Garuda - Garba Rujukan Digital

Calgary Family Assessment Model (CFAM) Family First Treatment of Food Borne Disease to Children Nurbadriyah, Wiwit Dwi
Journal of Ners and Midwifery Vol 2, No 3 (2015): Journal of Ners and Midwifery
Publisher : STIKes Patria Husada Blitar

Food borne disease (FBD) is a disease through consumption of contaminated food. Theproblem is that, school children are vulnerable to FBD because of household food contamination. Thisindicates the family as a food handler hygiene mainly the mother who prepare the food needed to beimproved. Most common FBD is diarrhea, one of the danger is that the childâs body fluids are expelledout through the stool this can cause dehydration or even death. Family plays very important role in thehandling of FBD first before being taken to the health service. This can be known through family studiesapproach CFAM (Calgary Family assessment model). The design of this study was descriptive eksplorativewith a sample of 35 respondents; the 4th graders and their parents (17 persons) and 5th graders and theirparents (18) in Jatirejoyoso Kepanjen Elemetary School through purposive sampling technique. Thedata taken were demographic and CFAM consists of the structural assessment components, developmentas well as family function. The family in first handling of food borne disease largely was not routine(71.4%). Ways of solving the problems mostly by the head of the family (74.3%). Responsible care forsick children mostly (57.2%) by only one parent (father / mother). Follow up during sick mostly madean effort (curative) as much as 85.7%. Family belief the majority (80%) considered that the first treatmentat home was not needed because it could be taken directly to the health service. Health workersare expected to provide guidance for families through health volunteers on first handling practices ofFBD. While schools are expected to perform optimization of UKS (School Health Unit) program toprovide health education about the prevention and first treatment of FBD toward the school community.

Perilaku Orang Tua dalam Pencegahan Obesitas Anak Pra Sekolah Berbasis Theory of Planned Behaviour (TPB) Nurbadriyah, Wiwit Dwi
Journal of Ners and Midwifery Vol 5, No 1 (2018)
Publisher : STIKes Patria Husada Blitar

Obesitas anak merupakan masalah yang perlu diwaspadai karena angka kejadian cenderung meningkat. Obesitas mempunyai dampak terhadap tumbuh kembang anak dalam aspek fisik dan psikososial serta berisiko tinggi menjadi obesitas pada masa dewasa dan berpotensi mengalami berbagai penyebab kesakitan dan kematian. Sulitnya tatalaksanan obesitas menyebabkan pencegahan menjadi prioritas utama dengan pendekatan keluarga dalam menjaga pola makan dan aktivitas yang sehat. Orang tua terutama Ibu memegang peranan penting terhadap pemenuhan gizi keluarga karena ibu bertanggung jawab di rumah termasuk apa yang dimakan oleh anak. Perilaku terencana dalam pencegahan obesitas dapat diidentifikasi dengan pendekatan Theory of Planned Behavior (TPB). Rancangan penelitian deskriptif eksploratif dengan sampel 25 responden yaitu ibu dari anak prasekolah di TK Wonokerso Pakisaji Malang melalui teknik sampling purposive. Pengumpulan data menggunakan instrumen. Data yang diambil yaitu demografi dan data khusus yaitu sikap, norma subyektif, perceived behavior control (PBC), intensi. Sikap Keyakinan orangtua dalam pencegahan obesitas Anak 64% baik. Subyektive Norms Persepsi dukungan sosial yang dirasakan 52% baik, persepsi terhadap pengendalian (PBC) yaitu keyakinan mudah atau sulit tentang pencegahan obesitas 68% baik, Intensi Keinginan/ niat orangtua 52% baik. Tenaga kesehatan diharapkan melakukan pendidikan kesehatan dengan topik pencegahan obesitas pada anak, kebiasaan makan, jenis bahan makan yang biasa dikonsumsi, frekuensi makan, porsi makan, asupan makan, pantangan makan, riwayat aktivitas fisik.

Calgary Family Assessment Model (CFAM) Keluarga tentang Penanganan Pertama Food Borne Disease Anak Nurbadriyah, Wiwit Dwi
Journal of Ners and Midwifery Vol 2, No 3 (2015)
Publisher : STIKes Patria Husada Blitar

