Article Per Year (5 Year)
p-Index From 2019 - 2024
0.882
P-Index
This Author published in this journals
All Journal Altifani Journal: International Journal of Community Engagement Journal of Global Sustainable Agriculture (JGSA)
Harmilia, Elva Dwi
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Earth & Planetary Sciences Education Environmental Science Social Sciences

Published : 5 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 5 Documents
Search

 1 
Implementation of Fish Farming in Buckets To Improve Softskill Teachers and Students In SMP N 4 Rantau Panjang, Ogan Ilir Regency Khotimah, Khusnul; Helmizuryani, Helmizuryani; Muslimin, Boby; Sari, Meika Puspita; Harmilia, Elva Dwi; Ma’ruf, Irkhamiawan; Suyatno, Suyatno; Yani, Ade Vera
Altifani Journal: International Journal of Community Engagement Vol 1, No 2 (2021)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/altifani.v1i2.3549

Abstract

Fish farming in buckets or more popularly known as BUDIKDAMBER cultivates fish and vegetables in one bucket. In addition to increasing students' understanding of ecosystems, BUDIKDAMBER can also be a solution for teachers and students who have limited land for plant and fish cultivation. This activity aims to provide education and training to teachers and students regarding fish farming techniques currently used to solve small-scale fish farming. The implementation of this activity includes the preparation stage, the material delivery stage, and the experimental stage. Through soft skills training, it can increase knowledge and insight for teachers and students at SMPN 4 Rantau Panjang regarding the BUDIKDAMBER technique so that it is to motivate and attract teachers and students to try at home and pass on the knowledge gained to the surrounding community
Training on Baung Fish (Mytus Nemurus) Hatchery Techniques for Fish Cultivators in Palembang City, South Sumatra Province Muslim, Boby; Heryadi, Heryadi; Trismawanti, Ike; Helmizuryani, Helmizuryani; Khotimah, Khusnul; Ma’ruf, Irkamiawan; Harmilia, Elva Dwi; Puspitasari, Meika
Altifani Journal: International Journal of Community Engagement Vol 1, No 2 (2021)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/altifani.v1i2.3417

Abstract

Catfish (Mytus nemurus) is a local fish with high commercial value and used as a food raw material for the traditional food in South Sumatra called pindang. The training aimed to enhance the Fish Farmer Group (Pokdakan) skills in Palembang City, which is part of community service at the Muhammadiyah University of Palembang. The method is divided into two, i.e., presented material and demonstrations, followed by a training program on Mytus nemurus breeding. The training was to produce catfish larvae, increase Pokdakan skills to produce catfish fingerling that improves the economic welfare of aquaculture actors, and increase Pokdakan's awareness of sustainable local fish production.
Plankton Community in Ogan River, Kertapati District, Palembang, South Sumatra Marson, Marson; Harmilia, Elva Dwi
Journal of Global Sustainable Agriculture Vol 1, No 2 (2021)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v1i2.3187

Abstract

Research on Plankton Community in The Waters of Ogan River Kertapati District, Palembang, South Sumatra Province, has been conducted from March to April 2018. This study aimed to identify the plankton community, i.e., abundance, diversity index, dominance index, similarity index between stations, and describe pollution level conditions based on saprobic coefficient. Sampling in this study using purposive random sampling method at five observation stations with three sampling locations, respectively. The physical and chemical parameters of the waters include temperature, brightness, current speed, pH, Dissolved Oxygen (DO), nitrates, and phosphates. The composition of plankton consists of 47 Genera derived from 8 Classes, with a total abundance value in March ranging from 13-27 ind./L, and the total value of abundance in April 2018 has a range of values of 12-21 ind./L. Plankton diversity index values in about 1.87-2.98 indicate the stability of the moderate biota community. Based on the index of plankton dominance with a range of 0.05-0.21, no species dominate other species or D = 0(<0.5). In contrast, the index of plankton similarity between stations shows the communities between stations are relatively different (<50%). The water quality of the Ogan River based on saprobic coefficients is light to very light. 
Analysis of Water Chemistry Physics for Fish Cultivation Activities in The Tributary Komering River, Banyuasin District Harmilia, Elva Dwi; Puspitasari, Meika; Hasanah, Amin Uswatun
Journal of Global Sustainable Agriculture Vol 2, No 1 (2021)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v2i1.3914

Abstract

Residents use the Komering tributary that flows through Pangkalan Gelebak Village in Banyuasin Regency for fish farming activities. Villagers tried to cultivate catfish and tilapia, but it did not work because they died. Water as a medium for fish farming activities is an important factor that must be considered. Water quality in waters can affect aquaculture activities and fish growth. The study was conducted to determine the water quality (physics and chemistry) in the Komering River tributary as a basis for the cultivation environment. The research was conducted in the Komering tributary of Pangkalan Gelebak Village, Banyuasin Regency,  in September, October, and November 2019. The sampling point is determined using a purposive sampling method in four sampling points. The temperature measurements range from 27-32.7ºC, depth 0.4-9 m, brightness 0.2-1.1 m, and turbidity 12.62-69.2 NTU. Only the depth of the four physical parameters is unsuitable for cultivation activities. During the dry season, the water depth between the riverbed and cage nets does not reach 1m. Chemical parameter measurement results; dissolved oxygen 1.7 – 7 mg/l, pH 6.5 – 7, alkalinity 34 - 46 mg/l CaCO3, nitrate 0.892 - 2.278 mg/l, nitrite 0.032 - 0.217 mg/l, ammonia 0.02-0.398 mg/ l and ortho-phosphate 0.054-0.283 mg/l. The value of nitrate, ammonia, and orthophosphate indicated high values so than unsuitable for fish farming activities. Agricultural activities around creeks and domestic waste disposal are causes of poor water quality.
Polyculture of Catfish and Kale for The Fulfillment of Independent Food in the Pandemic Era Helmizuryani, Helmizuryani; Sari, Meika Puspita; Khotimah, Khusnul; Harmilia, Elva Dwi; Ma’ruf, Irkhamiawan; Pratami Ardina Ningrum, Puri
Altifani Journal: International Journal of Community Engagement Vol 2, No 2 (2022)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/altifani.v2i2.4530

Abstract

During the COVID-19 pandemic, restrictions on activities directly affected people's lives socially and economically to meet their needs of people's lives, namely by developing aquaponic technology with a fish farming system in buckets (Budikdamber). These activities maximise limited land with various crops and develop fisheries so that the results can be used to meet household food needs independently. This service was conducted for local KKN students online through a zoom meeting on September 13, 2021, with 20 participants. The implementation of aquaponics system activities considers the types of fish and vegetables recommended and the procedures for making budikdamber.
Co-Authors Boby Muslimin, Boby Hasanah, Amin Uswatun Helmizuryani Helmizuryani, Helmizuryani Heryadi, Heryadi khusnul khotimah Marson, Marson Ma’ruf, Irkamiawan Ma’ruf, Irkhamiawan Muslim, Boby Pratami Ardina Ningrum, Puri Puspitasari, Meika Sari, Meika Puspita Suyatno Suyatno Trismawanti, Ike Yani, Ade Vera