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All Journal Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) Mattawang: Jurnal Pengabdian Masyarakat Diversity: Disease Preventive of Research Integrity Jurnal Pengabdian Masyarakat Ilmu Terapan (JPMIT)
Irma Yunawati
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Agriculture, Biological Sciences & Forestry Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Education Electrical & Electronics Engineering Environmental Science Health Professions Medicine & Pharmacology Public Health Social Sciences Other

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Counseling and Blood Pressure Examination Activities in the Coastal Community of Talia, Kendari City as an Effort to Detect Hypertension from an Early Age: Kegiatan Penyuluhan dan Pemeriksaan Tekanan Darah Pada Masyarakat Pesisir Talia Kota Kendari Sebagai Upaya Deteksi Dini Hipertensi Irma Yunawati; Karimuna, Siti Rabbani; Lisnawaty, L.; Jafriati, J.
Mattawang: Jurnal Pengabdian Masyarakat Vol. 1 No. 2 (2020)
Publisher : Yayasan Ahmar Cendekia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (390.453 KB) | DOI: 10.35877/454RI.mattawang171

Abstract

Hypertension is a disease that is often found in primary health care. Hypertension can increase the risk of cardiovascular disease. One way to prevent hypertension can be done through providing health education, particularly for people who are at risk of developing hypertension. This community service aimed to carry out early detection and increase the knowledge and awareness of the Talia coastal community about hypertension. This community service was carried out in April 2019 with the target of the Talia coastal community. The community service team came from the Faculty of Public Health, Halu Oleo University, which has expertise in the fields of nutrition and public health. This activity consisted of several stages, including the preparation stage which included community surveys, administrative and licensing arrangements, preparation of extension media in the form of leaflets and lecture materials, as well as preparing the tools used for blood pressure examinations, while the implementation stage included counseling in the form of lectures and leaflet distribution on hypertension and blood pressure examinations to the target community. Based on the results of observation, this activity was qualitatively considered successful even though it was still not optimal. Indicators of success can be shown through the ease of licensing and assistance from the Head of Talia Village, the target community who obtained knowledge about early prevention and proper control of hypertension, the community who found out their respective blood pressure, so they can be more aware of the importance of a healthy and balanced life and will regularly to check their blood pressure, and always actively participate until the end of the event. Abstrak Hipertensi merupakan penyakit yang sering ditemukan pada pelayanan kesehatan primer. Hipertensi dapat meningkatkan risiko terjadinya penyakit kardiovaskular. Salah satu cara pencegahan hipertensi yaitu melalui pendidikan kesehatan terutama pada masyarakat berisiko. Tujuan pengabdian masyarakat ini yaitu melakukan deteksi dini serta meningkatkan pengetahuan dan kesadaran masyarakat pesisir Talia tentang hipertensi. Pengabdian masyarakat ini dilakukan pada bulan April 2019 dengan sasaran masyarakat pesisir Talia. Tim pengabdian berasal dari Fakultas Kesehatan Masyarakat Universitas Halu Oleo yang memiliki kepakaran di bidang gizi dan kesehatan masyarakat. Kegiatan ini terdiri dari tahap persiapan meliputi survey masyarakat, pengurusan administrasi dan perizinan, penyusunan media penyuluhan dalam bentuk leaflet dan materi ceramah, serta persiapan alat yang digunakan untuk pemeriksaan tekanan darah, sedangkan tahap pelaksanaan meliputi penyuluhan dalam bentuk ceramah dan pembagian leaflet tentang hipertensi serta pemeriksaan tekanan darah kepada masyarakat sasaran. Berdasarkan pengamatan, secara kualitatif kegiatan ini dapat dikatakan berhasil meski belum maksimal. Indikator keberhasilan dapat ditunjukkan melalui kemudahan perizinan dan bantuan dari Lurah Talia, masyarakat sasaran mendapatkan pengetahuan tentang upaya pencegahan dini dan pengendalian yang tepat terhadap hipertensi, masyarakat sasaran mengetahui tekanan darah masing-masing, sehingga ke depannya dapat lebih menyadari pentingnya hidup sehat bergizi seimbang dan rutin memeriksakan tekanan darah, serta keterlibatan peserta secara aktif sampai akhir acara.
Kebiasaan sarapan tidak berhubungan dengan status gizi anak sekolah dasar di Kabupaten Timor Tengah Selatan, Provinsi Nusa Tenggara Timur Irma Yunawati; Hamam Hadi; Madarina Julia
Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) VOLUME 3, NOMOR 2, MEI 2015
Publisher : Alma Ata University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (118.783 KB) | DOI: 10.21927/ijnd.2015.3(2).77-86

