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Journal of Industrial Engineering
  • journalofIndustrialEngineerin
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Published by President University
ISSN : 25033670     EISSN : 25274139     DOI : -
Core Subject : Engineering,
Industrial & Manufacturing Engineering
JIE: Journal of Industrial Engineering (Online ISSN: 2527-4139; Printed ISSN 2503-3670) is a scientific journal in the field of industrial engineering that publishes scientific writings on pure and applied research in industrial system, including (but not limited to): Production system, Inventory management, Quality control & management, Work system analysis, Product design, Optimation, and Productivity.
Arjuna Subject : Teknik (semua kategori) - Tenik Industri dan Manufaktur
Articles 6 Documents
 1 
Search results for , issue "Vol 4, No 2 (2019)" : 6 Documents clear
Estimation of Vehicles Carbon Dioxide (CO2) Emission Yunita Ismail; Anggy D Nurwidyawati; Atika D Rahayu
JIE Scientific Journal on Research and Application of Industrial System Vol 4, No 2 (2019)
Publisher : President University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (255.233 KB) | DOI: 10.33021/jie.v4i2.894

Abstract

Transportation is a sector that has a dependency on fossil fuel production and will produce carbon dioxide (CO2) emissions. Carbon Dioxide (CO2) is a pollutant produced by vehicles which causes air pollution. The increase in vehicle demand causes an increase in CO2 emissions, which is the cause of global warming. But vehicles with fossil fuels are still a necessity for community mobilization. Because most vehicles used today are fossil fuel vehicles, the measurement of the efficiency of fossil fuel use is very important. The measure used to see the efficiency of fuel use by vehicles is Vehicle Kilometer Traveled (VKT). By using mobilev software, carbon dioxide (CO2) emissions from fossil fuel vehicles can be predicted. CO2 emissions that occur in an industrial area are caused by several types of motor vehicles, namely motorcycles, LDV and HDV cars. From the analysis of the correlation between CO2 emissions with each type of vehicle obtained that the motor and LDV have a strong correlation with CO2 emissions, but the correlation with HDV is weak. This shows that CO2 emissions from each vehicle will contribute to CO2 emissions, the number of motorcycles correlates very closely with CO2 emissions (r = 0.9), the number of LDV correlates closely with CO2 emissions (r = 0.7) and the number of HDV correlates weakly with CO2 emissions (r = 0.1).
Pengendalian Persediaan Bahan Baku Impor dengan Menggunakan Metode EOQ Probabilistik pada Perusahaan Cat Industri Ciswondo Ciswondo; Anastasia Lidya Maukar
JIE Scientific Journal on Research and Application of Industrial System Vol 4, No 2 (2019)
Publisher : President University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (576.663 KB) | DOI: 10.33021/jie.v4i2.895

Abstract

This research was carried out in a manufacturing company producing industrial paints for steel roofing and walling. The level of sales of industrial paint varies and fluctuates depending on product demand from customers. Due to fluctuating demand and forecasting methods for current product demand that is less accurate based only on demand from the previous period, the inventory of imported raw materials has not been optimal. The ARIMA method is used to forecast and then control imported raw material inventories using the probabilistic Economic Order Quantity (EOQ) method to determine the optimal order quantity, safety stock, re-order points and order frequency so as to minimize the total inventory cost. With the probabilistic EOQ method that implements the existence of safety stock will be able to minimize the risk of a shortage of imported raw materials so that the burden of shortage costs can be minimized. The results shows that the proposed method provides a total inventory cost savings of Rp.493,832,731 or obtained a 66% reduce cost compared to the company method
Network and Margin: The Case of Chili Supply Chain in Bekasi Regency Johan Krisnanto Runtuk; Nurhayati Surbakti
JIE Scientific Journal on Research and Application of Industrial System Vol 4, No 2 (2019)
Publisher : President University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (220.581 KB) | DOI: 10.33021/jie.v4i2.891

