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All Journal Wellness And Healthy Magazine Obor: Oikonomia Borneo
Rizka Handayani
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Economics, Econometrics & Finance Health Professions Medicine & Pharmacology Nursing Public Health Veterinary

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Coklat Sebagai Penurun Nyeri Dismenore Primer pada Siswi SMK Farmasi di Bandarlampung Fauziah, Nur Alfi; Fara, Yetty Dwi; Handayani, Rizka
Wellness And Healthy Magazine Vol 1, No 2 (2019): August
Publisher : Universitas Aisyah Pringsewu (UAP) Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (75.22 KB) | DOI: 10.30604/well.31122019

Abstract

Chocolate contains magnesium which functions to enlarge blood vessels so as to prevent muscle spasms and blood vessel walls, Therefore magnesium functions to relieve dysmenorrhea or pain during menstruation. The purpose of this study was to determine the reduction in dysmenorrhea pain by giving chocolate. The method in this study is pre experimental with the type of one group pretest-posttest design research. The population in this study were all young women who experience dysmenorrhea with a sample of 30 young girls. Data analysis uses independent t-test. The results showed that the average pain before chocolate consumption was 4.47, and after chocolate consumption was 2.78. There is a difference before and after giving chocolate to young women at Kesuma Pharmacy Vocational School in Bandar Lampung in 2019, with a p-value of 0.001 (less than 0.05). It is expected to be an input for young women who experience dysmenorrhea pain in order to consume chocolate as an alternative to non-pharmacology as a reduction in dysmenorrhea pain.
PENGARUH KUALITAS PRODUK LABEL HALAL DAN POTONGAN HARGA PRODUK KOSMETIK ORIFLAME TERHADAP MINAT BELI MASYARAKAT KOTA SAMARINDA Rizka Handayani
OBOR: Oikonomia Borneo Vol. 3 No. 2 (2021): Oktober
Publisher : University of Widya Gama Mahakam Samarinda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24903/obor.v3i2.1831

Abstract

The purpose of this study was to determine the effect and relationship of product quality, halal labels and discounts on Oriflame cosmetic products on the buying interest of the people of Samarinda. This research method is descriptive quantitative with Multiple Linear Regression analysis, and uses statistical analysis tools with the help of SPSS version 26 computer program to determine the effect and relationship of each variable. From the results of the analysis, it is known that the correlation coefficient between product quality, halal labels and price discounts has a strong relationship of 0.730. The results of statistical tests state that jointly product quality, halal labels and price discounts affect buying interest with a Ftable value of 30.860 > 2.72 and a significant value of 0.000 < 0.05. The results of this study indicate that 1) Product quality has a significant effect on buying interest; 2) Halal label has no significant effect on buying interest; 3) Price discounts have no significant effect on buying interest
Co-Authors Fara, Yetty Dwi Fauziah, Nur Alfi Lina Natamiharja Rika Alamsyah