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All Journal Jurnal Kebidanan Dan Kesehatan Tradisional Bunda Edu-Midwifery Journal (BEMJ) Jurnal BIMTAS: Jurnal Kebidanan Umtas Kolaborasi Jurnal Pengabdian Masyarakat
Kuswati Kuswati
Poltekkes Kemenkes Surakarta
Education Health Professions Medicine & Pharmacology Nursing Physics Public Health

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Pengaruh Konsumsi Buah Kurma Terhadap Peningkatan Kadar Hemoglobin Pada Ibu Hamil Trimester III Sugita Sugita; Kuswati Kuswati
Jurnal Kebidanan dan Kesehatan Tradisional Vol 5 No 1 (2020): Jurnal Kebidanan dan Kesehatan Tradisional
Publisher : Poltekkes Kemenkes Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37341/jkkt.v5i1.138

Abstract

Background: Anemia in pregnant women is a condition of the mother with hemoglobin levels in her blood <11.0% gr. Prevention of anemia in pregnant women can be through various ways including the fulfillment of nutrients in the body obtained from fruits and vegetables, one of them by consumption of dates. Dates contain 1.02 mg of iron per 100 grams. This study aims to determine the effect of consumption of dates on the increase in hemoglobin levels in third trimester pregnant women in the Klateng Community Health Center. Method: This type of research is a quasy experiment with a non equivalent control group design pre-test-post test design. A population of 57 third trimester pregnant women The sampling technique used was purposive sampling, a sample of 30 respondents from third trimester pregnant women was obtained in the working area of ​​the Central Health Center in Klateng. The data analysis technique used is the Wilcoxon Sign Rank Test. Results: The average level of hemoglobin in the treatment group of hemoglobin levels pre (before) the administration of dates by 10.793 gr / dL and post (after) the administration of dates occurred an increase of 11,933 gr / dL and seen an increase (difference) from the average value of pre and post of 1,140 gr / dL with a standard deviation of 0.6643. Statistical test results obtained p value <0.05 (0.002 <0.05) so that Ho is rejected, Ha is accepted then consumption of dates has a statistically significant effect on increasing hemoglobin levels. Conclusion: From the results of these studies indicate the influence of consumption of dates to increase hemoglobin levels in third trimester pregnant women in the work area of ​​the Central Health Center.
PENGARUH PENYULUHAN TERHADAP PENINGKATAN PENGETAHUAN KADER MENGENAI DETEKSI DINI STUNTING Elviana Prihatiningsih; Rahmi Nurrasyidah; Sugita Sugita; Kuswati Kuswati
Jurnal BIMTAS: Jurnal Kebidanan Umtas Vol. 6 No. 2 (2022): Jurnal Bimtas: Jurnal Kebidanan Umtas
Publisher : LPPM Universitas Muhammadiyah Tasikmalaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35568/bimtas.v6i2.2801

Abstract

Stunting is still a health problem in Indonesia. The role of cadres is very important in detecting stunting. This study aims to determine the effect of health education on the knowledge of cadres about stunting. This research was conducted in Desa Cangkringan, Kec. Banyudono Kab. Boyolali. The research method is quasi eksperiment with one group pre and post test design. Health education was carried out to all cadres in Desa Cangkringan (26 respondents). Measurement of knowledge was carried out before and after health education using a questionnaire. The results of the study there was an increase in the average value before and after health education, the average value before was 45.9 and after health education was 89.2. The results of the bivariate test showed that there was a relationship between health education and knowledge of cadres about stunting (p value <0.005). The conclusion of this study, health education can increase the knowledge of cadres about stunting.
STATUS GIZI REMAJA PUTRI DI PUSKESMAS KLATEN SELATAN: NUTRITIONAL STATUS OF YOUTH WOMEN AT PUSKESMAS KLATEN SELATAN Dwi Retna Prihati; Rahmi Nurrasyidah; Kuswati Kuswati
Bunda Edu-Midwifery Journal (BEMJ) Vol. 6 No. 1 (2023): Februari 2023
Publisher : Akademi Kebidanan Bunga Husada Samarinda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54100/bemj.v6i1.81

Abstract

Background: Malnutrition in adolescents can cause effects on stunted physical growth and psychological development. The method used to measure is anthropometric assessment by measuring body mass index (BMI) and upper arm circumference. Objective: To describe the nutritional status of adolescent girls in the South Klaten Health Center. Methods: Research quantitative description with observational method using cross sectional design. The number of samples that became respondents was 119 taken with the technique of concecutive random sampling. Research location in South Klaten Health Center. Results: Respondents BMI was normal nutritional status 73 people (61%), thin 19 people (16%), very thin 15 people (13%), fat 8 people (7%) and obese 4 people (3%). Upper arm circumference Respondents were (Normal 23.5 – 28.5 cm) 72 people (61%), (less< 23.5) 42 people (35%) and (more> 28.5 cm) 5 people (4 %). Conclusion: The majority of adolescent girls have normal nutritional status. Suggestion: Malnourished respondents must consume food as needed.
Pendidikan Kesehatan Tentang Anemia dan Stunting Pada Ibu Hamil Asti Andriyani; Kuswati Kuswati
Kolaborasi: Jurnal Pengabdian Masyarakat Vol 3 No 5 (2023): Kolaborasi: Jurnal Pengabdian Masyarakat
Publisher : Yayasan Inspirasi El Burhani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56359/kolaborasi.v3i5.310

Abstract

Introduction: Anemia during pregnancy is a public health problem, especially in developing countries, and is associated with poor pregnancy outcomes. During pregnancy, iron deficiency anemia adversely affects maternal and fetal well-being and is associated with increased fetal morbidity and mortality. Affected mothers often experience difficulty breathing, fainting, fatigue, heart palpitations, and difficulty sleeping. They also have an increased risk of developing perinatal infections, pre-eclampsia, and bleeding. Babies whose birth weight is less than 2,500 grams will carry the risk of death and impaired child growth, including the risk of being stunted if not handled properly. Objective: This activity aims to increase pregnant women's knowledge about anemia and stunting so that pregnant women can have a healthy pregnancy. Methods: Health education activities about anemia and stunting were given to pregnant women in Joton Keboarum village, Klaten. This activity began with a coordination meeting with the village midwife regarding the implementation of providing anemia and stunting health education. The media used is material in the form of Power Point, which is provided with the help of an OHP. Results: The most knowledge of pregnant women before being given counseling was poor knowledge, as many as 9 pregnant women (69.2%), while the knowledge of pregnant women after being given counseling was mostly good knowledge, as many as 11 pregnant women (84.6%). Conclusion : there was an increase in knowledge about anemia and stunting after being given health education
Co-Authors Asti Andriyani Dwi Retna Prihati Elviana Prihatiningsih Rahmi Nurrasyidah Sugita Sugita