Food borne disease (FBD) is a disease through consumption of contaminated food. The problem is that, school children are vulnerable to FBD because of household food contamination. This indicates the family as a food handler hygiene mainly the mother who prepare the food needed to be improved. Most common FBD is diarrhea, one of the danger is that the childâ€™s body fluids are expelled out through the stool this can cause dehydration or even death. Family plays very important role in the handling of FBD first before being taken to the health service. This can be known through family studies approach CFAM (Calgary Family assessment model). The design of this study was descriptive eksplorative with a sample of 35 respondents; the 4th graders and their parents (17 persons) and 5th graders and their parents (18) in Jatirejoyoso Kepanjen Elemetary School through purposive sampling technique. The data taken were demographic and CFAM consists of the structural assessment components, development as well as family function. The family in first handling of food borne disease largely was not routine (71.4%). Ways of solving the problems mostly by the head of the family (74.3%). Responsible care for sick children mostly (57.2%) by only one parent (father / mother). Follow up during sick mostly made an effort (curative) as much as 85.7%. Family belief the majority (80%) considered that the first treatment at home was not needed because it could be taken directly to the health service. Health workers are expected to provide guidance for families through health volunteers on first handling practices of FBD. While schools are expected to perform optimization of UKS (School Health Unit) program to provide health education about the prevention and first treatment of FBD toward the school community.

Pendekatan Calgary Family Intervention Model (CFIM) sebagai Upaya Peningkatan Perilaku Keluarga dalam Penanganan Pertama Diare Anak Usia 1-5 Tahun (Calgary Family Intervention Model (CFIM) Approach for Improving Family Behavior on Diarrhea First Aid i Nurbadriyah, Wiwit Dwi
JURNAL NERS LENTERA Vol 4, No 1 (2016)
Publisher : JURNAL NERS LENTERA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (190.721 KB)

Pendahuluan: Diare adalah kondisi pengeluaran tinja cair, kadang bercampur darah dan lendir sehingga cairan tubuh hilang dan dapat menyebabkan dehidrasi bahkan kematian terutama pada bayi dan anak usia dibawah lima tahun. Penanganan pertama selama di rumah yang kurang tepat bisa menyebabkan anak jatuh pada kondisi yang lebih parah. Upaya peningkatan perilaku keluarga yang bisa dilakukan melalui intervensi pendekatan keluarga salah satunya menggunakan CFIM (Calgary Family Intervention Model). Metode: Rancangan penelitian design pra eksperimental dengan sampel 35 ibu dengan anak usia 1-5 tahun yang pernah menderita diare di desa Jatirejoyoso Kepanjen melalui purposive sampling. Data yang diambil yaitu demografi dan CFAM (Calgary Family Asessment Model) dan data khusus tentang perilaku (pengetahuan, sikap, tindakan) keluarga dalam penanganan pertama diare. Analisa data Wilcoxon Sign Rank Test dengan ? 0.05. Hasil: uji statistic menunjukkan peningkatan pengetahuan dan sikap keluarga dengan p value=0.00, sedangkan praktik keluarga tidak mengalami perubahan setelah dilakukan intervensi (p=1). Pembahasan: CFAM pada komponen fungsional merupakan pengkajian fungsi keluarga yang merujuk pada akivitas sehari-hari didapatkan sebagian besar kurang. Hal ini berperan dalam perilaku responden yang tidak mengalami perubahan setelah dilakukan CFIM. Kesimpulan: CFIM dapat meningkatkan perilaku keluarga (pengetahuan dan sikap) dalam penanganan pertama diare anak.

Calgary Family Intervention Model Approach ( CFIM ) Prevention of Food Borne Disease and Self Care Agency for Children Nurbadriyah, Wiwit Dwi
Jurnal Keperawatan Vol 7, No 1 (2016): Januari
Publisher : University of Muhammadiyah Malang

Food borne disease (FBD) is a disease caused by consumption of contaminated food. The problem is, school aged children are vulnerable Food borne disease because of household food contamination. This indicates the family hygiene as a food handler mainly mother during preparing the food still need to be improved. The study design used pre experiment one group pre and post test design with a sample of 35 respondents namely, 4th grade students with their parents and 5th grade students with their parentsin Jatirejoyoso Kepanjen Primary School. Demographic data, CFAM (Calgary Family Assessment Model), knowledge, attitudes, practices family and children's self-care agency in PHBS at school were used.The results was an increase in knowledge and attitudes of families, family practice and self child care agency did not change after the intervention CFIM for 4 sessions. CFAM on the functional components of the daily activity was lacking mostly, thus affecting the unchanged practice. While children self-care agency was affected by school environment such as affordability of snacks. Health professionals are expected to optimize School Health Unit program to provide education about clean and healthy living behaviors at the school community (students, teachers and school employees) and family assistance through a cadre.

