Article Per Year (5 Year)
p-Index From 2019 - 2024
1.606
P-Index
This Author published in this journals
All Journal Media Trend: Berkala Kajian Ekonomi dan Studi Pembangunan Journal of Economic, Bussines and Accounting (COSTING) Indonesia Journal of Halal EQIEN - JURNAL EKONOMI DAN BISNIS Accounting and Management Journal Community Development Journal Formosa Journal of Applied Sciences (FJAS) Jurnal Kajian Ilmu Manajemen (JKIM) Indonesian Journal of Economic & Management Sciences (IJEMS)
Mochamad Reza Adiyanto
Program Studi Manajemen Fakultas Ekonomi Dan Bisnis Universitas Trunojoyo Madura
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Social Sciences Other

Published : 10 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 10 Documents
Search

 1 
PENGARUH KUALITAS PRODUK DAN HARGA TERHADAP TINGKAT PENJUALAN: STUDI PADA PENJUAL MARTABAK “BINTANG” SIDOARJO Nindya Kartika Kusmayati; Mochamad Reza Adiyanto
JURNAL AKUNTANSI DAN MANAJEMEN Vol 4 No 1 (2020): Accounting and Management Journal
Publisher : UNUSA Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33086/amj.v4i1.1523

Abstract

Tujuan penelitian ini adalah untuk mengetahui kualitas produk dan harga berpengaruh terhadap tingkat penjualan martabak terang bulan Bintang di Wedoro, Kabupaten Sidoarjo, Provinsi Jawa Timur. Penelitian ini menggunakan pendekatan kuantitatif yang dapat mengukur pengaruh variabel kualitas produk dan harga terhadap tingkat penjualan martabak terang bulan Bintang. Jenis data yang digunakan adalah data primer bersifat kuantitatif. Data primer diperoleh dari penyebaran kuesioner kepada konsumen yang pernah membeli dan mengkonsumsi martabak terangbulan Bintang. Sampel ditentukan secara sengaja (convenience sampling) dengan jumlah responden sebanyak 50 orang. Hasil penelitian menunjukkan bahwa variabel kualitas produk dan harga berpengaruh positif dan signifikan terhadap tingkat penjualan yang dibuktikan dengan nilai t hitung lebih besar dari t table dengan tingkat signifikansi sebesar 0,004 untuk variabel kualitas produk dan tingkat signifikasinya sebesar 0.000 untuk variabel harga. Penelitian ini memberikan implikasi kepada penjual untuk memberikan perhatian pada kualitas produk dan merumuskan atau memformulasikan harga untuk terus memuaskan konsumen agar tercipta repeat order terhadap martabak terang bulan Bintang di Wedoro, Kabupaten Sidoarjo, Provinsi Jawa Timur.
Penentuan Nilai Pasar Properti Tanah Kosong di Desa Sedati Gede Sidoarjo Mochamad Reza Adiyanto
MediaTrend Vol 15, No 2 (2020): OKTOBER
Publisher : Trunojoyo University of Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/mediatrend.v15i2.7438