Abstract

ABSTRACTBackground: School age children are the future generation. Improvement the quality of human resources should be done early. One of factors affecting the quality of human resources is the nutritional status. Breakfast contributes in nutritional intake (15-25% RDA). Skipping of breakfast makes the body decreasing of glucose. It makes body to unload supplies of energy from fat tissue and cause of weight reduction.Objectives: To determine the relationship between breakfast habits with the nutritional status of elementary school children in Nusa Tenggara Timur Province.Methods: This was an observational study with cross-sectional design. This study used the secondary data of Alma Ata Centre for Healthy Life and Food (ACHEAF) 2013. The subjects were children from elementary school of classes between II-VI in Amanuban Barat and Kie Subdistrict, Timor Tengah SelatanDistrict with total sample of 313 students. Sample were selected by cluster random sampling technique using computer generated random number software. Data analysis used chi-square test with a confidence interval (CI) of 95% to the level of significance of p<0.05. Analysis by logistic regression was done if itshowed significance result.Results: The proportion of breakfast habits of school children was 82.11%. Most widely consumed breakfast type (78,32%) was rice (rice porridge and rice) and the other (21.68%) were non-rice eating breakfast (bose corn, yam/cassava, boiled bananas, instant noodles, corn porridge, bread/cooky). The contribution of breakfast energy intake is 13.94% RDA and protein intake was 14.4% RDA. There was no relationship between breakfast habits and nutritional status of elementary school children.Conclusions: Breakfast habits was not related with the nutritional status of school children in Amanuban Barat and Kie Sub-district.KEYWORDS: breakfast habits, nutritional status, school childrenABSTRAKLatar belakang: Anak usia sekolah merupakan generasi penerus bangsa. Upaya peningkatan kualitas sumber daya manusia (SDM) harus dilakukan sejak dini. Salah satu faktor yang mempengaruhi kualitas SDM yaitu status gizi. Sarapan memiliki kontribusi dalam memenuhi asupan gizi, menyumbangkan 15-25% AKG. Melewatkan sarapan membuat tubuh kekurangan glukosa sehingga tubuh membongkar persediaan tenaga dari jaringan lemak tubuh dan menyebabkan penurunan berat badan.Tujuan: Mengetahui hubungan kebiasaan sarapan terhadap status gizi anak sekolah dasar di Kabupaten Timor Tengah Selatan Provinsi Nusa Tenggara Timur.Metode: Jenis penelitian ini adalah observasional dengan rancangan cross sectional. Penelitian ini menggunakan data sekunder Alma Ata Centre for Healthy Life and Food (ACHEAF ) 2013. Subjek penelitian adalah anak sekolah dasar kelas II-VI di Kecamatan Amanuban Barat dan Kie, Kabupaten Timor Tengah Selatan dengan total sampel sebanyak 313 siswa. Pengambilan sampel dilakukan dengan teknik cluster random sampling menggunakan software computer generated random number. Analisis data menggunakan uji chi-square dengan confi dence interval (CI) 95% pada tingkat kemaknaan p<0,05 dan hasil analisis data yang bemakna dilanjutkan dengan uji regresi logistik.Hasil: Proporsi kebiasaan sarapan anak sekolah adalah 82,11%. Jenis sarapan yang paling banyak dikonsumsi adalah sarapan beras (bubur nasi dan nasi) sebesar 78,32% dan sebanyak 21,68% mengonsumsi sarapan non-beras (jagung bose, ubi/singkong, pisang rebus, mie instan, bubur jagung, roti/kue). Kontribusi asupan energi sarapan sebesar 13,94% AKG dan asupan protein sarapan sebesar 14,4% AKG. Tidak ada hubungan antara kebiasaan sarapan dengan status gizi pada anak sekolah.Kesimpulan: Kebiasaan sarapan tidak berhubungan dengan status gizi anak sekolah di Kecamatan Amanuban Barat dan Kie.KATA KUNCI: kebiasaan sarapan, anak sekolah, status gizi
Public Perception of Covid-19: Implementation of Health Protocols in West Muna District Apriani Apriani; Fikki Prasetya; Irma Yunawati
Diversity: Disease Preventive of Research Integrity Volume 2, Issue 1, August 2021
Publisher : Program Studi Kesehatan Masyarakat UIN Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/diversity.v2i1.21391