PENGARUH PENGETAHUAN DAN DUKUNGAN KELUARGA TERHADAP SELF CARE MANAJEMENT PADA PENDERITA HIPERTENSI DENGAN PENDEKATAN TEORI DOREOTHEA E OREM Ike Pramadaningati; Wiwit Dwi Nurbadriyah; Riza Fikriana
Viva Medika Vol 15 No 01 (2021): VOLUME 15 / Nomor 01 /SEPTEMBER/ 2021
Publisher : Universitas Harapan Bangsa Purwokerto

Self care management in patients with hypertension is an individual's ability to carry out self-activities to maintain life, improve and maintain health for individual well-being to avoid complications. The purpose of this study was to analyze the effect of knowledge and family support on Self-care Management in Hypertensive Patients with Dhorothea E Orem Theory Approach. This type of research is a quantitative study, using andesign analytical descriptive with aapproach cross-sectional. Samples were taken using a purposive sampling technique in the elderly posyandu in Pamotan Village as many as 65 respondents. Data collection was done by distributing questionnaires to respondents. The statistical test used is multiple linear regression analysis test. The results show that there is an influence on the knowledge variable with a p-value 0.004 and a regression coefficient of 1.051, and there is an influence on thesupport variable familywith a p-value of 0.007 and a regression coefficient value of 0.248. Based on these statistical results, it was concluded that the variables of knowledge and family support had an effect on self-care management in patients with hypertension.

Calgary Family Intervention Model Approach ( CFIM ) Prevention of Food Borne Disease and Self Care Agency for Children Wiwit Dwi Nurbadriyah
Jurnal Keperawatan Vol. 7 No. 1 (2016): Januari
Publisher : University of Muhammadiyah Malang

Food borne disease (FBD) is a disease caused by consumption of contaminated food. The problem is, school aged children are vulnerable Food borne disease because of household food contamination. This indicates the family hygiene as a food handler mainly mother during preparing the food still need to be improved. The study design used pre experiment one group pre and post test design with a sample of 35 respondents namely, 4th grade students with their parents and 5th grade students with their parentsin Jatirejoyoso Kepanjen Primary School. Demographic data, CFAM (Calgary Family Assessment Model), knowledge, attitudes, practices family and children's self-care agency in PHBS at school were used.The results was an increase in knowledge and attitudes of families, family practice and self child care agency did not change after the intervention CFIM for 4 sessions. CFAM on the functional components of the daily activity was lacking mostly, thus affecting the unchanged practice. While children self-care agency was affected by school environment such as affordability of snacks. Health professionals are expected to optimize School Health Unit program to provide education about clean and healthy living behaviors at the school community (students, teachers and school employees) and family assistance through a cadre.

Calgary Family Assessment Model (CFAM) Keluarga tentang Penanganan Pertama Food Borne Disease Anak Wiwit Dwi Nurbadriyah
Journal of Ners and Midwifery Vol 2, No 3 (2015)
Publisher : STIKes Patria Husada Blitar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26699/jnk.v2i3.ART.p255-262

Food borne disease (FBD) is a disease through consumption of contaminated food. The problem is that, school children are vulnerable to FBD because of household food contamination. This indicates the family as a food handler hygiene mainly the mother who prepare the food needed to be improved. Most common FBD is diarrhea, one of the danger is that the child’s body fluids are expelled out through the stool this can cause dehydration or even death. Family plays very important role in the handling of FBD first before being taken to the health service. This can be known through family studies approach CFAM (Calgary Family assessment model). The design of this study was descriptive eksplorative with a sample of 35 respondents; the 4th graders and their parents (17 persons) and 5th graders and their parents (18) in Jatirejoyoso Kepanjen Elemetary School through purposive sampling technique. The data taken were demographic and CFAM consists of the structural assessment components, development as well as family function. The family in first handling of food borne disease largely was not routine (71.4%). Ways of solving the problems mostly by the head of the family (74.3%). Responsible care for sick children mostly (57.2%) by only one parent (father / mother). Follow up during sick mostly made an effort (curative) as much as 85.7%. Family belief the majority (80%) considered that the first treatment at home was not needed because it could be taken directly to the health service. Health workers are expected to provide guidance for families through health volunteers on first handling practices of FBD. While schools are expected to perform optimization of UKS (School Health Unit) program to provide health education about the prevention and first treatment of FBD toward the school community.

ANALYSIS OF EATING BEHAVIOR IN CONSTIPATION WITH LAWRENCE GREEN THEORY APPROACH Wiwit Dwi Nurbadriyah
Jurnal Kesehatan Mesencephalon Vol 8, No 1 (2022): Jurnal Kesehatan Mesencephalon - April 2022
Publisher : Sekolah Tinggi Ilmu Kesehatan Kepanjen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36053/mesencephalon.v8i1.290

