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Perencanaan dan Pengendalian Produksi Dalam Sistem Logistik (Pendekatan Berbasis Praktikum Laboratorium) Ruswandi, Nanda; Herlina, Rohma; Suri, Faras Karningtia; Dianisa, Pramesti Adwinda; Sandi, Evelyn; Sukarno, Iwan; Liperda, Rahmad Inca; Lusiani, Mirna
UNISTEK Vol 8 No 2 (2021): Agustus 2021 - Januari 2022
Publisher : UNIVERSITAS ISLAM SYEKH - YUSUF TANGERANG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33592/unistek.v8i2.1151

Abstract

The concept of Production Planning and Control is closely related to logistics activities, including in determining the production of a product. Production planning and control aims to get a complete picture of how to plan and control production in the industry of each company, so that all costs can be reduced. Production planning, Rough Cut Capacity Planning (RCCP), Material Requirement Planning (MRP), Capacity Requirement Planning (CRP), and Line Balancing are some of the steps that need to be done in providing an overview of the production planning and control system at the "Tamiya" Company. Production planning results in the amount of "Tamiya" production in a certain period by considering SEE and the most appropriate production strategy that results in total costs. MPS validation considerations are the output of the RCCP calculation, a comparison of the ratio of the required capacity to the capacity of the company. The MRP stage reduces production due to material unavailability, the result is the best material scheduling based on the lot sizing method which provides the lowest cost. CRP generates Planned Input and Planned Output per work station to see the balance between load and capacity. Line Balancing functions to balance assignments through the Ranking Position Weight (RPW) and Presedence Diagram methods, getting results in the form of updating the layout of the assignment so that the efficiency of the production line can be improved
ANALISIS RISIKO K3 PADA JASA KEPELABUHAN DENGAN METODE HIRARC (HAZARD IDENTIFICATION RISK ASSESMENT AND RISK CONTROL) Ramdhani A., A Nur Shafirah; Liperda, Rahmad Inca; Ruswandi, Nanda
INFOTECH journal Vol. 9 No. 1 (2023)
Publisher : Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/infotech.v9i1.5064

Abstract

PT. Pelabuhan Indonesia (Pelindo) is a world-class port offering integrated services between Indonesian ports. The establishment of Perind as a result of this integration is a strategic initiative of the government as a shareholder to realize national connectivity and a stronger logistics ecosystem network. This study was conducted with the aim of identifying hazards, assessing risks, and managing port service activities. Use HIRARC (Hazard, Identification, Risk Assessment and Risk Management) and SWOT (Strength, Weakness, Opportunity, and Threat) methods to identify hazards and perform risk assessments. With the use of the HIRARC method, 10 potential risks were found in one green risk assessment indicating that the potential problem was moderate. For inventory warehouse personnel activities, the value is 3, and the warehouse worker or worker unloading value is 3. Mixed strategies can be found in the four quadrants of analysis using SWOT for the following purposes: Improving and improving the quality of the company.
Economic Order Quantity Method to Enhance Rice Supplies and Food Security in Indonesia Liperda, Rahmad Inca; Ruswandi, Nanda; Apriliani, Dea Nurfirda
Jurnal Manajemen Transportasi & Logistik (JMTRANSLOG) Vol 11, No 2 (2024): Juli
Publisher : Institut Transportasi dan Logistik Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54324/j.mtl.v11i2.1306

Abstract

Ensuring adequate food provision to meet human basic needs is of utmost importance. In Indonesia, achieving food security involves meeting the food requirements of all individuals and eliminating the risk of famine. The government's strategy to ensure national food security centers on maintaining a steady supply of rice throughout the year, recognizing its paramount significance. To address this concern, this study aims to enhance rice supplies at Gudang Bulog Baru Tempel Lemahbang 202 Blora by implementing the economic order quantity (EOQ) method. The research findings demonstrate that by utilizing the EOQ method, the optimal rice supply order size would be 15,319.4 tons. This order should be placed 119 times per year, given the 280 business days available. The annual cost of implementing this policy at Gudang Bulog Baru Tempel Lemahbang 202 Blora is estimated to be Rp. 424,484,526. Implementing the EOQ method proves beneficial in minimizing the cost for individual rice orders due to its high frequency throughout the year, which directly affects the total cost. Nevertheless, it is crucial to reassess alternative policies to further reduce the overall cost incurred in both the short and long term if the objective of the EOQ method is cost minimization.Top of FormĀ