Abstract

Tujuan penelitian ini adalah untuk mengetahui nilai pasar obyek real properti berupa tanah kosong yang berlokasi di Jalan Haji Syukur VII gang Gabung Jaya 3, Desa Sedati Gede, Kecamatan Sedati, Kabupaten Sidoarjo, Provinsi Jawa Timur. Penelitian ini menggunakan metode perbandingan pasar dan pendekatan pasar untuk memperkirakan nilai pasar dari real property berdasarkan informasi transaksi yang melibatkan obyek yang sama atau sejenis dengan obyek yang dinilai. Jeni data yang digunakan adalah data primer bersifat kuantitatif dan kualitatif yang dibagi dalam tiga jenis, yaitu: data umum, data khusus dan data pasar. Data primer diperoleh dari hasil wawancara kepada pemilik real properti yang akan menjual asetnya. Sampel ditentukan secara sengaja (convenience sampling). Responden berjumlah 3 orang. Hasil penelitian menunjukkan bahwa nilai pasar obyek properti berupa tanah kosong yang berlokasi di Jalan Haji Syukur VII gang Gabung Jaya 3, Desa Sedati Gede, Kecamatan Sedati, Kabupaten Sidoarjo, Provinsi Jawa Timur dengan menggunakan pendekatan pasar sebesar Rp. 266.666.667,- (terbilang: dua ratus enam puluh enam juta enam ratus enam puluh enam ribu enam ratus enam puluh tujuh rupiah).
Pemberdayaan Usaha Mikro Dan Kecil Terdampak Pandemi Covid – 19 Desa Paseseh Tanjung Bumi Bangkalan Mochamad Reza Adiyanto
Community Development Journal Vol 4 No 2 (2020): Community Development Journal
Publisher : UNUSA Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (390.45 KB) | DOI: 10.33086/cdj.v4i2.1761

Abstract

Kegiatan Abdimas ini bertujuan untuk memberi dukungan kepada pelaku usaha mikro dan kecil agar tegar dan mampu melewati kondisi krisis yang diakibatkan oleh pandemi Covid-19 ini dengan selamat. keselamatan dan kesehatan pelaku UMKM dan civitas akademika serta lingkungan secara keseluruhan sesuai dengan ketentuan yang telah ditetapkan pihak-pihak yang berwenang, maka pelatihan kepada pelaku usaha terdampak wabah Covid-19 akan memanfaatkan teknologi informasi yang dititikberatkan pada aspek pemasaran dan aspek keuangan. Capaian dari program Abdimas berupa peningkatan pengetahuan dan keterampilan pelaku UMKM skala mikro dan kecil dalam memanfaatkan teknologi informasi berupa aplikasi Google Bisnisku, media sosial, market place dan pemanfaat penggunaan aplikasi pembukuan SiAPIK.
FAKTOR-FAKTOR YANG MEMENGARUHI HALAL AWARENESS PELAKU USAHA PANGAN DI PULAU MADURA Risma Evinda Yuleha; Mochamad Reza Adiyanto
Eqien - Jurnal Ekonomi dan Bisnis Vol 11 No 04 (2022): EQIEN- JURNAL EKONOMI DAN BISNIS
Publisher : Sekolah Tinggi Ilmu Ekonomi DR KH EZ Mutaqien

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34308/eqien.v11i04.1259

Abstract

This research was conducted to determine the level of halal awareness of food business owners on Madura Island. The approach used is quantitative, and data collection is done by distributing questionnaires and interviews. Determination of the sample using probability sampling in which all business owners have the opportunity to be selected as the research sample. The respondents were 100 people. The data analysis technique uses descriptive analysis to describe the length of the business and monthly income. Data testing uses IBM SPSS Statistics 25 to test the independent variables on the dependent variable. Most business owners have run their businesses for under five years, and their monthly income is below IDR 5,000,000. The level of awareness of food business owners on Madura Island is as much as 98% of food business owners understand halal certification. Simultaneously worship activities, beliefs about halal food, knowledge about halal food, health reasons, and halal labels affect halal awareness of food business actors on Madura Island, where halal awareness of food business actors can be explained by the variables of worship activity, beliefs about halal food, knowledge about halal food, health reasons, and halal labels is 51.9%. At the same time, the rest is influenced by other factors outside of the research. Religious activities, knowledge of halal food, and halal labels significantly affect halal awareness, while health reasons have an effect but not significantly. Meanwhile, beliefs about halal food did not significantly affect halal awareness.
Pengaruh Rasio Profitabilitas, Leverage, dan Nilai Pasar Terhadap Harga Saham Bank Syariah yang terdaftar di Bursa Efek Indonesia Periode Juli 2021 - November 2022 Prastiyani Prastiyani; Mochamad Reza Adiyanto
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 3, No 1 (2023): Maret
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/jkim.v3i1.21704