Abstract:Constipation is an obstruction of defecation from normal habits where there is infrequent defecation, the amount of stool is less, the consistency is hard and dry. One of the factors that cause constipation is the lack of knowledge and attitudes in carrying out dietary behavior and the lack of support from the family. The purpose of this study was to analyze dietary behavior in the incidence of constipation. The design of this research is Analytical Observation with Cross Sectional approach. Samples were taken using the purposive sampling technique in accordance with the inclusion and exclusion criteria of dietary behavior at MTs Al-Hidayah, Wajak Village, Wajak District, Malang Regency, with a total of 114 respondents. Collecting data in this study using a questionnaire sheet. The statistical test used is linear regression analysis test. The results showed that there was an influence between knowledge and p-value results of 0.007 < (0.05) with a coefficient of 0.673, attitude p-value

PERILAKU IBU DALAM PENCEGAHAN ANEMIA ANAK PRASEKOLAH BERBASIS HEALTH PROMOTION MODEL wiwit dwi nurbadriyah
Jurnal Kesehatan Hesti Wira Sakti Vol. 5 No. 1 (2017)
Publisher : Institut Teknologi, Sains, dan Kesehatan RS dr. Soepraoen Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar

ABSTRAK Pendahuluan Anemia defisiensi besi adalah anemia yang timbul karena kekurangan zat besi (Fe). Besi merupakan elemen mikronutrien yang penting, jika kekurangan akan manghambat pertumbuhan dan perkembangan kecerdasan, rentan terserang penyakit karena penurunan imunitas. Prevalensi tertinggi pada akhir masa bayi dan awal masa kanak-kanak (prasekolah). Zat besi bagi anak sangat penting sehingga perlu upaya pencegahan primer defisiensi besi melalui pemberian makanan sehat. Peran keluarga (ibu) sangat penting karena usia prasekolah belum mampu memenuhi kebutuhan gizi secara mandiri, sehingga perlu bantuan dari keluarga. Perilaku ibu dalam pemenuhan gizi anak dapat diidentifikasi dengan pendekatan teori Health Promotion Model (HPM). HPM merupakan perspektif teori yang mengeksplorasi perilaku ibu dalam pencegahan anak prasekolah. Metode Rancangan penelitian deskriptif eksploratif design dengan sampel 25 responden yaitu ibu dari anak prasekolah di PAUD An Nur Sawahan Turen Malang melalui teknik sampling purposive. Pengumpulan data menggunakan instrumen. Data yang diambil yaitu demografi meliputi usia ibu, suku, motivasi dan data khusus perceived benefit, peceived barrier, perceived self efficacy, activity related affect. Hasil penelitian motivasi 64% kuat dan data khusus perceived benefit 60% memiliki persepsi positif tentang manfaat pencegahan anemia, peceived barrier 52% mempersepsikan adanya hambatan, perceived self efficacy 68% mempunyai persepsi yang kuat tentang kemampuan diri, activity related affect 64% memiliki sikap yang kuat dalam pencegahan anemia. Diskusi Tenaga kesehatan diharapkan melakukan pendampingan kepada keluarga melalui kader kesehatan tentang praktek pencegahan anemia dan pengoptimalan program meja 4 di Posyandu Balita untuk memberikan pendidikan kesehatan tentang pentingnya zat besi. Kata kunci: perilaku, pencegahan anemia, health promotion model ABSTRACT Introduction Iron deficiency anemia is anemia resulting from a lack of iron (Fe). Iron is an important micronutrient elements. Anemia in children will gradually hinders the growth and development of intelligence, vulnerable to disease because of decreased immunity. The highest prevalence are in late infancy and early childhood (preschool). Iron is very important for children thus it needs primary prevention of iron deficiency through the administration of healthy food for children. The role of the family (the mother) is very important since preschool ages have not been able to meet the nutritional needs independently, so it needs the help of the closest environment that is family. Mother's behavior in the child nutrition meet can be identified with the theoretical approach of Health Promotion Model (HPM). HPM is a theoretical perspective that explores the behavior of mothers in the prevention of pre-school children anemia. Method The design of descriptive was exploratory design study with a sample of 25 respondents namly mothers of preschool children in Early Childhood Education Program of An Nur Sawahan Turen Malang through purposive sampling techniques. Collecting data used instruments. Data taken were demography include maternal age, ethnicity, motivation and specific data perceived benefit, perceived barrier, perceived self-efficacy, activity related affect. Result The results of motivational research was 64% strong and specific data of perceived benefit was 60% have a positive perception of the benefits of prevention of anemia, perceived barrier was 52%, perceived self-efficacy was 68% have a strong perception of self-efficacy, activity related Affect was 64% have strong attitude in the prevention of anemia.DiscussThe health worker is expected to provide guidance for families through health volunteers in terms of anemia prevention practices and optimization of program in integrated services for children under five years old in providing health education about the importance of iron. Keywords: mother behavior, anemia prevention, health promotion models

Title

Found 14 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 14 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 14 Documents
Search