Abstract

Coronavirus Disease (Covid-19) is a group of viruses that can cause disease in humans. Several types of Coronavirus are known to cause respiratory tract infections in humans ranging from coughs to clods and even more severe ones such as Middle East Respiratory Syndrome (MERS) and Severe Acute Respiratory Syndrome (SARS). The purpose of this study was to determine the relationship between public perceptions about the safety of wearing masks, keeping a distance, and washing hands on the prevention of Covid-19 transmission in the people of Watumela Village, Lawa District, West Muna Regency. The research method used in this study is an observational cross-sectional study using the chi-square test. The results showed that people’s perception about the safety of wearing masks (sig = 0.000 <0.05), keeping a distance (sig = 0.000 <0.05), washing hands (sig = 0.000 <0.05) towards preventing Covid-19 transmission. The conclusion of this study is that there is a significant relationship between people’s perceptions about the safety of wearing masks, keeping a distance, and washing hands on the prevention of Covid-19 transmission.
PKMI KELOMPOK PEMECAH BATU DALAM MENINGKATKAN KUALITAS KESEHATAN (SANITASI BERBASIS MASYARAKAT) DI WILAYAH PESISIR DESA MEKAR JAYA KECAMATAN MORAMO UTARA Siti Rabbani Karimuna; Fithria Fithria; Irma Yunawati; La Ode Ahmad Saktiansyah
Jurnal Pengabdian Masyarakat Ilmu Terapan Vol 5, No 1 (2023)
Publisher : Vokasi Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jpmit.v5i1.28713

Abstract

Program Pengabdian masyarakat ini dilaksanakan di Desa Mekar Jaya Kecamatan Moramo Utara Kabupaten Konawe Selatan. Permasalahan yang kerap terjadi di Desa Mekar Jaya Kecamatan Moramo Utara yakni terkait kurangnya akses terhadap sanitasi lingkungan seperti sumber air bersih, saluran pembuangan air limbah, tempat pembuangan sampah, jamban keluarga serta rumah sehat. Beberapa  hal yang masih menjadi masalah yaitu masih ada beberapa rumah yang tidak memenuhi syarat kesehatan terkait status jamban keluarga dan sebagian besar penilaian status rumah sehat, saluran pembuangan air kotor, tempat pembuangan sampah, dan status kualitas air masyarakat tidak memenuhi syarat kesehatan. Kegiatan dalam PKMI ini meliputi penyuluhan dan pendampingan masyarakat Desa Mekar Jaya terkait sanitasi lingkungan dengan tujuan untuk meningkatkan pengetahuan dan masyarakat untuk menciptakan kondisi lingkungan yang sehat
Co-Authors Apriani Apriani Fithria Fithria Hamam Hadi Jafriati, J. Karimuna, Siti Rabbani La Ode Ahmad Saktiansyah Lisnawaty, L. Madarina Julia Prasetya, Fikki Siti Rabbani Karimuna