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Fasilitasi Kelompok Tani HKm Dalam Persiapan Kegiatan Pemanenan dan Paska Panen Agroforestri Porang di Gunung Kidul, Indonesia Hermudananto -; Ratih Madya Septiana; Nunuk Supriyatno
Kumawula: Jurnal Pengabdian Kepada Masyarakat Vol 3, No 1 (2020): Kumawula: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/kumawula.v3i1.24727

Desa Banyusoco di Kabupaten Gunung Kidul memiliki hutan rakyat yang dikelola oleh empat kelompok tani Hutan Kemasyarakatan (HKm), salah satunya yaitu Sedyo Rukun dengan luas 17 ha yang didominasi tanaman Jati. Lahan di bawah tegakan ini umumnya belum dimanfaatkan secara optimal untuk menambah pendapatan mereka. Dalam rangka mendukung Desa Banyusoco sebagai desa wisata, serta meningkatkan kesejahteraan petani, sejak tahun 2018 masyarakat mengadopsi budidaya agroforestri Porang (Amorphophallus muelleri) di bawah tegakan dengan fasilitasi kelembagaan kelompok tani yang dimulai pada tahun yang sama. Tahun 2019, tanaman Porang direncanakan dipanen berupa umbi dan bulbil (katak), sehingga kesiapan masyarakat diperlukan untuk pemanenan dan paska panen untuk mengoptimalkan produktivitas dan pendapatan dari budidaya agroforestri Porang. Hal ini memotivasi tim Pengabdian Kepada Masyarakat (PKM) Fakultas Kehutanan UGM untuk memfasilitasi kelompok tani HKm Sedyo Rukun melalui kegiatan observasi lapangan, Focus Group Discussion, pelatihan, serta studi banding dengan tujuan Kelompok Tani HKm i) Mampu melakukan pemanenan Porang dengan produktivitas optimal; ii) Memiliki aturan tentang distribusi manfaat dari budidaya agroforestri Porang kepada anggotanya; iii) Mampu meningkatkan nilai tambah Porang dengan produk paska panen. Hasil yang dicapai yaitu pelatihan dan studi banding yang dilaksanakan memberi motivasi petani budidaya dan pengolahan Porang lebih optimal dengan pendampingan secara intensif melalui kegiatan PKM.

Socio Demographic Factors and Work Performance of Forest Workers in Cajuput Leaf Harvesting at RPH Nglipar, KPH Yogyakarta Ratih Madya Septiana; Nunuk Supriyatno; Slamet Riyanto
Jurnal Wasian Vol 7, No 2 (2020): Jurnal Wasian
Publisher : Balai Penerapan Standar Instrumen Lingkungan Hidup dan Kehutanan (BPPLHK)Manado

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20886/jwas.v7i2.5532

Cajuput leaf harvesting is a technical forest activity of non-timber forest products. The productivity of cajuput leaf harvesting is strongly influenced by aspects of human resource capacity and biophysical aspects. This study aims to identify the socio-demographic conditions of forest workers in cajuput leaves harvesting and to analyze the standards performance of harvesting in FMU Yogyakarta. A survey of 100 samples of workers were used to determine socio-demographic characteristics, while in-depth observations were made on 3 workers with different characteristics to determine work performance. The socio-demographic conditions of workers in the cajuput leaf harvesting are seen from eight characteristics, namely age, gender, education, number of dependents, livelihoods, and land ownership. Workers have an average age of 58 years old and are male. The level of education possessed by workers is dominated by graduating from elementary school (SD) by 64 %. The average number of dependents per worker household is 4 people, with the main livelihood being farmers. The average land ownership of workers in cajuput leaf harvesting is 0.17 ha. The work performance of harvesting for normal people in the FMU Yogyakarta is 72.23 kg / hour.

Socio-technical Aspects of Smallholder Beekeeping Adoption of Apis cerana in Wanagama Teaching Forest, Gunungkidul, Yogyakarta Dwiko Budi Permadi; Nafiatul Umami; Ananto Triyogo; Rini Pujiarti; Bekti Larasati; Ratih Madya Septiana
Buletin Peternakan Vol 45, No 1 (2021): BULETIN PETERNAKAN VOL. 45 (1) FEBRUARY 2021
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v45i1.58435