Abstract

Financial Performance is one of the internal factors that influence the share price of Go Public companies. This study aims to determine the effect of financial performance on stock prices in Islamic banking companies listed on the Indonesia Stock Exchange (IDX) during the period July 2021 – November 2022. This research is a quantitative study. Sampling in this study used a purposive sampling technique in order to obtain 4 companies as research samples. The data used is taken from financial reports published by the IDX and websites of each company as well as stock prices obtained from Ksei.co.id. Data analysis using multiple linear regression data analysis. The results showed that partially the ROA and DER variables had a significant negative effect on stock prices. ROE and BVPS variables have a significant positive effect on stock prices. EPS variable has no effect on stock prices. Simultaneously ROA, ROE, DER, EPS, and BVPS affect the stock prices of Islamic banking companies listed on the IDX. The coefficient of determination (R2) in this study is 0.728, meaning that 72.8% of the variation of all independent variables (ROA, ROE, DER, EPS, BVPS) can explain the dependent variable (stock price), while the remaining 27.2% is explained by other variables not proposed in this study.
Analisis Kelayakan Usaha Rumah Potong Hewan Ditinjau Dari Aspek Teknis Dan Sumber Daya Manusia Helfi Fitron Almakhali; Mochamad Reza Adiyanto; Eni Sri Rahayuningsih
Journal of Economic, Bussines and Accounting (COSTING) Vol 7 No 1 (2023): COSTING : Journal of Economic, Bussines and Accounting
Publisher : Institut Penelitian Matematika, Komputer, Keperawatan, Pendidikan dan Ekonomi (IPM2KPE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31539/costing.v7i1.7890

Abstract

The research aims to determine the feasibility of slaughterhouse businesses in East Java, in terms of technical and human resource aspects. This research uses descriptive qualitative methods. Sampling was carried out using purposive sampling technique and data collection used primary data. The data analysis tool used is cross tabulation. The objects of this research are the slaughterhouse in Krian, Sidoarjo and the poultry slaughterhouse in Jombang (CV. RAFIKA FOODS INDONESIA). The results of the analysis from this research on the technical aspects of ruminant slaughterhouses are 86% and poultry slaughterhouses are 84% in compliance with Minister of Agriculture Regulation number 13 of 2010. In the human resources aspect ruminant slaughterhouses and poultry slaughterhouses have complied with Minister of Agriculture Regulation No. 13 2010. From these results, it is stated that ruminant slaughterhouses and poultry slaughterhouses are feasible to run. Keywords: Technical, Human Resource Aspect. Slaughterhouse
Analisis Minat UMK Terhadap Sertifikasi Halal di Pulau Madura Mochamad Reza Adiyanto
Indonesia Journal of Halal Vol 6, No 2 (2023): IJH
Publisher : Pusat Kajian Halal Undip

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/halal.v6i2.19207

Abstract

Tujuan penelitian ini adalah untuk mengukur tingkat literasi pelaku UMK bidang kuliner tentang pentingnya memiliki sertifikat halal di Pulau Madura dan melihat pengaruhnya terhadap sikap serta minat pelaku usaha untuk memiliki sertifiat halal. Jenis data yang digunakan adalah data primer bersifat kuantitatif. Data primer diperoleh dari penyebaran kuesioner kepada pelaku UMK yang bergerak di sektor makanan dan minuman yang berlokasi di Kabupaten Sampang, Kabupaten Bangkalan, Kabupaten Pamekasan, dan Kabupaten Sumenep Pulau Madura. Sampel ditentukan secara sengaja (convenience sampling). Responden berjumlah 100 responden. Hasil penelitian menunjukkan bahwa kemampuan literasi pelaku UMK mengenai sertifikat halal berpengaruh positif dan signifikan terhadap minat pelaku UMK untuk memiliki sertifikat halal produk kuliner, kemampuan literasi pelaku UMK mengenai sertifikat halal berpengaruh positif dan signifikan terhadap sikap pelaku UMK untuk memiliki sertifikat halal produk kuliner, sikap pelaku UMK atas sertifikat halal tidak berpengaruh signifikan terhadap minat pelaku UMK untuk memiliki sertifikat halal produk kuliner, sikap pelaku UMK tidak berperan memediasi pengaruh tingkat literasi pelaku UMK bidang kuliner terhadap minat pelaku UMK di Pulau Madura terhadap kepemilikan sertifikat halal.
Cost Plus Pricing with a Full Costing Approach in Determining the Selling Price of Mie Aigo Bangkalan Bangkalan Khoirul Anam; Moh. Zidan Rikza; Fadjar Maulana; Mochamad Reza Adiyanto
Indonesian Journal of Economic & Management Sciences Vol. 1 No. 6 (2023): December 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ijems.v1i6.7067

