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All Journal LOYALITAS: Jurnal Pengabdian Kepada Masyarakat Jurnal Perbankan Syariah Darussalam (JPSDa) Jurnal Ekonomi Syariah Engagement: Jurnal Pengabdian Kepada Masyarakat
Ribut Suprapto
Institut Agama Islam Darussalam Blokagung Banyuwangi
Religion Arts Humanities Economics, Econometrics & Finance Education Social Sciences

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Pemanfaatan Sampah Keluarga Menjadi Produk Bernilai Jual Di Desa Dasri, Tegalsari, Banyuwangi Ribut Suprapto; Nawal Ika Susanti; Agus Baihaqi; Sumari Mawardi
LOYALITAS: Jurnal Pengabdian Kepada Masyarakat Vol 1 No 1 (2018): Mei 2018
Publisher : IAI Darussalam

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (697.313 KB)

Abstract

Masalah sampah sudah menjadi topik utama yang ada pada bangsa kita, banyak hal yang menyebabkan terjadinya penumpukan sampah ini. Namun yang pasti faktor individu sangatlah berpengaruh dalam hal ini. Oleh karena itu pengelolaan sampah tidak bisa lepas juga dari pengelolaannya terhadap masyarakat dimana bertempat tinggal. Desa Dasri berada di Kecamatan Tegalsari, namun perilaku hidup sehat dengan lingkungan bersih masih kurang menjadi perhatian, banyaknya limbah rumah tangga seperti kertas dan kresek bekas bungkus belanjaan, bekas makanan banyak bertebaran disudut-sudut desa, dan sangat mengganggu kenyamanan dan keindahan lingkungan. Dengan melihat kondisi yang demikian maka perlu kiranya memberikan pemberdayaan pada masyarakat desa Dasri, dengan melakukan, Pemberdayaan Masyarakat Melalui Pemanfaatan Barang Bekas Menjadi Produk Nilai Jual Di Desa Dasri Kecamatan Tegalsari Kabupaten Banyuwangi. Pemberdayaan ini dilakukan pada bulan Agustus 2017. Setelah pelaksanaan pemberdayaan di Desa Dasri dapat disimpulkan bahwa setelah adanya pemberdayaan masyarakat melalui pelatihan membuat kerajinan dari barang bekas di Desa Dasri, masyarakat desa Dasri khususnya ibu-ibu rumah tangga, yang diawali dengan adanya pelatihan ketrampilan secara intensif, mereka tidak hanya mengandalkan lagi penghasilan pokok dari kepala keluarga. namun dengan berjalannya waktu serta tertanamnya kemauan mereka untuk berwirausaha sehingga dapat meningkatkan pendapatan keluarga dan terciptanya masyarakat yang mandiri dan sejahtera. Kata Kunci: Barang Bekas, Sampah Dapur Keluarga, Produk Bernilai Jual, Pemberdayaan Masyarakat
PENGARUH FAKTOR SOSIAL, BUDAYA DAN RELIGIUSITAS TERHADAP KEPUTUSAN ANGGOTA MENABUNG DI BMT UGT SIDOGIRI CAPEM SEMPU Ribut Suprapto; Nawal Ika Susanti; Zulfi Ferikha
JPSDa: Jurnal Perbankan Syariah Darussalam Vol. 2 No. 1 (2022): Januari 2022
Publisher : Institut Agama Islam Darussalam Blokagung Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (246.929 KB) | DOI: 10.30739/jpsda.v2i1.1280

Abstract

This research is motivated by the competitive conditions of Islamic microfinance institutions, especially in BMTs which are getting tighter from time to time, so that each BMT must create a new marketing strategy in order to maintain and achieve a wider market share and can increase member satisfaction, namely with social factors. , culture, and religiosity. The purpose of this study was to determine the effect of social, cultural and religiosity factors on members' decisions to save at BMT UGT Sidogiri Capem Sempu and to determine the econometric model of the problem. In this study using a quantitative approach. Hypothesis testing using t-test and f-test shows that: (1) social variables have a significant effect on members' decisions to save at BMT UGT Sidogiri Capem Sempu. (2) The cultural variable has no significant effect on members' decisions to save at BMT UGT Sidogiri Capem Sempu. (3) The religiosity variable has a significant effect on members' decisions to save at BMT UGT Sidogiri Capem Sempu. Social, cultural and religious factors have an influence of 20.1% on members' decisions to save at BMT UGT Sidogiri Capem Sempu while the remaining 70.9% is influenced by other variables not explained in this study.
Pengaruh Kualitas Pelayanan Dan Bagi Hasil Terhadap Keputusan Menabung Pada Nasabah Di Bank Syariah Indonesia Cabang Rogojampi Indana Almas Azhar; Ribut Suprapto; Nila Alfiatul Fuad
JPSDa: Jurnal Perbankan Syariah Darussalam Vol. 3 No. 1 (2023): Januari 2023
Publisher : Institut Agama Islam Darussalam Blokagung Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30739/jpsda.v3i1.1943

