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All Journal Agrikan: Jurnal Agribisnis Perikanan
Tri Hidayani, Mesalina
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Agriculture, Biological Sciences & Forestry Chemical Engineering, Chemistry & Bioengineering Earth & Planetary Sciences Environmental Science

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Food Habits of Red Snapper Lutjanus malabaricus in Pinrang Waters L Rapi, Nuraeni; Tri Hidayani, Mesalina; Djumanto, Djumanto; Murwantoko, Murwantoko; Alifia, Frida
Agrikan Jurnal Agribisnis Perikanan Vol 15 No 1 (2022): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1281.101 KB) | DOI: 10.52046/agrikan.v15i1.1211

Abstract

Pinrang Regency is included in the scope of Indonesian waters which has the potential to catch red snapper. Snapper is an export commodity that has a high market price with a selling value of around Rp. 70,000 / kg. The aim is to determine the size structure, gonad maturity and sex ratio. This research was conducted from March to July 2019 in the waters of Pinrang Regency. The observed aspects are size structure, gonad maturity and sex ratio. The results obtained as many as 532 fishes, of which 226 males and 306 females. The total length ranges from 19.5 to 69.5 cm with the sex ratio in a balanced state. Gonadal maturity is 36% under immature conditions and 64% are mature gonads. The size of the first time maturity is 29 cm in males and 37 cm in females.
Co-Authors Alifia, Frida Djumanto Djumanto L Rapi, Nuraeni Murwantoko .