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Betty Saptiwi
Dental Nursing Department, Polytechnic Health Ministry of Semarang
Health Professions

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Motivasi Internal dan Eksternal Pemakaian Gigi Tiruan pada Lansia Sukini Sukini; Betty Saptiwi; Wahyu Jati Dyah Utami
Jurnal LINK Vol 11, No 3 (2015): September 2015
Publisher : Pusat Penelitian dan Pengabdian kepada Masyarakat, Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (176.273 KB) | DOI: 10.31983/link.v11i3.407

Abstract

This research aims to observe the motivation of denture-using on PoltekkesSemarang’s elders community “Sehat Bugar". This observation research was conducted in August until September 2014. The sample used in this research was the total samples of 67 subjects. The results of the Chi Square correlation analysis shows there is significant relationship between Internal motivation and the use of denture with 0.012 (p 0.05) and there was no relationship between external motivation and the use of denture with 0.604 (p0.05).
Efektifitas Berbagai Konsentrasi Rebusan Akar Wangi (Vetiveria zizanoides) terhadap Daya Hambat Bakteri Streptococcus mutans Surati Surati; Betty Saptiwi
Jurnal LINK Vol 11, No 3 (2015): September 2015
Publisher : Pusat Penelitian dan Pengabdian kepada Masyarakat, Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (148.627 KB) | DOI: 10.31983/link.v11i3.415

Abstract

Purpose of this study was to determine the effectiveness of various concentrations of detection of vetiver to the inhibition of bacteria Streptococcus mutans. Type of experimental research, research design completely randomized design (CRD) with free variables stew vetiver with 20,40,60,80 and 100% concentration, with two repetitions. The average power resistor which is a clear area around the disk is measured horizontally, vertically, diagonally diagonal 1 and 2 is 20% (3.25), 40% (4.30), 60% (5.39), 80% (6.39) and 100% (7.81). One way ANOVA test results obtained significant value. Results of the Tukey post hoc test showed that stew vetiver has given inhibitory effect (clear zone) against Streptococcus mutans bacteria. Decoction of vetiver (Vetiveria zizanoides) can inhibit the Streptococcus mutans bacteria and the inhibition of bacterial growth sterptococcus mutans tends to increase with increasing concentration of decoction of vetiver (Vetiveria zizanoides).
Co-Authors Sukini, Sukini Surati Surati Wahyu Jati Dyah Utami