Abstract

The purpose of this study is to determine whether: 1) knowing the quality of service and profit sharing on the customer's saving decision at the same time has a positive effect and significance 2) Knowing the impact of quality of service and profit sharing on the customer's saving decision partially has a positive effect and significance. Ha (1): There is the effect of service quality and profit sharing partially on customers' saving decisions at Bank Syariah Rogojampi. ha (2) There is a simultaneous influence of service quality and profit sharing on customers' saving decisions at Bank Syariah in Rogojampi. The conclusion of the partial and simultaneous results is that there is a positive influence between the variables X1 (quality of service), X2 (profit sharing), and Y (saving decision) with an R of 0.745 and a significance of 20.544 > 3.28.
PENGARUH LOKASI DAN KUALITAS PELAYANAN ISLAMI TERHADAP KEPUTUSAN PEMBELIAN KONSUMEN DI UNIT TOKO AUSATH GROSIR SEMBAKO KOPPONTREN AUSATH BLOKAGUNG Ribut Suprapto; Durrotun Nafisah
Jurnal Ekonomi Syariah Darussalam Vol. 1 No. 1 (2020): Agustus 2020
Publisher : Institut Agama Islam Darussalam Blokagung Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1160.048 KB) | DOI: 10.30739/jesdar.v1i1.638

Abstract

The purpose of this study is 1) To determine the significant effect between location (X1) on purchasing decisions (Y). 2) To determine the significant influence of the quality of Islamic services on purchasing decisions (X2). 3) To find out the significant influence between location (X1) and the quality of Islamic services (X2) simultaneously or together on purchasing decisions (Y). The results of the multiple regression test obtained the coefficient price (rx1x2y) of 0.701 and the price of the coefficient of determination (rx1x2y) 2 of 49.140%. The F (rx1x2y) test results showed that the Fhitung was 13.046 and the Ftabel at the 5% level was 3.35. T test results are known that thitung shows that the figure is greater than ttabel or 13,046 > 3.35 so that there is a significant influence between the location and quality of Islamic services simultaneously on consumer purchasing decisions in Ausath Grocery Grocery Unit Unit at Ausath Blokagung Banyuwangi Regency. This means that each independent variable, namely location and quality of Islamic services, has a significant simultaneous effect on the dependent variable (consumer purchase decision) in the Ausath Grocery Store Unit of Ausath Blokagung Koppontren, Banyuwangi.
IMPLEMENTASI ETIKA BISNIS ISLAM PADA PENJUAL BAHAN LAUNDRY DI BANYUWANGI Ribut Suprapto; Mamlukah Mamlukah; Istianah Feriawati Feriawati
Jurnal Ekonomi Syariah Darussalam Vol. 2 No. 2 (2021): Agustus 2021
Publisher : Institut Agama Islam Darussalam Blokagung Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (895.54 KB)

Abstract

This study aims to analyze comprehensively and thoroughly about the application of business ethics applied by sellers of laundry materials in Banyuwangi Regency and to determine the implementation of Islamic business ethics applied by sellers after applying the principles of Islamic business ethics. The results of this study indicate that sellers of laundry materials in Banyuwangi already know about Islamic business ethics and apply them and in carrying out their business adhere to the teachings that have been exemplified by the Prophet who trades with the attitude of sidiq, amanah, fatonah, tabligh in this case not only seeking profit but seeking the pleasure of Allah SWT. Based on the results of the research conducted, it can be concluded in this study that the seller of laundry materials in Banyuwangi Regency is they run their business using Islamic business ethics while maintaining quality and service to customer satisfaction, so that the business can run smoothly, besides that the objects in the research are the Madania Fresh laundry material store, Anggun Fresh laundry material store and Jaya Mulya laundry material store in selling laundry materials already applying Islamic business ethics and according to Islamic economic principles.
PENGARUH KUALITAS PRODUK HALAL DAN RELIGIUSITAS TERHADAP MINAT BELI KONSUMEN PRODUK KOSMETIK WARDAH MAHASISWI IAIDA BLOKAGUNG KARANGDORO TEGALSARI BANYUWANGI Lilit Biati; Ribut Suprapto; Mamlukhah Mamlukhah; Suci Muliana
Jurnal Ekonomi Syariah Darussalam Vol. 3 No. 2 (2022): Agustus 2022
Publisher : Institut Agama Islam Darussalam Blokagung Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (215.261 KB) | DOI: 10.30739/jesdar.v3i2.1667

