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All Journal Jurnal Rekayasa dan Manajemen Sistem Industri
Ishaq, Mukhammad Maulana
Universitas Brawijaya
Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Industrial & Manufacturing Engineering Mathematics

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ANALISIS KEAMANAN DAN KEHALALAN PANGAN MENGGUNAKAN PENDEKATAN GOOD MANUFACTURING PRACTICES DAN HAZARD ANALYSIS CRITICAL CONTROL POINT PADA OLAHAN ROTI MANIS Ishaq, Mukhammad Maulana; Oktavianty, Oke
Jurnal Rekayasa dan Manajemen Sistem Industri Vol 9, No 5 (2021)
Publisher : Program Studi Teknik Industri Fakultas Teknik Universitas Brawijaya

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Jika membutuhkan abstrak atau isi jurnal menghubungi author melalui email alanariwibowo@gmail.com
Co-Authors Oktavianty, Oke