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All Journal Jurnal Insan Farmasi Indonesia Proceeding of Mulawarman Pharmaceuticals Conferences Medical Sains : Jurnal Ilmiah Kefarmasian Obat: Jurnal Riset Ilmu Farmasi dan Kesehatan Medical Sains : Jurnal Ilmiah Kefarmasian
cikra ikhda Nur Hamidah safitri
Akademi Farmasi Mitra Sehat Mandiri Sidoarjo
Biochemistry, Genetics & Molecular Biology Chemistry Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Physics Public Health

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Journal : Jurnal Insan Farmasi Indonesia

 1 
FORMULASI DAN UJI MUTU FISIK SEDIAAN LOTION EKSTRAK KULIT BUAH JAGUNG ( Zea mays L.) cikra ikhda Nur Hamidah safitri; Luluk Jubaidah
Jurnal Insan Farmasi Indonesia Vol 2 No 2 (2019)
Publisher : Sekolah Tinggi Ilmu Kesehatan ISFI Banjarmasin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36387/jifi.v2i2.394

Abstract

Corn plant is a plant that is widely cultivated in Indonesia. Utilization of corn husk waste so far has only been used as animal feed. Chemical content contained in corn, among others, flavonoids, alkaloids, phenols, steroids, tannins, maysin. This study aims to produce a lotion of corn husk extract and test the physical quality of the lotion preparation. This research consisted of extraction using maceration method with 70% ethanol. Lotion formulation with extract concentrations of 10%, 20% and 30%. Evaluation of the physical quality of the preparations included organoleptic, homogeneity, pH, dispersibility and storage stability tests for 30 days. The results showed that Corn skin extract lotion has a pH of 6, thick form, fine texture, fragrant aroma, light brown color (10%), dark brown (20% and 30%).Texture is homogeneous. The spread of pH test in concentrations of 10%, 20% and 30%, ie 6.3 cm, 6.5 cm, 6.5 cm. The physical quality stability of the lotion stable at room (25°C-30°C) and cold temperature (2°C-8°C). The conclusion of this study is that there is no difference in the three lotions concentrations of 10%, 20% and 30% which are stored at room temperature and cold temperature. Keywords: Corn rind extract, physical quality, lotion
Co-Authors Adelya Youan Nurdiana Angelica Olsa Okta Rizky Chelsie Onesya Prolapita Chyntia Maharani Deva Rahayu Nurindah Kusuma Wardani Dewinta Hesti Dwi Nurani Elly Purwati Elly Purwati Luluk Jubaidah Milani Agustina Putri Panji Ratih Suci Reza Alfian Ardianto Sintya Zagita Sukma Dewi Ayu Anggraini Vania Angel Vika Novia Agustyani Yeyen Dwi Aprilia