Abstract

The purpose of this study was to 1) Determine whether the Quality of Halal Products (X1) and Religiosity (X2) simultaneously influence Consumer Purchase Interest (Y) of Wardah cosmetic products in IAI Darussalam students; 2) Knowing whether the Quality of Halal Products (X1) and Religiosity (X2) has a partial effect on Consumer Buying Interest (Y) of Wardah cosmetic products in IAI Darussalam students. This research uses a quantitative research approach with the type of data collection through the method of distributing questionnaires or questionnaires. The sampling method in this study is a non-probability sampling method with purposive sampling technique, namely the sampling technique with certain considerations. Research Results 1) Significantly the Quality of Halal Products (X1) has an effect on Consumer Buying Interest (Y); 2) Significantly Religiosity (X2) has no effect on Buying Interest (Y); 3) Simultaneously, the strategy for the Quality of Halal Products (X1) and Religiosity (X2) has a significant effect on Consumer Purchase Interest (Y) for Wardah cosmetics products.
ANALISIS JUAL BELI BUAH KELAPA SAWIT MENURUT PERSPEKTIF IMAM SYAFI’I DI DESA TANJUNG PARING KECAMATAN DANAU SELULUK KABUPATEN SERUYAN PROVINSI KALIMANTAN TENGAH Lilit Biati; Ribut Suprapto; Mamlukhah; Aji Jufriyanto
Jurnal Ekonomi Syariah Darussalam Vol. 4 No. 2 (2023): Agustus 2023
Publisher : Institut Agama Islam Darussalam Blokagung Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30739/jesdar.v4i2.2506

Abstract

This study describe to determine whether the practice of buying and selling oil palm fruit in Tanjung Paring Village, Danau Seluluk District, Seruyan Regency, Central Kalimantan Province, is in accordance with the law of buying and selling according to Imam Syafi'I. Research with a qualitative approach and data analysis techniques using interviews. The results show the suitability of the practice of buying and selling oil palm fruit according to the perspective of Imam Syafi'i, which from the harvesting process to the selling process is in accordance with what has become its main goal. Ripe palm fruit is then harvested and taken out into the street to be weighed, then the buyer or weigher will come to the place for the weighing process, when the weighing process the seller and the buyer witness firsthand how the weighing process and the results or wages are received directly by the seller after the weighing process is complete.
Pengaruh Motivasi Dan Pengetahuan Kewirausahaan Terhadap Minat Berwirausaha Siswi XII Akuntansi 1 SMK Darussalam Blokagung Banyuwangi Ribut Suprapto; Nawal Ika Susanti; Siti Qoimatus Sarofah Putri
JPSDa: Jurnal Perbankan Syariah Darussalam Vol. 3 No. 2 (2023): Juli 2023
Publisher : Institut Agama Islam Darussalam Blokagung Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30739/jpsda.v3i2.2508

Abstract

This study aims to determine whether or not there is a positive influence between motivation and entrepreneurial knowledge on the entrepreneurial interest of XII Accounting 1 student at Darussalam Blokagung Banyuwangi Vocational School. The data analysis tool used in this research is multiple regression analysis. This type of research is quantitative. Where the methods used to collect data include observation, interviews, documentation and questionnaires / questionnaires. Based on the results of this study, it shows that the variables X1 and X2 have a significant effect on the Y variable with an R value of 0.745 with a significance of 20.544 > 3.28. Dimensions of motivation and knowledge of entrepreneurship simultaneously influence the interest in entrepreneurship, significantly. The motivational variable produces an F count value of 0.546 and entrepreneurial knowledge of 0.487 with a significance value greater than 0.05 meaning that it simultaneously influences the interest in entrepreneurship for XII Accounting 1 students of SMK Darussalam Blokagung Banyuwangi.
Pemberdayaan Ekonomi Masyarakat melalui Pemasaran Wisata Kuliner Jajanan Tradisoional di Desa Cantuk Kabupaten Banyuwangi Aula Izatul Aini; Muhammad Imam Khaudli; Ribut Suprapto
Engagement: Jurnal Pengabdian Kepada Masyarakat Vol 2 No 2 (2018): November 2018
Publisher : Asosiasi Dosen Pengembang Masyarajat (ADPEMAS) Forum Komunikasi Dosen Peneliti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/engagement.v2i2.36

Abstract

The abundance potential of Natural Resource (SDA) and Human Resources (HR) are still not providing a great space for the improvement of welfare for the mothers in Cantuk village, Banyuwangi. The data shown that most of housewives of Rampan Hamlet, Cantuk Village, were still many unemployed. However, on the one hand they had culinary skills in particular and traditional cuisine. Some culinary effort had been developed, one of which attempt to make banana, one of them was the banana chip business, but this effort did not last long because the product marketing was not maximized. From the background, through Participatory Action Research (PAR) approach, mentoring housewives’ community in strengthening the capacity of traditional culinary product sales through “Jajanan Bengi Tombo Kangen” Bazaar. The results of this mentoring were able to mobilize the housewives who were members on Moslem Al-Hikmah Rampan Hamlet, and various Hamlet around Cantuk Village to initiate and realize traditional food marketing regularly. Through this Bazaar, variety housewives’ traditional products such as pancake, cenil, klepon, and other traditional food could be distributed and sold so well, as to increase their family's income from selling traditional food in "Jajanan Bengi Tombo Kangen" Bazaar.
Co-Authors Agus Baihaqi Aji Jufriyanto Aula Izatul Aini Durrotun Nafisah Indana Almas Azhar Istianah Feriawati Feriawati Lilit Biati Mamlukah Mamlukah Mamlukhah Mamlukhah Mamlukhah Muhammad Imam Khaudli Nawal Ika Susanti Nila Alfiatul Fuad Siti Qoimatus Sarofah Putri Suci Muliana Sumari Mawardi Zulfi Ferikha