Abstract

Chili (cabai rawit) is one commodity that is very significant for people's daily consumption. However, the price of chili often experiences a significant increase. This condition will make the sales of chili decrease dramatically if the price rises. In addition, the margins felt by farmers to sellers of chili in the traditional market are uneven. this is also felt by other vegetable sellers. This research aims to identify the supply chain network of chili in Bekasi Regency. The margin of each stage in the supply chain network is also identified. This research employs descriptive analytical. Descriptive analytics is a preliminary stage of data processing that creates a summary of historical data to yield useful information and possibly prepare the data for further analysis. Data collection method used is by direct observation in Bekasi regency and other locations associated with suppliers of chili, then we employ direct and a phone interview with respondents. The finding shows that there are three main stages in supply chain of chili in Bekasi Regency, namely producer, distributor and consumer. The consumers can buy the product from three channels, that shows the flows of product from producer to consumer. The share of margin in the producer stage for the second flow is lower than the first flow, with the value 56.25% from 75%, then, the third flow is higher than the second flow but still lower than the first flow, with the value 64.29%.
Minimasi Kelebihan dan Kekurangan Berat pada Proses Pengisian Tepung Bumbu Kemasan 40 Gram Andira Taslim; Rintih Kurniawati
JIE Scientific Journal on Research and Application of Industrial System Vol 4, No 2 (2019)
Publisher : President University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (741.865 KB) | DOI: 10.33021/jie.v4i2.896

Abstract

Quality is an assessment of products that are in accordance with customer specifications and relate to the level of customer satisfaction. Quality is one of the factors that influence the competitiveness of a product in the market. One indicator of the quality of a product is the presence or absence of defects (defects) of the products produced. In this study the DMAIC method was applied to solve the problem in the process of filling the 40 gram seasoning flour packaging on a single line machine at PT XYZ. The use of the DMAIC method aims to reduce defects due to the instability of the seasoning flour filling process which causes a mismatch of product weights to the specified standards. The improvement phase includes setting the machine by adjusting the distance between the cup and scraper on a single line machine and by increasing the number of sampling. Sampling the weight of the product that was previously only once every hour by the QC operator, added to the sampling every half hour by the production operator and once an hour is still carried out by the QC operator.
Penerapan 5S (Seiri, Seiton, Seiso, Seiketsu, Shitsuke) Pada Area Kerja Sebagai Upaya Peningkatan Produktivitas Kerja (Studi Kasus Di CV Widjaya Presisi) Muhammad Reza; Hery Hamdi Azwir
JIE Scientific Journal on Research and Application of Industrial System Vol 4, No 2 (2019)
Publisher : President University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (575.295 KB) | DOI: 10.33021/jie.v4i2.892

Abstract

CV Widjaya Presisi is a small and medium industry engaged in industrial services with its main products being automotive / electronic special tools, dies, jig fixture, stamping, and fabrication. The findings of the problem in the work area are remnants of material that is not removed so that the working space is narrow and no management and supervisors regulate the work environment and work safety. This study aims to implement the 5S design to existing conditions. This study uses a qualitative method, namely the 5S method. The seiri stage is designed by sorting out the equipment that is important, very important, not important and very insignificant. Seiton stage is designed by arranging goods according to the type of goods. The seiso stage is designed by making cleaning areas. The seiketsu stage is designed by providing visual control in the form of labeling, marking, and area boards. The Shitsuke stage is designed by doing activities by making 5S as a rule into the company's standard activity system. After repairs, working time can be optimized from 840 minutes to 810 minutes or a decrease of 4% from work time. The average work productivity in March 2019 and April 2019 amounted to 99.5% where in February 2019 the productivity level was only 57% and experienced a significant increase in March 2019 by 99% and April 2019 by 100%.
Perancangan Alat Bantu Praktik Arm Robot pada Penggunaan Teaching Pendant dengan pendekatan Value Engineering M Yani Syafei; Clara Eunike Wahyuningsih
JIE Scientific Journal on Research and Application of Industrial System Vol 4, No 2 (2019)
Publisher : President University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1257.217 KB) | DOI: 10.33021/jie.v4i2.893

Abstract

Controlling robot use a Teaching Pendant to communicate between users and arm robot. Teaching Pendant has a weight of about 1,250 kg. Left hand is used to handle teh Teaching Pendant and the on/off of motor o the arm robot. And the right hand is used as an operator in pressing the drive button in the Teaching Pendant. The position of users is stand when practicing controlling robot. The user feels some of the pain in the left hand, right hand and waist when using the Teaching Pendant. Based on the problem, I propose for tool to hold the Teaching Pendant. The method that use is the Value Engineering approach, making FAST diagrams for determining the function of the tools, and Nordic Body map to obtain the real data of pain. Respondent are users of Teaching Pendant. The result was 67,98% feel the pain because using the Teaching Pendant. The function of the tool that has been made is to hold the Teaching Pendant, using hollow iron for the materials. Tool testing was carried out with the same respondents, and they must fill the Nordic Body Map after they used the tool. The result of using this tool are able to reduce the total pain by 36,36% from the total pain in the beginning.

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