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Elvis Salouw
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JUPARITA: Jurnal Pariwisata Tawangmangu
Published by Institut Teknologi dan Bisnis Kristen Bukit Pengharapan
ISSN : -     EISSN : 30249430     DOI : https://doi.org/10.61696/juparita.
Core Subject : Humanities, Science, Education, Art, Social,
Arts Humanities Earth & Planetary Sciences Environmental Science Languange, Linguistic, Communication & Media Social Sciences
JUPARITA: Jurnal Pariwisata Tawangmangu terbit tiga kali dalam satu tahun (Februari, Juli dan Desember). Kami mengundang semua peneliti, mahasiswa, praktisi, dan akademisi untuk mempublikasikan karya tulisnya di JUPARITA. Template artikel dapat ditemukan pada link berikut: Scope jurnal ini: Tourism, Management, Sustainable Development, Hospitality
Arjuna Subject : Bisnis, Menejemen, dan Akutansi (semua kategori) - Tourism, Leisure and Hospitality Management
Articles 5 Documents
 1 
DAYA TARIK WISATA NEGERI AMAHUSU DALAM UPAYA PENGEMBANGAN DESTINASI PARIWISATA BERBASIS MASYARAKAT Grasyeli Latupeirissa; I Nyoman Sudiarta; Yamres Pakniany
JUPARITA: Jurnal Pariwisata Tawangmangu Vol 1 No 1 (2023): Juli 2023
Publisher : Institut Teknologi dan Bisnis Kristen Bukit Pengharapan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61696/juparita.v1i1.96

Abstract

This study aims to explore the tourism potential in Negeri Amahusu. Even though it has abundant potential, there is one natural tourist attraction in the form of beach tourism, which has not yet been used as a destination. Several historical/cultural tourist attractions are also currently it has not been used as tourist destinations. Even the local government lack of role sees these tourist attractions and related to the community has minimal awareness of the development of these tourist destinations. Based on the explanations that have been presented, the authors conducted research with the formulation of the problem, namely; 1) What are the potentials in Negeri Amahusu in terms of natural tourism potential in the form of beach tourism, cultural tourism, culinary tourism, historical tourism or religious tourism, to develop community-based tourism destinations, 2) What are the efforts or strategies made by the government and community in the development of community-based tourism destinations. This research was conducted using qualitative research methods, using data collection techniques in the form of interviews with several informants from both the Negeri Amahusu and the Ambon City, in this case, the Ambon City Tourism and Culture Office and the local community. The study results show that there are natural tourist attractions in the form of beach tourism and historical tourist attractions which until now have not been used as tourist destinations until now. There is a lack of attention from the local government regarding this matter and the lack of public understanding related to the existing tourism potential in developing this tourism.
THIRFTING SEBAGAI TREN WISATA URBAN DI KOTA AMBON Mareldy S Pattiwaellapia; Victor D. Tutupary; Yamres Pakniany
JUPARITA: Jurnal Pariwisata Tawangmangu Vol 1 No 1 (2023): Juli 2023
Publisher : Institut Teknologi dan Bisnis Kristen Bukit Pengharapan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61696/juparita.v1i1.97

Abstract

This research discusses the trend of thrifting, which is much loved by the surrounding community and, more specifically, by teenagers and students when viewed from an urban tourism perspective. This research is in the Mardika Area, Rijali Village, Sirimau District, Ambon City. At this time, thrifting has become one of the places visited by the people of the city of Ambon. People prefer to buy thrifting products because the prices are affordable, and they can get good products. This study used a qualitative research method, with data collection techniques in the form of interviews conducted with several informants, both thrifting buyers and enthusiasts and also thrifting product sellers in the Mardika area. The results of this study indicate that the community needs the development of thrifting buildings and environmental cleanliness. Therefore, thrifting development is carried out using 4A, namely, attraction, accessibility, amenities, and ancillary, as well as a development strategy based on SWOT.
ANALISIS KEBUTUHAN BELAJAR BAHASA INGGRIS MAHASISWA PROGRAM STUDI PARIWISATA Andreas Aris Eko Mulyono
JUPARITA: Jurnal Pariwisata Tawangmangu Vol 1 No 1 (2023): Juli 2023
Publisher : Institut Teknologi dan Bisnis Kristen Bukit Pengharapan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61696/juparita.v1i1.98

Abstract

Need analysis played a vital role in an ESP course design since it became an instrument employed to collect information about the students’ wants, needs, and lacks in their English learning This study was aimed at investigating the language needs of Tourism Department Students. Collecting the data, a questionnaire was administered to 40 Tourism Department students of Institut Teknologi dan Bisnis Kristen Bukit Pengharapan. The Need Analysis revealed that the students’ main objective in learning English was to facilitate them to pursue a professional career in the hospitality and tourism industry. Therefore, they had a deep concern about developing their speaking skills. Although the other language skills were considered important, their development should be in line with their professional career development. It was expected that the result of the Need Analysis could be exposed in the development of English course materials for tourism department students.
STRATEGI BISNIS STARTUP DENGAN PENDEKATAN BUSINESS MODEL CANVAS Agri Windy Wulandari; Oktapiyana; Priskila; Kezia Citra
JUPARITA: Jurnal Pariwisata Tawangmangu Vol 1 No 1 (2023): Juli 2023
Publisher : Institut Teknologi dan Bisnis Kristen Bukit Pengharapan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61696/juparita.v1i1.99

Abstract

A start-up is a start-up or start-up that is being developed. Bagomez is a culinary start-up founded by students of the Bukit Pengharapan Tawangmangu Christian Institute of Technology and Business study program that produces and sells fried meatballs with chicken meat raw materials. Bagomez as a start-up business is still experiencing stagnansi and has not produced optimal performance. It aims to find the right business strategy for Bagomez's start-up business. The method carried out is to use a business model canvas approach through interviews and FGDs (focus group discussions) conducted with sister companies. The results showed that the components contained in BMC were used as Bagomez's business strategy as a start-up, which were interrelated, especially in the value proposition, customer segment, revenue stream, channel, and key activities components.
PROMOSI PARIWISATA MALUKU MELALUI AJANG PEMILIHAN PUTRI PARIWISATA Trivena Sephani Tamaneha; Merry Pesulima; Yamres Pakniany
JUPARITA: Jurnal Pariwisata Tawangmangu Vol 1 No 1 (2023): Juli 2023
Publisher : Institut Teknologi dan Bisnis Kristen Bukit Pengharapan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61696/juparita.v1i1.100

Abstract

Promotion of Maluku Tourism Through the Miss Tourism Selection Event is carried out because this event shows activities aimed at promoting tourism. However, after the selection of miss tourism, it can be seen from the contribution of the duties and responsibilities of a tourism princess that it is still ineffective in promoting tourism. Based on this, the authors conducted research to formulate the problem; (1). How to promote Maluku tourism through the Miss Tourism Maluku selection event; (2). How was the performance of Miss Tourism after participating in the Miss Maluku Tourism and Miss National Tourism selection events? This study used a qualitative method, with data collection techniques in the form of interviews conducted with several informants from both tourism women and government elements, in this case, the Maluku Provincial Tourism Office. The results of the study show that there are still many programs from the daughters of tourism that cannot be carried out in the field effectively because they are hindered by several obstacles, for example, lack of funds, lack of coordination, and not yet facilitated by the government. Therefore the author provides a solution that utilizes this event as a forum for promoting Maluku tourism. The author suggests collaborating on Penta helix tourism with elements consisting of government, academia, business, community, and media.

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