PERTIWI M. E. D
Program Studi Magister Ilmu Peternakan

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THE EFFECT OF FISH MEAL REPLACEMENT WITH EXPIRED POWDER MILK IN RATIONS ON THE PERFORMANCE AND NUTRIENT DIGESTIBILITY OF MALE NATIVE CHICKENS (2-10 WEEKS) PERTIWI M. E. D; I M. MASTIKA; I M. NURIYASA** NURIYASA
Majalah Ilmiah Peternakan Vol 20 No 3 (2017): Vol 20, No 3 (2017)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (337.287 KB) | DOI: 10.24843/MIP.2017.v20.i03.p07

Abstract

The purpose of this study is to determine the effect of fish meal substitution with expired milk in diets on theproductivity of cockerels at the age of 2-10 weeks. This study was carried out in Puger Village, Jember Regency,East Java. A Completely Randomized Design (CRD) was used with five treatments and five replicates. Totally, therewere 25 experimental units and each unit consists of four cockerels fed without fish meal (R0); 25% diets of fishmeal substitution with expired milk (R1); 50% diets of fish meal substitution with expired milk (R2); 75% diets offish meal substitution with expired milk (R3) and 100% diets of fish meal substitution with expired milk (R4). Dietsand water were given ad libitum. The variables observed were performance and nutrient digestibility. It showedthat cockerels fed 75% diets of fish meal substitution with expired milk (R3) produced higher final body weightand nutrient digestibility (P<0.05) compared to treatment R0, R1, R2 and R4. Treatment R3 produced 75.08%digestibility coefficient of dry ingredient and 72,21% digestibility coefficient of crude protein. It can be concludedthat 75% fish meal substitution with expired milk produced better performance and nutrient digestibility comparedto other treatment.