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ANALISIS LOGAM TIMBAL (Pb) DAN BESI (Fe) DALAM AIR LAUT DI WILAYAH PESISIR PELABUHAN FERRY TAIPA KECAMATAN PALU UTARA (The Analysis of Lead (Pb) and Iron (Fe) Metals in The Sea Water of Coastal Area of Taipa’s Ferry Harbor Subdistrict of North Palu) Ika, Ika; Tahril, Tahril; Said, Irwan
Jurnal Akademika Kimia Vol 1, No 4 (2012)
Publisher : Universitas Tadulako

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Abstract

The analysis of lead (Pb) and iron (Fe) have been done in Taipa’s sea water. The objective is to determine the level of lead and iron metals using spectrophtometry method. The sea water samples were taken in the morning and afternoon at three different places. The distance of 3 samples are approximately 5 m, 10 m, and 15 m from the harbour and about 5 m from the seashore. The result of the analysis level of lead and iron metals from 3 points for lead taken in the morning, point A is 0.919 mg/L, point B is 0.703 mg/L, and point C is 0.810 mg/L. While, taken in the afternoon, the lead level point A is 0.729 mg/L, point B is 0.837 mg/L, and point C is 0.729 mg/L. For the iron level taken in the morning, point A is 0.394 mg/L, point B is 0.546 mg/L, and point C is 0.324 mg/L. Meanwhile, in the afternoon the iron level, point A is 0.449 mg/L, point B is 0.365 mg/L, and point C is 0.504 mg/L. The concentration of lead metal in the sea water is in range 0.703 mg/L – 0.919 mg/L. The concentration is higher than limit ranges value of lead metal 0.025 mg/L. The concentration of iron metal in the sea water of Taipa’s harbor is about 0.324 mg/L – 0.546 mg/L. It’s concentration is higher than limit for value iron metal 0.01 mg/L.
ANALISIS PEMASARAN BAWANG MERAH VARIETAS LEMBAH PALU DI DESA SOULOVE KECAMATAN SIGI BIROMARU KABUPATEN SIGI Ika, Ika; Amtiran, Ross M. Olva; Hadayani, Hadayani
AGROTEKBIS Vol 6, No 4 (2018)
Publisher : AGROTEKBIS

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Abstract

The research aimed to find out the marketing channel of Palu valley onion varieties, the amount of marketing margin obtained by each marketing institution of Palu Valley onion varieties,  the amount of price received by the farmer (producer) in each marketing channel of Palu Valley onion varieties, and know the marketing efficiency of Palu Valley onion varieties.   The researcher took 29 respondents from 85 farmers using simple random sampling method. Moreover, the researcher used tracing Sampling Method for 5 merchants to determine the merchant respondents,   the determination of consumer respondents had been done purposively (Purposive) for 5 people so that the number of respondents in this research were totally 39 respondents.  Data analysis used was marketing analysis. The results showed that there were two channels of marketing commodity of onion varieties of Palu valley located in Soulove Village which are: first channel, farmer → collector → retailer → consumer. The second channel, farmers → collectors → consumer .The marketing margin of Palu Valley onion varieties obtained for the first channel was IDR 25,000, and marketing margin of Palu valley onion varieties obtained for second channel was IDR 15.000. The price obtained by farmers in the first channel was 61.53%, and the second channel was 72.72%. The value of first channel marketing efficiency was 1.00% and for the second channel was 1.18%.