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All Journal Buletin Ilmiah IMPAS
Wiendiyati Wiendiyati
Program Studi Agribisnis, Jurusan Sosial Ekonomi Pertanian, Fakultas Pertanian, Universitas Nusa Cendana
Agriculture, Biological Sciences & Forestry

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UPAYA MEMPERBAIKI EKONOMI BERAS DI PROVINSI NUSA TENGGARA TIMUR ANALISIS DATA SEKUNDER TAHUN 2003-2017) Fransisca Erna Teda; Fredrik L Benu; Wiendiyati Wiendiyati
Buletin Ilmiah Impas Vol 21 No 2 (2020): Edisi Juni 2020
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v21i02.2623

Abstract

The aim of this research were to review the state of rice industry over the past 15 years (2003-2017) based on the demand and supply situation in East Nusa Tenggara. The development of the price of rice, the factors that influence the demand and supply, and determine the policy impact of rice demand and supply in East Nusa Tenggara Province. This research uses the econometric model, that is a simultant structural equation,which was indentified by the order condition and it was approaches using Two Stage Least Square (2SLS). The data used in this research was the time series of secondary data during 15 years period from 2003-2017 that was provided by Central Startics Office, the National Logistics Authority, the NTT Agricultural Bureau and other publications related to this investigation. The analysis showed that the amount of rice production was really depended on harvest area, rice consumption, rice supply and rice production in the previous year. The retail price of rice was responded to the price of corn and the demand for rice in the long term, while in the short term it only responded to the price of corn. The amount of rice consumption responded to rice production, rice prices and rice demand. Rice imports reacted to rice production, rice prices, corn prices and rice consumption in the long run. Based on the results of the research, it was suggested that the area of irrigation needs to be extended,in each region of East Nusa tenggara Province, particularly technical irrigation in order to increase the rice production, and it es neededto do diversification programs in order to reduce dependency rice. The weakness of this research was it used the inpure simultan model.
PENENTUAN TINGKAT EFISIENSI ALOKATIF DAN EFISIENSI TEKNIS PADA USAHATANI JAGUNG MANIS ( Zea mays saccharata L. ) DI KECAMATAN KUPANG TIMUR Oktavia Oni; Wiendiyati Wiendiyati; Johanna Suek
Buletin Ilmiah Impas Vol 21 No 2 (2020): Edisi Juni 2020
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v21i02.2632

Abstract

Research about the determining of allocative and technical efficiency level of sweet corn farming in East Kupang Sub District aims to find out the effect of the use of production factors toward sweet corn production; to analyze the level of allocative efficiency of its use; and to analyze the level of production technical efficiency of sweet corn. The research location was chosen by purposive sampling with the consideration that Oesao village and Pukdale are villages where produce sweet corn in East Kupang Sub District. The sample of research respondents was taken by simple random sampling with 79 respondents consisting of 35 farmers from Oesao village and 44 farmers from Pukdale village. The collect of data had been carried out as long as February to March 2020. The reseach results showed that the factors of land, seed, and urea production significantly affected the production of sweet corn, while the factors of NPK, pesticides and labor production had no significant effect. The level of efficiency can be reached through allocate production inputs precisely. In this case, by reducing the use of land and urea fertilizer, on the other hand, by adding the use of seeds. Also, the farmer production level technically is not efficient yet with the average of actual production level is 10,408 grains or around 1,487 kg, while the average frontier production level is 28,146.64 grains or around 4,021 kg. There are 39 farmers who their technical efficiency in low level category, than, 28 farmers in moderate level category, and as many as 12 farmers have reached a level of technical efficiency.
Co-Authors Fransisca Erna Teda Fredrik L Benu Johanna Suek Oktavia Oni