Abstract

This research aims to compare the selling prices applied by the Aigo Bangkalan Noodle Company with the cost plus pricing method using a full costing approach. Apart from that, the aim of this research is also to assess the company's level of efficiency in achieving profits using financial ratios, especially profitability ratios. This research utilizes a descriptive approach, with two types of data used, namely quantitative and qualitative, and adopts interview techniques as a data collection method. Analysis was carried out using descriptive analysis methods. The research findings show a difference in selling prices between companies using a pricing approach based on additional costs (cost plus pricing) and a full costing approach, with a difference of IDR 1,425 (11.42%). However, the Company's performance in generating profits is considered efficient based on evaluation using profitability ratios
Analysis of Product Costs Using the Full Costing Method and Determining Selling Prices at CV Artha Jaya Farid Al Farizi; Rheinhat Surya Negara; Mochamad Reza Adiyanto
Indonesian Journal of Economic & Management Sciences Vol. 1 No. 6 (2023): December 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ijems.v1i6.7127

Abstract

The aim of this research is to assess the process of determining product cost prices and selling prices at CV Artha Jaya. The results of this research indicate that there are deficiencies in the company's calculation of the product cost, with it being known that the company's product cost price for Prentol roof tiles is IDR. 2,200, mantili roof tiles Rp. 2,100, trihek paving Rp. 1,300, and hexagon paving Rp. 1,200. However, after evaluation, the basic product price for Prentol roof tiles became Rp. 2,299, mantili roof tiles Rp. 2,125, trihek paving Rp. 1,343, and hexagon paving Rp. 1,581. This inaccuracy occurred because the company did not include a number of production costs in calculating the cost price, including depreciation costs for factory buildings, as well as depreciation costs for machinery and equipment
Cost Volume Profit (CVP) Analysis in Determining the Number of Units to Achieve Profit Targets (Case Study on Byta Hijab) Agustin Pratiwi; Filsa Soraya; Ayrofal Anam; Mochamad Reza Adiyanto
Formosa Journal of Applied Sciences Vol. 2 No. 12 (2023): December 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/fjas.v2i12.7259

Abstract

This research aims to determine the profit target achieved using Cost Volume Profit (CVP) at Byta Hijab. This research uses a case study approach and research data was obtained through interviews with the owner of Byta Hijab. This research used qualitative descriptive research with a case study approach. The data collection techniques in this research are observation by visiting for 1 day, interviews with business owners and documentation by searching for data in the form of financial data and photographs as a complement to primary data. The data analysis technique used is Cost Volume Profit (CVP) analysis by determining the number of units that must be sold to achieve the business profit target. The research results show that the CVP method produces more accurate profit target calculations than traditional methods
Co-Authors Agustin Pratiwi Ayrofal Anam Eni Sri Rahayuningsih Fadjar Maulana Farid Al Farizi Filsa Soraya Helfi Fitron Almakhali Khoirul Anam Moh. Zidan Rikza Nindya Kartika Kusmayati Prastiyani Prastiyani Rheinhat Surya Negara Risma Evinda Yuleha