The successful rehabilitation of Wanagama teaching forests, which began in the late of 1960s, has created a distinctive forest ecosystem. Currently the forests become the habitat of Apis cerana, enterprised by the surrounding villagers to produce natural forest honey as a non-timber forest product. This paper aims to explore the adoption of smallholder beekeeping of A. cerana, the beekeepers’ socio-economic characteristics, the potential and value of forest honey production, the distribution of bee-boxes inside the forests and potential tree sources of nectar and pollen. Data collection was carried out in July - September 2019 with in-depth interview techniques to 38 beekeepers. Field observations and ground checks were carried out on the sites where beekeepers were placing the bee-boxes in the forest. In addition, an analysis of aerial photograph images taken with drone was also carried out to identify the area of trees as sources of nectar and pollen. The results show that between 1982 and 2019 the development of the adoption of the A. cerana beekeeping increased significantly. The total production of honey from 506 bee-boxes reached 658 liters or 894.9 kg in year of 2018/2019. The number of bee-boxes placed in Wanagama was mainly distributed inside Compartment of 13, 17, 14, 16, 5, and 18. Acacia mangium, eucalyptus, cajuput and mahogany were the main types of nectar-producing trees, in addition to the abundance of flowering undergrowth plants. Many of the challenges faced by honey beekeepers included climate change, the shortage of nectar and pollen sources, pests and diseases and human disturbances. This research suggests the need for a social, institutional and technical approaches to increase the forest productivity as sources of nectar and pollen. It is suggested encouraging the smallholders to adopt beekeeping as the main livelihood alternatives in future and planting more trees in Wanagama forests.

Adoption of Agroforestry-Porang Model for Land Utilization under Teak Stands Hermudananto Hermudananto; Dwiko Budi Permadi; Ratih Madya Septiana; Slamet Riyanto; Andita Aulia Pratama
Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement) Vol 5, No 3 (2019): Desember
Publisher : Direktorat Pengabdian kepada Masyarakat Universitas Gadjah Mada

Banyusoco village in Gunungkidul has more than 60% of its land as state forests managed by several forest farmer groups in Hutan Kemasyarakatan scheme (HKm) majority planted Teak (Tectona grandis). Problem of "delayed" revenue through harvesting slow-growing Teak stands could be resolved by planting a type of tubers or empon-empon under the stand, so that forest floor may earn additional income. Our community service focuses on introduction of Porang tuber plants (Amorphophallus oncocphyllus) to a) increase environmental knowledge and skills of farmers in agroforestry-Porang cultivation; b) increase knowledge and skills of farmers in harvesting and managing post-harvest of Porang; c) increase farmers' income from Porang. Our first of three year activities program included institutional workshops and introduction of Porang cultivation, procurement of Porang seeds, development of demonstration plot, and facilitation on planting Porang under stands. Temporary result was a 0.5 ha-demonstration plot with 4,000 seeds supporting by HKm "Sedyo Makmur" which positively impacts in a) fostering cohesiveness of members with mutual cooperation every Thursday (Kamisan) in preparing and maintaining land; b) increasing members' understanding in cultivation Porang; c) becoming a portfolio in national HKm competition. Following year's community empowerment program continues to be focused on maintaining, harvesting and marketing Porang.

Locals’ Claims of Rights and Access to Forest Resources in Three Forest Management Regimes in Gunungkidul Regency, Yogyakarta Muhammad Iqbal Nur Madjid; Dwiko Budi Permadi; Wahyu Wardhana; Ratih Madya Septiana
Jurnal Wasian Vol 9, No 1 (2022): Jurnal Wasian
Publisher : Balai Penerapan Standar Instrumen Lingkungan Hidup dan Kehutanan (BPPLHK)Manado

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20886/jwas.v9i1.7043

One of state forest areas managed by three management regimes is Bunder forest area, Gunungkidul, Yogyakarta. Three management regimes are the production forest of KPH Yogyakarta, the conservation forest of Tahura, and the educational forest of KHDTK Wanagama I. The differences of management regimes are thought to affect the actual interaction pattern of villagers with the forest. This research aims to compare the actual rights and access of villagers to Bunder forest area in three management regimes in the hope of finding more effective forest management patterns. This research used a qualitative approach through the case study method of the interaction villagers of Bunder, Banaran, Ngleri, and Gading villages with the surrounding forests. The results show that forest management regimes affects the way villagers can access the forests. The aggregate value of the actual rights received by the villagers to the production forest of KPH Yogyakarta is higher than the educational forest of KHDTK Wanagama I. The lowest is management regimes in conservation forest of Tahura. Based on the access mechanisms that empower villagers, the educational forest regime of KHDTK Wanagama I is higher than the production forest regime of KPH Yogyakarta and the conservation forest regime of Tahura. This research recommends defining rights and access to increase certainty about the benefits of forest resources.Keywords: rights, access, production forest, Forest park, educational forest

