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INDONESIA
SOCA: Jurnal Sosial Ekonomi Pertanian
Published by Universitas Udayana
ISSN : 14117177     EISSN : 26156628     DOI : -
SOCA merupakan jurnal ilmiah yang diterbitkan berkala di bidang social-ekonomi pertanian dan agribisnis, diterbitkan dua kali setahun (Januari-Juni & Juli-Desember). Jurnal SOCA merupakan media untuk penyebarluasan hasil penelitian bagi dosen, peneliti, praktisi maupun masyarakat umum yang yang konsen terhadap pembangunan pertanian di Indonesia. Jurnal SOCA dikhususkan untuk menampung hasil penelitian, kajian pustaka/teoritis, kajian metodologis, gagasan original yang kritis, ulasan masalah penting/isu pembangunan pertanian yang hangat dan ulasan suatu hasil seminar.
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Articles 12 Documents
Search results for , issue "Vol 16 No 1 (2022): Vol.16, No.1, 2022" : 12 Documents clear
Sustainability of the Kawasan Rumah Pangan Lestari (A Sustainable Food House Area Program) in Pasuruan Regency Ririn Khuswati; Agnes Quartina Pudjiastuti; Sumarno Sumarno
SOCA: Jurnal Sosial Ekonomi Pertanian Vol 16 No 1 (2022): Vol.16, No.1, 2022
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/SOCA.2022.v16.i01.p03

Abstract

The global demand for food is consistently increasing. However, the agricultural land area tends to decline in size. It would pose serious and strenuous issues in the future. The utilization of the house yard area through the Kawasan Rumah Pangan Lestari Program (KRPL/Sustainable Food House Area Program) offered a resolution for this issue. The objective of this study was to investigate the sustainability of the KRPL program in Pasuruan Regency from its ecological, social, and economic aspects, and most influential attributes. Interviews sessions arranged with 18 participants who funded by the National and Regional Revenues and Expenditures Budget. The data collected were analyzed using the Multi-Dimensional Scaling (MDS) approach and RAPFISH software. Findings revealed that the KRPL program classified into the moderate category, which indicated it could be executed sustainably in Pasuruan Regency. The economic aspect had the lowest sustainability index compared to the ecological and social aspects. The most influential attributes identified were the utilization of kitchen waste, pest control and irrigation (ecological), cooperation between group members, utilization of village nursery house, interests and benefits for other members (social aspect), cost savings, fulfillment of household consumption, user fees and visits, and product sales processed products (economic). To ensure the sustainability of the program, we need to address some issues and work in several areas: 1) community knowledge, attitudes, and skills improvement; 2) consumptive to productive thinking behavior transition; 3) intensive guidance from the creative and innovative workers, and 4) KRPL promotion
The Dynamics of Cow Farmer Group towards the Development of Feed Canning Technology Ary Bakhtiar; Ali Mahmud; Yohana Agustina; Ridha Rizki Novanda; Orca Oryza Anantha Helian Thus; Dian Fibriyanti; Samae Maisaroh
SOCA: Jurnal Sosial Ekonomi Pertanian Vol 16 No 1 (2022): Vol.16, No.1, 2022
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/SOCA.2022.v16.i01.p09

Abstract

Malang Raya area as a contributor of livestock product which is dairy cow's milk, do not escape from problem of increasing the number of farmers but not accompanied by an increase in milk production. This can be influenced by two kinds of factors such as genetic factors and external environmental factors such as feed. The above problems certainly underpinned renewal, to improve feed quality such as feed canning techniques, where the dynamics level of a group influenced the level of adaptation and distribution of these innovations. This research aimed to determine the dynamics of dairy farmers in Malang Raya Regency and the influence of group dynamics on the development of forage canning technology. The research location was determined purposively, where the location chosen would represent Malang Raya Regency with the majority of the people working as dairy farmers. The number of respondents in this research was 62 people who were determined by the purposive random sampling method. The research method used was descriptive analysis and case studies. Methods of collecting data used interviews, questionnaires, observations and documentation, to obtain primary and secondary data. The results showed that the dynamics of the majority group were in the moderate category, while group pressure was the only aspect that occupied the high category, in which 74.6%. Group pressure had a big influence on the motivation in performing activities to realize group goals, and the pressure was expected can change behavior, attitudes, ideas and mutual trust between members

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