to make use of other rooms that can be used as bedrooms. Keywords: Blood glucose levels, diet, knowledge, diet, medication, physical activity
STUDI PENGETAHUAN, DIET, AKTIFITAS FISIK, MINUM OBAT DAN KADAR GLUKOSA DARAH PASIEN DIABETES MELITUS TIPE 2 SEBELUM DAN SETELAH PENDAMPINGAN GIZI DI PUSKESMAS RIJALI KOTA AMBON TAHUN 2012 Khartini Kaluku; Nurhaedar Jafar; Citrakesumasari Citrakesumasari
Jurnal Kesehatan Terpadu (Integrated Health Journal) Vol 8 No 2 (2017): Jurnal Kesehatan Terpadu (Integrated Health Journal) November 2017
Publisher : Poltekkes Kemenkes Maluku

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (437.059 KB) | DOI: 10.32695/jkt.v8i2.35

Abstract

Diabetes mellitus has become the world's health problems. The prevalence and incidence of these diseases has increased drastically in the newly industrialized countries and developing countries, including Indonesia's. This research is an experimental research by approach nonrandomized one group pre and posttest design which is to see the difference knowledge, diet, physical activity, medication and the patient's blood glucose levels diabetes mellitus before and after accompaniment nutrition in Puskesmas Rijali Ambon. The population of this research is all patients diabetes mellitus, sampling is done by using the technique of purposive sampling with the total sample as many as 26 people. The result showed that after the accompaniment of nutrition increase knowledge 42,3%, compliance intake of energy 23,1%, compliance intake of proteins 23.1%, compliance fat intake 38.5%, compliance intake of carbohydrates 3.9%, compliance physical activity 30,8%, compliance medication 30,8% and blood glucose levels are 42,3%. Attesting four main pillars handling DM use the model of nutritional accompaniment give a flanking control blood sugar of 70%. Of the results obtained, can be concluded that the educational model counselling of nutrition is very influential to increase knowledge and compliance respondents against the diet, physical activity, medication and blood glucose levels. Keywords: Blood glucose levels, diet, knowledge, diet, medication, physical activity
FAKTOR – FAKTOR YANG BERHUBUNGAN DENGAN PEMILIHAN MAKANAN SISWA SEKOLAH MENENGAH ATAS DI KOTA YOGYAKARTA Indira Putuayu Septiani; Herawati Herawati; A Fahmy Tsani
Jurnal Kesehatan Terpadu (Integrated Health Journal) Vol 8 No 2 (2017): Jurnal Kesehatan Terpadu (Integrated Health Journal) November 2017
Publisher : Poltekkes Kemenkes Maluku

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (400.478 KB) | DOI: 10.32695/jkt.v8i2.36

Abstract

The problem of nutrient in take in teenagers tends to be caused by a poor and irregular diet as well as psychosocial factors involved frequently become the cause of this matter. This research is aimed to determine the factors associated with food selection in high school students in Yogyakarta City. The design of this research was observational, with crosssectional design on 2 high schools in Yogyakarta City. The sampling was done by simple random sampling. A sample of 107 students was examined as the sample. The variable examined in this research wasthe role of the family, peers,pocket money, the level of knowledge and mood towards food selection. The data were analyzed by using chi-square. Factors significantly related(p <0.05) to the food selection is the role of the family in the selection of staple foods, side dishes from animal products, side dishes from vegetables, vegetables and fruits. The significant relationshipis also found at the level of knowledge with food selection of vegetables and fruits. In addition, a significant relationship between mood and selection of staple foods and side dishes from animal products is also found. Meanwhile, there is no significant relationship between pocket money and the role of peers towards all types of food selection. The role ofthe family, the level of knowledge and mood are related to food selection, while pocket money and peers are not related to food selection. Keywords : Food selection, teenagers
HUBUNGAN ANTARA ASUPAN PROTEIN, ZAT BESI, VITAMIN C, DAN INHIBITOR ABSORPSI ZAT BESI DENGAN STATUS ANEMIA PADA LANJUT USIA DI PAGUYUBAN “WIRA WREDHA” WIROGUNAN, YOGYAKARTA Allia Khairunnisa; I Dewa Putu Pramantara; Weni Kurdanti
Jurnal Kesehatan Terpadu (Integrated Health Journal) Vol 8 No 2 (2017): Jurnal Kesehatan Terpadu (Integrated Health Journal) November 2017
Publisher : Poltekkes Kemenkes Maluku

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (395.511 KB) | DOI: 10.32695/jkt.v8i2.37

Abstract

The prevalence of anemia in older people based on data from NHANES III by 11,0% of men and 10,2% of women suffered from anemia. The study used observational study with cross sectional design. Subjects for the study were 99 older people at Paguyuban “Wira Wredha” Wirogunan, Yogyakarta who complied for inclusion and exclusion criteria. Data collected include protein intake, iron intake, vitamin C intake, iron absorption inhibitors intake, body weight, and hemoglobin concentration. Data related to intake of protein, iron, vitamin C, and iron absorption inhibitors obtained by interview using SQFFQ. Body weight measured using weight scales. Hemoglobin concentration measured using hemocue method. The statistical test used to analyze the relationship is a Chi Square test or Fisher’s exact test. The prevalence of anemia in older people was 18,2%. There was significant relationship between intake of protein (p=0,005) and iron (p=0,007) with anemia status in older people. There was no significant relationship between intake of vitamin C (p=0,636), iron absorption inhibitors (tannin, phytate, oxalate acid) with anemia status in older people (p=0,184; p=0,129; p=0,393) with anemia status in older people. There were significant relationship between intake of protein and iron with anemia status in older people at Paguyuban “Wira Wredha” Wirogunan, Yogyakarta. There were no significant relationship between intake of vitamin C and iron absorption inhibitors with anemia status in older people at Paguyuban “Wira Wredha” Wirogunan, Yogyakarta. Keywords: Anemia status, iron, iron absorption inhibitors, protein, vitamin C

Page 1 of 1 | Total Record : 5