Socio Demographic Factors and Work Performance of Forest Workers in Cajuput Leaf Harvesting at RPH Nglipar, KPH Yogyakarta Ratih Madya Septiana; Nunuk Supriyatno; Slamet Riyanto
Jurnal Wasian Vol 7, No 2 (2020): Jurnal Wasian
Publisher : Balai Penerapan Standar Instrumen Lingkungan Hidup dan Kehutanan (BPPLHK)Manado

Cajuput leaf harvesting is a technical forest activity of non-timber forest products. The productivity of cajuput leaf harvesting is strongly influenced by aspects of human resource capacity and biophysical aspects. This study aims to identify the socio-demographic conditions of forest workers in cajuput leaves harvesting and to analyze the standards performance of harvesting in FMU Yogyakarta. A survey of 100 samples of workers were used to determine socio-demographic characteristics, while in-depth observations were made on 3 workers with different characteristics to determine work performance. The socio-demographic conditions of workers in the cajuput leaf harvesting are seen from eight characteristics, namely age, gender, education, number of dependents, livelihoods, and land ownership. Workers have an average age of 58 years old and are male. The level of education possessed by workers is dominated by graduating from elementary school (SD) by 64 %. The average number of dependents per worker household is 4 people, with the main livelihood being farmers. The average land ownership of workers in cajuput leaf harvesting is 0.17 ha. The work performance of harvesting for normal people in the FMU Yogyakarta is 72.23 kg / hour.

Locals’ Claims of Rights and Access to Forest Resources in Three Forest Management Regimes in Gunungkidul Regency, Yogyakarta Muhammad Iqbal Nur Madjid; Dwiko Budi Permadi; Wahyu Wardhana; Ratih Madya Septiana
Jurnal Wasian Vol 9, No 1 (2022): Jurnal Wasian
Publisher : Balai Penerapan Standar Instrumen Lingkungan Hidup dan Kehutanan (BPPLHK)Manado

One of state forest areas managed by three management regimes is Bunder forest area, Gunungkidul, Yogyakarta. Three management regimes are the production forest of KPH Yogyakarta, the conservation forest of Tahura, and the educational forest of KHDTK Wanagama I. The differences of management regimes are thought to affect the actual interaction pattern of villagers with the forest. This research aims to compare the actual rights and access of villagers to Bunder forest area in three management regimes in the hope of finding more effective forest management patterns. This research used a qualitative approach through the case study method of the interaction villagers of Bunder, Banaran, Ngleri, and Gading villages with the surrounding forests. The results show that forest management regimes affects the way villagers can access the forests. The aggregate value of the actual rights received by the villagers to the production forest of KPH Yogyakarta is higher than the educational forest of KHDTK Wanagama I. The lowest is management regimes in conservation forest of Tahura. Based on the access mechanisms that empower villagers, the educational forest regime of KHDTK Wanagama I is higher than the production forest regime of KPH Yogyakarta and the conservation forest regime of Tahura. This research recommends defining rights and access to increase certainty about the benefits of forest resources.Keywords: rights, access, production forest, Forest park, educational forest

Kualitas Tiga Jenis Madu Hutan Suku Baduy Kabupaten Lebak, Provinsi Banten Rini Pujiarti; Azmi Amin; Agus Ngadianto; Ratih Madya Septiana; Brandon Aristo Verick Purba; Dwiko Budi Permadi
Jurnal Ilmu Kehutanan Vol 15 No 2 (2021): September
Publisher : Fakultas Kehutanan Universitas Gadjah Mada

This study aimed to determine the quality of defective honey, bitter honey, and sweet honey produced by the Baduy community. The bitter honey was collected from locations where nectar was sourced from calliandra, mahogany, sengon, and kamboja trees. The sweet honey was collected from locations where nectar was sourced from fruit trees such as bananas, sugar palm, durian, jackfruit, and rambutan. The defective honey is sweet honey that produces gas and therefore it is bubbly and considered to be damaged by the Baduy community. The research applied the criteria of the Indonesian National Standard SNI 8664 (2018) to test the quality of honey. The results showed that defective honey fulfills five criteria, i.e.: HMF testing, ash content, insoluble solids in water, acidity, smell, and taste. Bitter honey fulfilled four criteria, i.e., testing of ash content, water-insoluble solids, acidity, and moisture content. Sweet honey fulfilled seven criteria, i.e., the testing of ash content, sucrose, water-insoluble solids, acidity, moisture content, odor, and taste. All types of honey did not meet the criteria of diastase enzyme activity and reducing sugar levels. This could be due to conditions and storage time of honey before testing.

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